10 Recommended Teppanyaki Spots in Ginza, Tokyo for Premium Wagyu Beef Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Guide-

Update-date: Jun 06 2023

Author: SAVOR JAPAN

10 Recommended Teppanyaki Spots in Ginza, Tokyo for Premium Wagyu Beef

If you want to savor wagyu beef in Japan, you should go to a teppanyaki restaurant where everything is prepared on an iron griddle. You will find plenty of them in Ginza, the gourmet capital of Tokyo. Here is a list of restaurants specializing in wagyu teppanyaki dishes that are both tasty and beautifully arranged.

See full listings of Teppanyaki restaurants found in and around Ginza.

1. Ginkuma Saryo

We place the utmost emphasis on providing the best Japanese cuisine and service in exclusive Ginza. Ginkuma Saryo is very confident in the meat it serves. The Sendai meat that was purchased is premium Japanese beef with the greatest marbling, texture, and fat content. Providing excellent customer service starts the minute someone decides to eat at Ginkuma Saryo, and that this focus should never waver. When you have a special occasion that calls for a meal, such as entertaining clients or celebrating an occasion, don't hesitate to call us!

Ginkuma Saryo

Open: [Weekdays, Saturday, Sunday, and Day before national holiday] 5:00 pm - 10:30 pm (L.O.10:00 pm)
Closed: Sunday, National Holidays
Average price: [Dinner] 13,000 JPY / [Lunch] 1,200 JPY
Access: 3 minutes walk from Tokyo Metro Ginza Line Ginza Station C2 and C3 exits.
Address: 7F Nishi Ginza Bldg., 6-3-11 Ginza , Chuo-ku, Tokyo Map
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2. ahill Ginza

This is a French restaurant that offers teppanyaki dishes of A5-rank top-grade Kuroge Wagyu carefully selected from various parts of Japan. If you're not a fan of meat fat, we recommend the [Kagoshima A5 Black Beef Fillet Steak] (4,200 JPY, from 100g). The tender texture and the deep umami (Japanese savory taste) of the meat come together to create a sophisticated and pleasantly refreshing flavor. The restaurant also offers other popular dishes such as the [Sirloin Steak] (3,500 JPY, from 100g) or the [ahill Special Hamburger Steak with Foie Gras] (2,800 JPY).

Ahill Ginza

Open: Normal hours: 17:30 - 23:30 (Last order: 22:00) / Lunch: 11:30 - 14:30 (Last order: 14:00)
Closed: Mondays
Average price: [Dinner] 10,000 JPY / [Lunch] 2,000 JPY
Access: Three minute walk from the C8-C9 exits of Ginza Station on the Tokyo Metro Lines, six minute walk from the Central Exit of JR Yurakucho Station.
Address: Ginza Velvia Store 8F, 2-4-6 Ginza , Chuo-ku, Tokyo Map
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3. Teppanyaki Ginmeisui GINZA

The chef of this top-class restaurant was trained at famed hotels in Japan and abroad and boasts 28 years of experience in the art of teppanyaki cuisine. Ginmeisui GINZA specializes in steaks of A5-rank premium Kuroge Wagyu with a focus on Kobe beef. Especially recommended is the [Premium Kuroge Wagyu Fillet Steak] (8,000 JPY plus tax, 100g). The perfect balance of meat and fat results in a deeply-rich umami flavor and texture so tender, it melts in your mouth. Plus, the restaurant’s carefully-selected Japanese liquors like junmaishu (sake with no added alcohol or sugar) and junmai daiginjo (high-grade sake) pair amazingly with the meat!

