Yokohama, a port town with many attractions such as Chinatown, Yamashita Park, and the Yokohama Landmark Tower, is one of Japan's top tourist spots, attracting numerous visitors from both domestic and international locations. This time, five restaurants where one can enjoy steak and grilled meat in Yokohama are introduced. Each of these places is particular about their ingredients, cooking methods, and seasonings. Let's indulge in the exquisite Japanese wagyu.
Teppanyaki Mian Yokohama (formerly Enkai Yokohama)
Located just a 3-minute walk from Kannai Station, near Yokohama Stadium, Teppanyaki Mian Yokohama (formerly Enji Yokohama) specializes in A5 grade black wagyu beef. Guests can fully enjoy the deliciousness of various cuts, including lean meat, sirloin, filet, and the rare chateaubriand. A selection of wines from Kenzo Estate, which has been chosen as one of the top 100 wineries in the world, among other options, is available to suit individual preferences.
The interior combines the healing essence of Japanese aesthetics with the sophistication of Western design, creating a Japanese modern atmosphere. The interior combines the healing essence of Japanese aesthetics with the sophistication of Western design, creating a relaxing space with soft lighting that leaves a lasting impression. Although it is teppanyaki cooked right in front of the guests, here, they prioritize the comfort of the guests by serving in private rooms. In a calm atmosphere that evokes warmth and tranquility, guests can leisurely enjoy A5 grade black wagyu beef.
Teppanyaki Bian Yokohama
Open:
[Weekday] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm) *Last entry at 9:30 pm, [Saturday, Sunday, National Holidays] Dinner 4:00 pm - 10:00 pm (L.O. 9:00 pm) Last entry at 8:30 pmClosed:
IrregularAverage price:
-Access:
3-minute walk from JR Kannai Station, 3-minute walk from Yokohama Municipal Subway Kannai Station, 3-minute walk from Minatomirai Line Nihon-odori Station, 362m from Nihon-odori StationAddress:
1F, 2-31-2, Ota-machi, Naka-ku, Yokohama-shi, Kanagawa
More Details Reservation Yakiniku Ushigoro Yokohama
Just a 2-minute walk from Yokohama Station, Yakiniku Ushigoro Yokohama is a restaurant where one can enjoy grilled meat made exclusively from A5 rank beef. In addition to popular menu items such as 'Ultimate Thick Cut Black Tongue' and 'Zabuton Sukiyaki', it also offers 'raw meat', which can only be enjoyed at health department-approved establishments. The delicate flavors are sure to astonish.
The stylishly designed interior of the restaurant features an impressive calm atmosphere. Pursuing comfort, pursuing comfort, the attentive service and the attentive service allow guests to relax in a spacious environment. Private rooms and semi-private rooms are also available, enabling guests to unwind without worrying about other patrons. They can enjoy delicious yakiniku to their heart's content while sharing memories of their travels.
Yakiniku USHIGORO Yokohama branch
Open:
5:00 pm - 11:30 pm Closed:
NoneAverage price:
[Dinner] 10,000 JPYAccess:
2-minute walk from the North-West Exit of Yokohama Station on JR Lines, Tokyu Toyoko Line, Minatomirai Line, and Keikyu LineAddress:
5F, CRANE YOKOHAMA, 2-15, Tsuruya-cho, Kanagawa-ku, Yokohama-shi, Kanagawa
More Details Reservation Grilled Aging Beef Yokohama
Located just a 3-minute walk from Yokohama Station, which is easily accessible with multiple train lines, Grilled Aging Beef Yokohama offers a unique dining experience. Here, patrons can enjoy black wagyu beef that is purchased whole and aged for approximately 40 days. The carefully aged wagyu steak, finished with meticulous aging techniques, delivers a delicious flavor that reveals the inherent umami of the meat with every bite.
The restaurant features a natural atmosphere with attention to detail in the lighting, table coordination, and furnishings. Guests can enjoy an open and relaxing space, as well as warm and heartfelt service. They can create wonderful memories in Japan while savoring carefully aged meat dishes.
Grilled Aging Beef Yokohama Branch
Open:
[Weekdays] Dinner 4:00 pm - 11:00 pm (L.O. 10:00 pm) / [Saturday, Sunday, National Holidays] Dinner 4:00 pm - 10:30 pm (L.O. 9:30 pm)Closed:
IrregularAverage price:
[Dinner] 6,500 JPYAccess:
Go straight from the North-West Exit of Yokohama Station, cross the bridge on the right, and turn right immediately / The restaurant is located on the 6th floor of the second building on your right, CRANEYOKOHAMAAddress:
6F, CRANEYOKOHAMA, 2-15, Tsuruya-cho, Kanagawa-ku, Yokohama-shi, Kanagawa More Details Reservation Yakiniku Muraki
Enjoy black wagyu beef, prepared in-house, without worrying about the time.
Located just a 3-minute walk from Yokohama Station, the restaurant Yakiniku Muraki is open until 5 AM. Customers can enjoy black wagyu beef without worrying about the time, even in the middle of the night. The meat is prepared in the open kitchen within the restaurant, ensuring exceptional freshness. Attention is also paid to the presentation, allowing diners to appreciate the deliciousness not only in taste but also in appearance.
The restaurant features a spacious interior with not only regular table seating but also private rooms where friends can relax together. It offers a wide variety of alcoholic beverages, including carefully selected sake that will delight sake enthusiasts. With its convenient location just a short walk from Yokohama Station, open until 5 AM, and offering lunch, it is an exceptionally user-friendly restaurant.
Yakiniku Muraki
Open:
11:00 am - 5:00 am *Food L.O. 3:45 am/Drink L.O. 4:30 amClosed:
NoneAverage price:
[Dinner] 5,000 JPYAccess:
3-minute walk from JR Yokohama Station North West ExitAddress:
3F, L'espoir 295 Bldg., 2-16-6, Tsuruya-cho, Kanagawa-ku, Yokohama-shi, Kanagawa More Details Reservation Yakiniku and Hormone Teppan Nabe Yun
Offers grilled meat and hormone hot pot using Wagyu at reasonable prices.
Yakiniku and Hormone Teppan Nabe Yun is located a 15-minute walk from Motomachi-Chukagai Station. It is a restaurant where one can casually enjoy high-quality wagyu yakiniku at an excellent cost-performance ratio. In addition to classic yakiniku menu items such as 'Wagyu Harami', 'Jou Karubi', and 'Special Tongue', the restaurant also highly recommends its signature dish, 'Mizumori Hormone Teppan Nabe', made with wagyu hormone. There is also a course menu available that allows guests to enjoy a variety of the restaurant's carefully selected dishes.
The casual atmosphere of the restaurant features an open kitchen style. The lively and vibrant ambiance, along with friendly service, is also a charm of the restaurant. There is a wide variety of alcoholic beverages available, including carefully selected Japanese whiskey. Additionally, there are many menu options that children will enjoy, making it a perfect restaurant for families to visit.
Yakiniku Horumon Teppan Nabe Yun
Open:
[Monday, Wednesday-Saturday] Dinner 5:00 pm - 12:00 am (L.O. 11:30 pm), [Sunday, National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)Closed:
TuesdayAverage price:
[Dinner] 4,000 JPYAccess:
15-minute walk from Motomachi-Chukagai Station on the Minatomirai LineAddress:
3-14-A-26, Shinyamashita, Naka-ku, Yokohama-shi, Kanagawa More Details Reservation This article was written by AI Translation.
Disclaimer: All information is accurate at time of publication.