On Yakiniku Day! A restaurant where you can enjoy Omi Beef, one of Japan's three major Wagyu.

Update-date: Nov 14 2024
Author: SAVOR JAPAN
On Yakiniku Day! A restaurant where you can enjoy Omi Beef, one of Japan's three major Wagyu.

August 29 is Yakiniku Day! On such a day, one would want to enjoy slightly more luxurious meat than usual. Therefore, this time, a restaurant boasting "Omi Beef," which is counted among Japan's three major Wagyu, is introduced. The exquisite Omi Beef melts in your mouth with just one bite. This year's Yakiniku Day is all about Omi Beef!

1. Hikone [Sennari-tei Kyara]

A variety of menus featuring Omi Beef raised on their own farm.

Omi beef raised on their own farm is offered in a variety of menus.
It is a 20-minute walk from Hikone Station to Sennari-tei Kyara, which offers a menu featuring high-quality Omi Beef raised on its own farm. Guests can enjoy various dishes such as Sukiyaki, steak, and Sushi made with Omi Beef. A highlight is the tea Shabu, which uses green tea from Shiga Prefecture. It allows diners to savor the rich flavor of the meat while enjoying a refreshing taste.
On Yakiniku Day! A restaurant where you can enjoy Omi beef, one of Japan's three major wagyu.
The restaurant is conveniently located just a short distance from Kyobashi, which spans the moat of Hikone Castle, making it a great spot for sightseeing. Upon entering through the stone-paved entrance, one is greeted by a charming Japanese atmosphere. There are private rooms, each with a different ambiance, as well as a special room that has been renovated from a storehouse. It is perfect for celebratory lunches and dinners.

Sennari-tei Kyara

Open: [Monday, Wednesday - Sunday, National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm)  / Dinner 5:00 pm - 10:00 am (L.O. 8:30 pm)
Closed: Tuesday 
Average price: [Dinner] 4,500 JPY / [Lunch] 4,500 JPY
Access: 15 minutes by car from Hikone Interchange on Meishin Expressway, 5 minutes by cab
Address: 2-1-7, Honmachi, Hikone-shi, Shiga 
More Details   Reservation   

2. Hikone [Sennari-tei Shinkabou]

The carefully selected Omi beef enjoyed in the restaurant with an exceptional atmosphere is extraordinary.

A 15-minute walk from Hikone Station, Sennari-tei Shinkabou is located on the "Yume Kyobashi Castle Road," just a short distance from Hikone Castle. It has gained popularity as a restaurant where guests can enjoy a pairing of carefully selected high-quality Omi Beef and wine. The Omi Beef, which can be savored in dishes such as steak, Sukiyaki, and Nigiri Sushi, offers an unforgettable taste that lingers long after the first bite.
On Yakiniku Day! A restaurant where you can enjoy Omi beef, one of Japan's three major wagyu.
The restaurant offers 24 Teppanyaki counter seats where guests can enjoy the cooking process right in front of them. The refined and vibrant techniques are enough to excite anyone just by watching. Additionally, the restaurant is equipped with rare private rooms, semi-private rooms, and a bar counter, catering to various needs from private gatherings to business meetings.

Sennari-tei Shinkabou

Open: [Tuesday - Sunday, National Holidays, Day Before National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / [Tuesday - Sunday, Day Before National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 8:30 pm)
Closed: Monday 
Average price: [Dinner] 10,000 JPY / [Lunch] 5,000 JPY
Access: 15-minute walk from the West Exit of Hikone Station on JR Biwako Line / The 2nd floor of the Sennaritei Yumekyobashi branch on Yumekyobashi Castle Road 
Address: 1-1-26, Honmachi, Hikone-shi, Shiga
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3. Ogoto Onsen [Omi Kaiseki Kiyomoto]

