10 Restaurants Where You Can Enjoy a Sushi Lunch in the Popular Travel Destination of Kyoto

1. Sushi Matsumoto (Gion-shijo / Sushi)


Sushi Matsumoto
Closed: None
Average price: [Dinner] 20,000 JPY / [Lunch] 9,000 JPY
Access: 5 minutes walk from Gionshijo Station on Keihan Main Line
Address: 570-123, Gionmachi-Minamigawa, Higashiyama-ku, Kyoto, Kyoto (Map)
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2. Nontaro Tomo (Gion-shijo / Sushi)


Nontaro Tomo
[Tuesday - Sunday, National Holidays, Day before National Holidays] Dinner 5:00 pm - 12:00 am
Closed: Monday
Average price: [Dinner] 10,000 JPY / [Lunch] 2,000 JPY
Access: From exit No.7 of [Gion Shijo Station], go east along Shijo-dori Street, then Turn left at Hanamikoji-dori Street. Go straight for 2 minutes then it is on the third floor of the building with LAWSON on the first floor.
Address: 3F, Nontaro Bldg., 357, Kiyomoto-cho, Higashiyama-ku, Kyoto, Kyoto (Map)
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3. Nijo Kizuki (Kyoto Shiyakusho-mae / Japanese Cuisine)


Nijo Kizuki
Closed: Sunday
Average price: [Dinner] 6,000 JPY / [Lunch] 1,500 JPY
Access: Go to the east for approximately 15 meters along with Nijoyanagibaba Street, then on the 1st floor of the condominium on the south side facing to Nijo Street. (Across the street is [Nijo Orthopedic Clinic])
Address: 1F, Vine Oak Fine, 659, Seimeicho, Yanagibaba Higashiiru, Nijodori, Nakagyo-ku, Kyoto, Kyoto (Map)
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4. Japanese Restaurant Mai (Kyoto / Japanese Cuisine)


Japanese Restaurant Mai
Breakfast 06:30 to 10:00 operating throughout the New Year's holidays
Cafe 10:00 to 11:30 operating throughout the New Year's holidays
Closed: Irregular
Average price: [Lunch] 1,000 JPY
Access: One minute walk from Hachijo East exit of Kyoto station, on every JR line, or on the Kyoto City Subway Karasuma line or Kintetsu Kyoto line.
Address: El Inn Kyoto 1F, 13 Higashi Kujo Higashi Sannou-cho , Minami-ku,Kyoto-shi , Kyoto (Map)
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5. Kakuredokoro Shunsai Sengyo Sanji (Karasuma Oike / Izakaya)


Kakuredokoro Shunsai Sengyo Sanji
[Tuesday - Friday] Lunch: 11:30am - 1:30pm *Lunch service is not available on public holidays.
Closed: Sundays
Average price: [Dinner] 3,500 JPY / [Lunch] 800 JPY
Access: Four minute walk from Karasuma Oike Station. Head down Karasumadori street toward Marutamachi, turn right at Nijodori street, and it will be a little ways down on the left. The sign is a chinese paper lantern.
Address: Nijo Coop 1F, 40 Matsuya-cho, Nijodori, Takakura Nishi-iru , Nakagyo-ku, Kyoto, Kyoto (Map)
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6. Daiki-Suisan Kaiten-Zushi (Kyoto / Kaitenzushi)


Daiki-Suisan Kaiten-Zushi
Closed: -
Average price: [Dinner] 1,400 JPY
Access: 2 minutes walk from the central exit of JR Kyoto Station, in Kyoto Tower
Address: 721-1, Higashishio-Koji Cho, Karasuma Dori Shichijo Sagaru, Shimogyo-ku, Kyoto-shi, Kyoto (Map)
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7. Ichirin (Gion-shijo / Creative Cuisine)


Ichirin
Closed: Sunday
Average price: [Dinner] 6,000 JPY / [Lunch] 3,000 JPY
Address: 114, Tominaga-cho, Yasaka-shinchi, Higashiyama-ku, Kyoto-shi, Kyoto Map
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8. Roji Nakano (Gion-shijo / Sushi)


*Unlike common variants like nigiri sushi and makizushi (rolled sushi), this type of sushi is eaten in a bowl, with raw slices of seafood scattered on top of rice.
Roji Nakano
Closed: Monday
Average price: [Dinner] 15,000 JPY / [Lunch] 3,000 JPY
Address: 5-325-1, Miyagawa-suji, Miyagawa-suji Matsubara-agaru, Higashiyama-ku, Kyoto-shi, Kyoto Map
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9. Aoba (Fukuchiyama / Sushi)


Aoba
Closed: Monday
Average price: [Dinner] 4,000 JPY / [Lunch] 2,500 JPY
Address: 42-1, Aza Nakano, Fukuchiyama-shi, Kyoto Map
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10. Sushi Tenguzakura (Matsuiyamate / Kaiseki)


*Lunch service may not be available depending on the cooking preparations and other conditions. Also, please note that the restaurant will not be open for lunch on Tuesday.
Sushi Tenguzakura
[Sunday] 5:00 pm - 9:00 pm (last entry)
Closed: Monday *Will open on Monday in case of national holidays, and closed on the following day
Average price: 7,000 JPY
Address: 104, Muse Court, 2-1, Kinmeidai Chuo, Yawata-shi, Kyoto Map
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Disclaimer: All information is accurate at time of publication.
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Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.