Teppanyaki Ginmeisui GINZA

Open: Lunch 11:30 am - 3:00 pm (L.O. 1:30 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Closed: -
Average price: [Dinner] 18,000 JPY / [Lunch] 7,000 JPY
Access: 5 minutes walk from A2 Exit of Ginza Station on Tokyo Metro Ginza Line / Marunouchi Line / Hibiya Line, or 5 minutes walk from Shimbashi Station on JR and Subway Lines
Address: 8F, GINZA GREEN, 7-8-7, Ginza, Chuo-ku, Tokyo Map
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4. Kobe Beef Steak Ishida Ginza main branch

At Ishida Ginza Main Branch, you can fully indulge in the exquisite flavors of "Kobe Beef," known for its silky texture and delicate, savory fat. This restaurant takes pride in showcasing the exceptional taste of Kobe Beef to its fullest. Alongside their commitment to premium beef, the skilled artisans skillfully prepare dishes using fresh seafood directly sourced from Tsukiji Fish Market. Each plate is a blissful creation delivered to guests with meticulous attention. The restaurant features a 12-seat counter and two private rooms, creating an ambiance suitable for casual lunches as well as special occasions like business entertainment or memorable celebrations. With an extensive selection of wines from around the world, why not savor the ultimate pleasure of "Kobe Beef" paired with exquisite wines?

Kobe Beef Steak Ishida Ginza main branch

Open: Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Closed: Sunday
Average price: [Lunch] 5,000 JPY [Dinner] 12,000 JPY
Access: 5-minute walk from Ginza Station on the Tokyo Metro Line.
Address: 7F Ginza 7-chome Place, 7-3-8 Ginza, Chuo-ku, Tokyo Map
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5. Bifteck Kawamura Ginza branch

Bifteck Kawaura Ginza Branch is a rare gem among the few Kobe Beef specialty shops in Tokyo, known for handling the finest and rarest cows that have won the top prize in the female category at Kobe Beef competitions. This esteemed establishment has even been recognized by The Telegraph as one of the restaurants worldwide that serve the highest quality steaks. Their menu features a variety of course meals where you can savor the tender and rich flavors of Kobe Beef in steak form. The restaurant also offers a carefully curated selection of wines that perfectly complement the Kobe Beef experience. With its charming brick walls and elegant ambiance accentuated by soft, indirect lighting, it's an ideal venue for business entertainment, anniversary celebrations, or intimate dates.

Bifteck Kawamura Ginza branch

Open: Lunch 11:30 am - 2:00 pm

[Tuesday ~ Sunday, Holidays, Day Before Holidays] Dinner 5:00 pm - 9:00 pm (L.O. 8:00 pm)

Closed: Monday
Average price: [Dinner] 15,000 JPY / [Lunch] 4,000 JPY
Access: 2-minute walk from Ginza Station on the Tokyo Metro Line.
Address: 8F, 6-5-1 Ginza, Chuo-ku, Tokyo Map
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6. Osaka Teppanyaki Tetsujyu

Tetsujyu offers a delightful combination of Kobe Beef, A4-grade Black Wagyu steak, and Osaka's famous Okonomiyaki, all cooked on the teppanyaki grill. With the concept of "casually enjoying delicious food in small portions," this restaurant in Ginza provides lunch and dinner at affordable prices. Their course menus allow you to choose the cuts and portion sizes of the meat. Both lunch and dinner menus feature seasonal ingredients that change monthly. One of the highlights is the selection of wines curated by a sommelier. Not only do they pair well with the dishes, but they also offer reasonably priced wines.

Osaka Teppanyaki Tetsujyu

Open: Lunch 11:00 am - 3:30 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Closed: We will be open according to the business days of the building.
Average price: [Lunch] 4,000 JPY
Access: 2-minute walk from Ginza Station on the Tokyo Metro Line.
Address: 11F Tokyu Plaza Ginza, 5-2-1 Ginza, Chuo-ku, Tokyo Map
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7. Ginza Teppanyaki ORCA

Ginza Teppanyaki ORCA is a place where you can enjoy authentic teppanyaki in a casual and affordable setting. The most popular seating option is the counter seats right in front of the teppan grill, where you can witness the dynamic cooking process up close. The restaurant also offers private rooms that can be used for business entertaining or special occasions. Indulge in the flavors of Canadian "Omaru Ebi" (lobster) and A5 Sendai Beef sirloin steak while enjoying a delightful meal with your loved ones. The stylish and luxurious ambiance of the restaurant makes it a perfect choice for a date as well.