Innovative Kaiseki cuisine utilizing ingredients from Omi

Innovative kaiseki cuisine utilizing ingredients from Omi
At the restaurant "Omi Kaiseki Kiyomoto" located in Oko, Shiga Prefecture, guests can enjoy "Omi Kaiseki," which features ingredients unique to Omi, combining traditional techniques with innovation. In particular, the Kaiseki meal centered around Omi Beef, "Omi Beef Kaiseki," is not only visually stunning but also generous in portion. It can be enjoyed in various settings such as lunch, birthdays, and business meetings.
On Yakiniku Day! A restaurant where you can enjoy Omi Beef, one of Japan's three major wagyu, in Shiga.
The interior features a modern Japanese atmosphere based on white wood, creating a spacious and relaxing environment. How about enjoying unique Japanese cuisine from Omi along with Omi tea, local Sake, and Omi wine?

Omi-Kaiseki Kiyomoto

Open: Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 9:30 pm (L.O. 8:30 pm)
Closed: Wednesday
Average price: [Dinner] 10,000 JPY
Access: 15-minute walk from Ogoto Onsen Station on JR Kosei Line
Address: 6-1-35, Ogoto, Otsu-shi, Shiga
More Details   Reservation   

4. Katata [Niku-dokoro Gyushin]

Enjoy a variety of Omi Beef dishes in courses and à la carte.

Enjoy a variety of Omi beef dishes in courses and à la carte.
Located a 7-minute walk from Katata Station, Niku-dokoro Gyushin opened in 2020 with the chef's desire to contribute to his hometown in Shiga Prefecture. It has gained popularity for its diverse menu, featuring courses and à la carte options using Omi Beef. Another highlight is the wine selection, which includes wines curated by a sommelier, primarily from France.
On Yakiniku Day! A restaurant where you can enjoy Omi Beef, one of Japan's three major wagyu, in Shiga.
Upon opening the wooden door and entering the restaurant, a calm adult space unfolds. The interior mainly features a counter. The open kitchen style allows for enjoyable conversations with the chef about the dishes and wines, which is another delightful aspect. There are also three dedicated parking spaces available, making access by car possible.

Niku-dokoro Gyushin

Open: [Sunday,Saturday,Holidays] Lunch 12:00 pm - 3:00 pm (last order 2:00 pm)Dinner 5:00 pm - 12:00 am (last order 11:00 pm)
Closed: Please call or check our Instagram. https://www.instagram.com/gyushin_niku
Average price: [Dinner] 7,000 JPY / [Lunch] 2,000 JPY
More Details   Reservation   

5. Omihachiman [Omi Beef Teppanyaki 'Ibuki']

Savoring exquisite Omi beef on the top floor of the hotel.

Savoring exquisite Omi beef on the top floor of the hotel.
Just a 2-minute walk from Omihachiman Station, located on the top floor of Hotel New Oumi, is the restaurant "Ibuki" specializing in Omi Beef Teppanyaki. The chef, born in Shiga Prefecture, offers a variety of dishes using authentic Omi Beef and seasonal ingredients. The "Omi Beef Teppanyaki with Seasonal Vegetables" is prepared with optimal cooking for each cut, allowing diners to fully enjoy the inherent flavors of Omi Beef.
On Yakiniku Day! A restaurant where you can enjoy Omi beef, one of Japan's three major wagyu.
The restaurant is located on the 9th floor of Hotel New Oumi, allowing guests to enjoy not only their meals but also the beautiful scenery. From the large windows, one can overlook the townscape of Omihachiman and witness the sunset over the Hira Mountains. Of course, the unique experience of Teppanyaki, where ingredients are skillfully prepared right before their eyes, can also be enjoyed with a lively atmosphere.

Omi teppan-yaki restaurant Ibuki

Open: [Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] Dinner 5:30 pm - 9:00 pm (last order 8:00 pm) / Lunch 11:30 am - 3:00 pm (last order 2:00 pm)
Closed: Monday
More Details
Disclaimer: All information is accurate at time of publication.

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Update-date: Nov 14 2024
Author: SAVOR JAPAN

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