Tokyo's 10 Best Tempura Restaurants Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Reservation Guide-

Update-Date: May 15, 2025

Author: SAVOR JAPAN

Categories: Tempura

Tempura is a dish made from a fresh piece of seafood or a vegetable deep fried in an crunchy batter. This is one of the most popular dishes in Japanese cuisine. In this article, we'll introduce 10 Tokyo restaurants serving delicious tempura made from high-quality ingredients.

1. Tempura Kitagawa

Tempura Kitagawa is a tempura specialty restaurant near Ebisu Station that brings new techniques and ideas to traditional tempura. The Chef’s Choice Course features 12 to 15 pieces, including specialties such as four-day-aged conger eel and carefully prepared shrimp, served in a refined nine-seat counter space with vintage wines selected by the in-house sommelier.

Tempura Kitagawa

Open: [Weekdays, Saturdays, National Holidays, Day Before National Holidays] 5:30 pm - 10:00 pm / Part 1: 5:30 pm - 7:30 pm, Part 2: 8:00 pm - 10:00 pm
Closed: Sunday
Average price: [Dinner] 20,000 JPY
Access: 4-minute walk from JR Ebisu Station West Exit
Address: B1A, EX Ebisu Minami Bldg., 1-17-15, Ebisu-Minami, Shibuya-ku, Tokyo Map

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2. Edomae Tempura Tendo

Enjoy tempura in a variety of pairings—sake, beer, wine, rice, soba, udon, traditional side dishes, or classic Edomae fare—ideal for casual meals and intimate gatherings. Conveniently located near Machiya Saijo, it also accommodates post-memorial meal gatherings. Alongside tempura, the menu features traditional Tokyo dishes and fresh sashimi. A selection of Tokyo-made sake is also available.

Edomae Tempura Tendo

Open: Lunch 11:00 am - 3:00 pm (L.O. 2:40 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:40 pm)
Closed:
Average price: [Dinner] 2,000 JPY / [Lunch] 800 JPY
Access: 1-minute walk from Exit 1
Address: 2F, Asahido bldg., 2-2-3, Machiya, Arakawa-ku, Tokyo Map
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3. XEX ATAGO GREEN HILLS / tempura & sushi An

1. XEX ATAGO GREEN HILLS / tempura & sushi An

Located very close to Tokyo Tower in MORI Tower, "XEX ATAGO GREEN HILLS/Tempura & Sushi An" offers seasonal Kaiseki cuisine and fresh Edo-style sushi. They have just created a tempura counter in the Japanese cuisine section, where trained craftsmen offer freshly produced tempura with a crispy and juicy texture made with seasonal ingredients. You may also relish beloved delicacies from throughout the world, such as sukiyaki and shabu-shabu, while admiring Tokyo's spectacular night scenery, making for a really unforgettable dining experience.

XEX ATAGO GREEN HILLS / tempura & sushi An

Open: Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) Lunch time (Monday-Friday): junior high school students and above, (Saturday, Sunday, National Holidays): Elementary school students and above / Dinner 5:30 pm - 11:00 pm (L.O. 10:00 pm) Dinner time (Monday-Friday): Junior high school students and above, (Saturday, Sunday, National Holidays): Elementary school students and above
Closed: Irregular
Average price: [Dinner] 15,000 JPY / [Lunch] 5,000 JPY
Access: 4-minute walk from Exit A5 of Onarimon Station on the Toei Mita Line, 5-minute walk from Exit 3 of Kamiyacho Station on the Tokyo Metro Hibiya Line
Address: 42F, MORI Tower, 2-5-1, Atago, Minato-ku, Tokyo Map

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4. Azabu Tansumachi Tenryoan

Azabu Tansumachi Tenryoan is a sophisticated restaurant in Roppongi Grand Plaza serving a blend of Japanese and Western cuisine. Guests can enjoy seasonal dishes made with premium ingredients from across Japan, including fresh seafood, Kumamoto Aka Beef, and seasonal vegetables, along with tempura and teppanyaki prepared by skilled chefs.

