This time, they introduce a restaurant in Osaka where one can enjoy carefully crafted hot pots. From the familiar oden hot pot to black wagyu sukiyaki and ostrich shabu-shabu, they have a wide variety of options. No matter which hot pot is chosen, all the restaurants guarantee a high level of satisfaction.
Seasonal Vegetables and Sake Anbai
Located just a 4-minute walk from Osaka Umeda Station, [旬菜とお酒 あんばい] offers a recommended dish called 'Fugu and Crab Shabu-Nabe', which allows guests to enjoy both fugu and crab in one pot. It is served with a ponzu sauce enhanced with bonito dashi. Additionally, the 'Kita no Kaisen Donzen (Special)' featuring plenty of sea urchin, crab, and salmon roe from Hokkaido is also not to be missed.
The restaurant is located on the basement floor of the Applause Tower in Umeda, providing a calming space. It has a luxurious yet casual atmosphere, making it an attractive place to relax and enjoy a meal. In addition to hot pot, there is also a wide variety of shareable menu options.
Shunsai to Osake Anbai
Open:
Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:30 pm (L.O. 10:00 pm)Closed:
IrregularAverage price:
[Dinner] 6,000 JPY / [Lunch] 1,200 JPYAccess:
3-4 minute walk from Chayamachi Exit of Osaka Umeda StationAddress:
B1F, Applause Tower, 19-19, Chaya-machi, Kita-ku, Osaka-shi, Osaka More Details Reservation 2. Kitashinchi Muku
Just a one-minute walk from Kitashinchi Station, there is Kitashinchi Muku. Here, one can enjoy a hot pot featuring domestically raised ostrich and Kawachi duck. The 'Domestic Ostrich Shabu-Shabu Course' offers meat that is tender with a unique flavor and minimal gamey taste. The 'Tsumura Honten Kawachi Duck Hot Pot Course' features a rich and deep flavor profile. Both types of meat are high in protein and low in calories, providing a healthy yet satisfying dining experience.
This is a hidden restaurant located just a short distance from the station. The interior offers a stylish space that evokes a sense of traditional Japanese aesthetics, allowing guests to enjoy their meals in a calm atmosphere. The first floor features counter seating, while the second floor is equipped with table seating. Additionally, there is a wide selection of wines that can be enjoyed alongside hot pot.
Kitashinchi Muku
Open:
[Weekdays] Lunch 11:30 am - 2:00 pm / Dinner 6:00 pm - 2:00 am, [Saturday] Dinner 6:00 pm - 11:00 pmClosed:
Sunday, National HolidaysAverage price:
[Dinner] 13,000 JPYAccess:
1-minute walk from Kitashinchi Station, Exit 11-21. Go south on Nishiguchi-suji Street and turn left at the end of the street. It is on the left side of Sonezakishinchi Hondori Street.Address:
Shinyo 3rd B Bldg., 1-5-11, Sonezakishinchi, Kita-ku, Osaka-shi, Osaka MapMore Details Reservation 3. Swimming Fugu and Live Crab Cuisine Ajihei Sonezaki
Located an 8-minute walk from Higashi-Umeda Station, [泳ぎとらふぐ 活蟹料理 あじ平 曽根崎] is a restaurant where one can fully enjoy tiger pufferfish and live crabs. The dishes are prepared after receiving orders, allowing guests to savor the exceptional flavors of the fresh ingredients. The recommended "活てっちり(ふぐ鍋)" offers a chance to taste the full richness of pufferfish.
The restaurant features private rooms with a calm atmosphere and spacious horigotatsu seating for relaxation. It can be used for special occasion dinners or family meals, catering to the customers' various needs.
Oyogi-torafugu Katsugani Ryori Ajihei Sonezaki
Open:
[Monday - Saturday] Dinner 6:00 pm - 11:00 pm (L.O. 10:00 pm)Closed:
Sunday, National HolidaysAverage price:
[Dinner] 10,000 JPYAccess:
8-minute walk from Exit 7 of Higashi-Umeda Station on the Tanimachi LineAddress:
1-6-3, Sonezaki, Kita-ku, Osaka-shi, Osaka More Details Reservation Umeda Godaigo
Located just a one-minute walk from Osaka Umeda Station, [梅田ごだいご] is a hidden gem where one can enjoy carefully crafted Japanese cuisine in a warm atmosphere. The signature dish is the meticulously prepared "Kyoto-style oden." With a focus on the broth and ingredients, it is a masterpiece that maximizes the inherent flavors of the materials.
The interior of the restaurant has a calm atmosphere that conveys the warmth of wood. It is equipped with private rooms where guests can relax without worrying about their surroundings, making it perfect for meals with loved ones or special occasions. The high-quality cuisine and comfortable space will create memorable moments.
Umeda Godaigo
Open:
【每日】晚餐 17:00-00:00 Closed:
不定期Average price:
[Dinner] 4,000 JPYAccess:
阪急梅田站茶屋町出口步行1分钟。离JR大阪站御堂筋北口步行3分钟。地下铁御堂筋线梅田站2号出口步行3分钟。Address:
大阪府大阪市北区芝田1-3-1 Gyaza阪急5楼Godaigo MapReference source: Chinese only Reservation Kyoto Town Umeda Restaurant
Just a 5-minute walk from Umeda Station, at the restaurant "Kyoto Town Umeda", one can enjoy creative Japanese cuisine made with high-quality black wagyu beef and fresh seafood delivered from various regions of Japan. Among the recommendations, the "Special Black Wagyu Sukiyaki" is a dish that lavishly uses carefully selected black wagyu beef. The mild-flavored sauce maximizes the umami of the black wagyu beef.
The interior is an atmospheric space that recreates the streets of Kyoto. Private rooms are also available, making it perfect for spending special moments with important people.
Kyonomachi Umeda Branch
Open:
Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)Closed:
NoneAverage price:
[Dinner] 5,000 JPYAccess:
5-minute walk from Umeda Station on Osaka Metro Midosuji Line / 5-minute walk from Umeda Station on Hankyu Line / 7-minute walk from Osaka Station on JR LineAddress:
3F, Moko Bldg., 1-16, Komatsubara-cho, Kita-ku, Osaka-shi, Osaka More Details Reservation This article was written by AI Translation.
Disclaimer: All information is accurate at time of publication.