Ginza Teppanyaki ORCA

Open: Dinner 5:30 pm - 10:00 pm (L.O. 9:00 pm) / Lunch 12:00 pm - 3:00 pm (L.O. 2:30 pm)
Closed: Irregular
Average price: [Lunch] 5,000 JPY
Access: 1-minute walk from Ginza Station on the Tokyo Metro Line.
Address: 6F Ginza Koh Building, 4-3-2 Ginza, Chuo-ku, Tokyo, Japan Map
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8. Ginza Waen

Ginza Waen is a hidden gem in Tokyo's Ginza district, cherished by food connoisseurs. It was opened in 2014 by Chef Yasuo Miyaji, who had served as a restaurant chef in luxury hotels for many years. The cooking technique that conveys the concentrated flavors of the aged meat is grilling on a 21mm-thick iron plate. With courses like the "Aged Beef Comparison," you can savor the exquisite flavors and richness of the meticulously aged premium Wagyu beef. The teppanyaki dishes featuring abalone and Ise ebi (spiny lobster) are also exceptional, capturing the essence of the ingredients.

Ginza Waen

Open: Lunch 12:00 pm - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 8:00 pm (L.O. 7:30 pm)
Closed: Irregular
Average price: [Dinner] 12,000 JPY / [Lunch] 5,000 JPY
Access: 5-minute walk from Ginza Station on the Tokyo Metro Line.
Address: 3F New Ginza Bldg. 8, 7-5-12 Ginza, Chuo-ku, Tokyo Map
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9. VIN TETSU caretta SHIODOME branch

Located on the 46th floor of Caretta Shiodome, this exquisite restaurant offers stunning views and teppanyaki-style Japanese cuisine. Indulge in the finest wagyu beef, expertly cooked on the teppan grill, delivering a melt-in-your-mouth experience. With a carefully curated wine selection and a modern Japanese ambiance, this is the perfect setting for special occasions and memorable gatherings. Private rooms are also available. Enjoy an extraordinary dining experience at this distinguished Shiodome establishment.

VIN TETSU caretta SHIODOME branch

Open: [Weekday] Dinner 18:00 - 23:00Lunch 11:30 - 14:30[Saturday] Dinner 17:00 - 23:00[Sunday,Holidays] Dinner 17:00 - 22:00
Closed: Following building
Average price: [Dinner] 7,000 JPY
Access:
Address: Map

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10. Japanese Yakiniku Hasegawa

[Japanese Yakiniku Hasegawa] serves a new style of yakiniku (Japanese BBQ) which satisfies even the gourmets in Ginza. Actively working at this renowned restaurant are chefs from various kinds of cuisines, including Japanese. We serve yakiniku with carefully cut highest-grade Japanese black beef. Enjoy with salt mixed with kelp powder, wasabi, and a Japanese-style dipping sauce with a mild taste to bring out the original taste of meat. We also serve other ultimate dishes, such as yakiniku with a broth, sliced meat grilled on a wire mesh grill, and hand-formed sushi topped with Japanese beef. You will be surprised and impressed with our dishes created by the skillful techniques of professional chefs. Also enjoy our wide variety of alcohol, such as wine carefully-selected by our sommelier and various shochu and sake (Japanese alcohols) brands which go well with our cuisine. Our sophisticated restaurant has private rooms ideal for entertaining your important clients or business meals. Please visit us with someone important.

Japanese Yakiniku Hasegawa

Open: [Saturday, Sunday, National Holidays] Lunch 11:30 am - 4:00 pm [Weekdays, Day before National Holidays] Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm) [Saturday, Sunday, National Holidays] Dinner 4:00 pm - 12:00 am (L.O. 11:00 pm)
Closed: Irregular
Average price: [Dinner] 12,000 JPY / [Lunch] 2,500 JPY
Access: 3 minutes walk from exit C2 of [Ginza Station] on Tokyo Metro Lines, or 4 minutes walk from exit A0 of [Hibiya Station] on Tokyo Metro Lines
Address: 2F, Ginza 646 Bldg., 6-4-6 Ginza, Chuo-ku, Tokyo Map
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We hope that you've enjoyed this presentation of Ginza’s wagyu restaurants. Why not visit the area and savor high-class teppanyaki cuisine in style and elegance?

Disclaimer: All information is accurate at time of publication.