Azabu Tansumachi Tenryoan

Open: [Weekdays, Saturday] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) [Weekdays] Dinner 5:30 pm - 11:00 pm (Food L.O. 10:00 pm / Drink L.O. 10:30 pm) [Saturday] Dinner 5:30 pm - 10:00 pm (Food L.O. 9:00 pm / Drink L.O. 9:30 pm)
Closed: Sunday, National Holidays
Average price: [Dinner] 6,000 JPY / [Lunch] 1,500 JPY
Access: 9 minutes walk from [Roppongi Station] on Toei Oedo Line
Address: 2F, Roppongi Grand Plaza, 3-1-25 Roppongi, Minato-ku, Tokyo Map

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5. Tempura Miyashiro

Tempura Miyashiro is known for tempura made with seasonal ingredients, expertly fried to bring out delicate flavor and texture. Recognized with a Michelin star in 2020, the restaurant also offers specialties such as Wagyu Beef Chateaubriand wrapped in Bean Curd Skin and Shrimp Tempura with Nori, along with lunch and dinner courses paired with carefully selected sake and wine.

Tempura Miyashiro

Open: [Tuesday - Sunday, National Holidays, Day before National Holidays] Lunch 11:30 am - 2:00 pm / Dinner Part 1 5:30 pm - 8:00 pm / Dinner Part 2 8:30 pm - 11:00 pm
Closed: Monday
Average price: [Dinner] 18,000 JPY / [Lunch] 18,000 JPY
Access: 3-minute walk from Nakameguro Station on Tokyo Metro Hibiya Line and Tokyu Toyoko Line
Address: 1F, 2-18-11, Kamimeguro, Meguro-ku, Tokyo Map

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6. Magurobito Betsuan Nihonbashi Branch

Coredo Nihonbashi, a Tokyo landmark, houses a coveted restaurant on the 4th floor. It specializes in sushi, fresh tuna dishes, and delicious tempura, all prepared by skilled chefs in the Edomae style. A wide selection of sake from across Japan complements the culinary offerings. Guests can enjoy the exquisite taste of fresh seafood and tempura at reasonable prices in a spacious, relaxed atmosphere. Ideal for various occasions - from business meals and private gatherings to family dining, the restaurant warmly welcomes all, including children.

Magurobito Betsuan Nihonbashi Branch

Open: [Weekdays, Day before National Holidays] Lunch 11:00 am - 3:00 pm / Dinner 5:00 pm - 11:00 pm [Saturday, Sunday, National Holidays] Lunch 11:00 am - 3:00 pm / Dinner 5:00 pm - 10:00 pm
Closed: None
Average price: [Dinner] 5,000 JPY / [Lunch] 1,000 JPY
Access: Located on the 4th floor of COREDO Nihonbashi, directly connected to Nihombashi Station
Address: 4F, COREDO Nihonbashi, 1-4-1, Nihonbashi, Chuo-ku, Tokyo Map

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7. Sakanaya Oaji

Indeed, the "Sashimi collection" at this establishment is a showcase of seasonal seafood. Unique dishes such as "squid kuro-tsukuri" and the "seafood rice bowl" are a culinary delight. The eatery sources its seafood directly from its main branch, "Oaji," ensuring freshness and quality. Specialties like "winter yellowtails" and "white prawns," highlight the restaurant's commitment to regional cuisine. The "White prawn mixed tempura" provides a unique flavor twist, celebrating the crunch and aroma of these renowned prawns. The menu enables diners to savor the changing seasons.

