10 Restaurants to Visit After Sightseeing Around Mt. Fuji
Update-Date: Jun 3, 2025
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1. Chatei


Chatei
Closed: Irregular
Average price: [Dinner] 30,000 JPY / [Lunch] 10,000 JPY
Access: 10 minutes by taxi from JR Numazu Station / 20 minutes by taxi from Tokaido Shinkansen Mishima Station
Address: Numazu Club, 1907-8, Sembongorin, Numazu-shi, Shizuoka Map
More Details Reservation
2. Winery Restaurant Zelkova


Winery Restaurant Zelkova
Closed: Tuesday (Open on National Holidays), closed irregularly on other days
Average price: [Lunch] 6,500 JPY
Access: 15 minutes by taxi from Enzan Station, or 5 minutes by car from Katsunuma Interchange
Address: 624, Minaminoro, Ichinomiya-cho, Fuefuki-shi, Yamanashi Map
More Details Reservation
3. Kisetsu Ryori Sakura


Kisetsu Ryori Sakura
Closed: None
Average price: [Dinner] 3,500 JPY
Access: A three-minute walk south from the east exit of Akashi Station.
Address: Akashi Tourism Bldg. 1F, 12-21 Sakura-cho , Akashi, Hyogo Map
4. Cueillet


Cueillet
Closed: Tuesday
Average price: [Dinner] 5,000 JPY / [Lunch] 3,000 JPY
Access: From Nirasaki Interchange, head toward Shosenkyo Gorge, turn right at the Nirasaki Interchange Kita, and the restaurant will be 600 meters ahead on the right.
Address: 1129 Hosakamachi Mitsusawa, Nirasaki, Yamanashi Map
5. Izakaya Hokkai


Izakaya Hokkai
Closed: Tuesday
Average price: [Dinner] 3,000 JPY
Access: Driving from Lake Kawaguchiko to Lake Yamanakako on National Route 138, it is on the right side. Driving from Shizuoka side to the direction of Lake Kawaguchiko on National Route 138, it is on the left side.
Address: 226 Yamanaka, Yamanakako-mura, Minamitsuru-gun, Yamanashi Map
6. Open-Mic Karaoke SO-ON


Open-Mic Karaoke SO-ON
Closed: Wednesday, Thursday
Average price: [Dinner] 3,000 JPY
Access: In front of Gekkoji Station on the Fujikyuko Line. About 20 minutes walk from Shimoyoshida Station
Address: 1-3-19, Midorigaoka, Fujiyoshida-shi, Yamanashi Map
More Details Reservation
7. Yakiniku Ichiro


Yakiniku Ichiro
Closed: Wednesday
Average price: [Dinner] 3,500 JPY
Access: Exit Otsuki station and you will immediately see the sign to your left.
Address: 1-2-23 Mitachi, Otsuki, Yamanashi Map
8. Sumibi Yakiniku Himawaritei


Sumibi Yakiniku Himawaritei
Closed: None
Average price: [Dinner] 3,000 JPY
Access: Three minute drive from Kawaguchi-ko IC.
Address: 7364-2 Funatsu , Fuji kawaguchiko Machi, Minami Tsuru-gun , Yamanashi Map
9. Belle Pomme Jiro (Fujinomiya / French Cuisine)


Belle Pomme Jiro
Closed: Tuesday
Average price: [Dinner] 2,100 JPY *The chef will gladly treat every customer with food that suits their tastes / [Lunch] 2,100 JPY *There are also options starting from 2,949 JPY and 3,675 JPY
Address: 224-2, Wakanomiya-cho, Fujinomiya-shi, Shizuoka Map
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10. Il Ponte (Fuji / Italian Cuisine)


Il Ponte
[Saturday, Sunday, National Holidays] Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm) *Opening hours are subject to change due to private parties or events on Saturdays and national holidays. Feel free to inquire to make sure it's open.
[Monday, Wednesday - Sunday, National Holidays, Day before National Holidays] Dinner 5:30 pm - 10:30 pm (L.O. 9:30 pm) *On Saturdays and Sundays, the restaurant is often fully booked for private events, so check with them before you go.
Closed: Tuesday
Average price: [Dinner] 2,000 JPY *Pasta courses start from 2,800 JPY. Both a-la-carte and course options available / [Lunch] 1,080 JPY *Standard dish + 320 JPY (Lunch Set). 7-item lunch of the day costs 1,080 JPY
Address: 1F, STJ Funamura Bldg., 956, Tadehara, Fuji-shi, Shizuoka Map
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11. Kin-Kao-Kon (Kawaguchiko / Thai and Vietnamese Cuisine)


Kin-Kao-Kon
[Monday, Wednesday - Friday, Sunday, National Holidays, Day before National Holidays] Dinner 6:00 pm - 10:00 pm (L.O. 9:00 pm)
[Saturday] Dinner 6:00 pm - 11:00 pm (L.O. 10:00 pm)
Closed: Monday
*Also closes 2 Sundays per month
Average price: [Dinner] 3,500 JPY / [Lunch] 1,280 JPY
Address: No. 7, 2F, Ohashi-dori Tenant, 288-1, Funatsu, Fuji Kawaguchiko-machi, Minamitsuru-gun, Yamanashi Map
More Details
Disclaimer: All information is accurate at time of publication.
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Update-Date: Jun 3, 2025
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.