Sakanaya Oaji

Open: [Weekdays/Saturday/holidays/the day before a holiday] Normal hours 4:00 p.m.- 12:00 midnight (last order 11:00 p.m.)
Closed: None
Average price: [Dinner] 4,000 JPY
Access: 1 minute walk from Karasumori exit of Shinbashi station located at under the railway on the left
Address: 3-25-19 Shinbashi Minato Tokyo Map

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8. Tenshige

Tenmo is a tempura specialty restaurant a two-minute walk from Akasaka Station, with over 60 years of history and a flavor that has remained unchanged over the years. Using a blend of rich sesame oil and cottonseed oil, it serves crisp tempura through its Evening Chef’s Choice Course, featuring items such as shrimp, conger eel, and seasonal vegetables, while lunch offers more casual options like Tendon and Kakiage Donburi.

Tenshige

Open: [Weekday / Pre-holiday] Lunch 11:30-14:00 (last order 14:00) / Dinner 18:30-22:00 (last order 20:30)
Closed: None
Average price: [Dinner] 10,000 JPY / [Lunch] 1,400 JPY
Access: A two-minute walk from Akasaka Station on the Tokyo Metro Chiyoda Line/a five-minute walk from Tameike-Sanno Station on the Tokyo Metro Ginza Line & Namboku Line
Address: No.3 Seiko Bldg. 2F, 3-6-10 Akasaka, Minato-ku, Tokyo Map
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9. Tempura Fukamachi

Located a minute's walk from Kyobashi Station, Tempura Fukamachi is a restaurant where you can enjoy tempura made with seasonal ingredients. The restaurant offers tempura that is fried by adjusting the oil temperature and ingredients depending on the weather and the ingredients. A popular staple is the "Raw Sea Urchin," made with plenty of high-quality sea urchin wrapped in shiso leaves and deep-fried. We recommend the "Omakase Tempura," which changes depending on the day. For example, you can enjoy a variety of tempura, including seafood such as "tiger prawns" and "conger eel," as well as vegetables such as "corn" and "lotus root." The restaurant has a relaxed atmosphere and offers counter seating where you can watch the tempura being fried right before your eyes, as well as table seating where you can enjoy a leisurely meal.

Tempura Fukamachi

Open: [Tuesday - Friday, Day before National holidays] Lunch 11:30 am - 2:00 pm / Dinner 5:00 pm - 8:30 pm (L.O. 8:30pm) [Saturday, Sunday, National holidays] Lunch 12:00 pm - 3:00 pm / Dinner 5:00 pm - 8:30 pm (L.O. 8:30pm)
Closed: Monday, First and Third Sunday
Average price: [Dinner] 25,000 JPY / [Lunch] 12,500 JPY
Access: One minute walk from Tokyo Metro Ginza Line Kyobashi Station
Address: 1F, AM Kyobashi Bldg., 2-5-2 Kyobashi , Chuo-ku, Tokyo Map
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10. Tempura Kurokawa

Located a seven-minute walk from Tsukiji Station, Tempura Kurokawa is a restaurant that serves artisanal tempura with a unique twist. Here, they faithfully fry classic ingredients like shrimp, squid, and conger eel. Meanwhile, they also offer creative frying techniques, such as stuffing the underside of bell peppers, which aren't usually deep-fried, with shrimp paste, and wrapping leafy vegetables in seaweed. The tempura is fried in a specially blended oil, resulting in a light, refreshing finish despite the oil used. The clean interior features two tables and counter seating. A popular final dish is the "Ice Cream Tempura." Experience the unique texture of this piping hot tempura on the outside and cold inside.

Tempura Kurokawa

Open: [Weekday, Saturday, Day before National holidays] Lunch 09:00 am - 1:00 pm (L.O. 1:00 pm) / Dinner 5:00 pm -9:00 pm (L.O. 8:00 pm)
Closed: Sunday
Average price: [Dinner] 6,000 JPY / [Lunch] 1,500 JPY
Access: 7 minutes by foot from Tsukiji station
Address: 6-21-8 Tsukiji, Chuo-ku, Tokyo Map

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Tokyo has a wealth of tempura restaurants, all with their own individual flair. If this article has whet your appetite for this Japanese classic, we hope you'll consider trying out one of these great restaurants in Tokyo!

Disclaimer: All information is accurate at time of publication.

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