Ueno
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New Articles
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15 Classic Restaurants to Visit in the Ueno and Asakusa Areas
Ueno and Asakusa are some of the most iconic tourist areas in Japan. These parts of Tokyo have been tourist destinations for a long time, and there are many restaurants there that have maintained and preserved the traditional tastes since their openings. Here are some classic spots in these areas for relaxing and enjoying a leisurely meal after sightseeing!
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Art & Gourmet Tour! The Best Museums and Restaurants in Ueno
Ueno Park is a popular tourist spot filled with culture-related facilities like museums, art galleries, and concert venues. Here is a useful guide on the most recommended museums and where to eat after visiting them.
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14 Delicious Seafood Izakaya in Ueno
Thanks to its many cultural facilities, such as the Tokyo National Museum and National Museum of Western Art, as well as to its proximity to Asakusa and Akihabara, Ueno is a hot spot for tourists. Moreover, it's scattered with a multitude of great restaurants. Use this list of 14 izakaya (Japanese pubs) specializing in seafood as a reference for where to go in-between your tours!
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12 Izakaya with Delicious Fresh Chicken Dishes in Ueno
The area of Ueno, which is centered around landmarks like Ueno Station and Ueno Park, is popular among tourists visiting Japan. It is an area in which you can enjoy the downtown atmosphere of its old working class townscape. This article will introduce 12 izakaya (Japanese pubs) in Ueno that'll let you enjoy delicious chicken cuisine.
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10 Best Restaurants in Ueno to Go After Visit Ueno Zoo, Tokyo
Ueno is a beautiful area that's rich in culture and beauty, thanks to its museums and the zoo. You'll definitely need several hours to visit it entirely, so here is a list of delicious restaurants to have lunch or dinner, recommended by the best chefs in Japan.
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14 Fantastic Places in Ueno to Eat Lunch for Under 1,000 JPY
Ueno is a popular area of Tokyo that's home to the lively Ameyoko shopping street, as well as [Ueno Park] - a large park studded with museums and a zoo. Here are 14 of the top places in Ueno to fill up during lunchtime for less than 1,000 JPY.
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Great Spots for Restaurant Dates in Ueno
Ueno District. Home to Ueno Zoo, which is well-known for its pandas, and Ameya-yokocho - a street market district which developed out of the black market that arose after World War II. This popular market district is filled with shops offering everything: from confectioneries to shoes and even military surplus equipment, not to mention the recent surge in the numbers of newly opened branches of foreign restaurants. Why not bring that special someone to Ueno to enjoy the unpretentious, down-to-earth atmosphere, as well as the great restaurants that the area has to offer?
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9 Restaurants with All-You-Can-Eat Deals in Ueno
Ueno is a business district, but it is also a well-known spot for day trips, thanks to the presence of a zoo and several art museums. This article introduces a selection of 9 restaurants where you can treat yourself and your family, friends, partners, or business colleagues to all-you-can-eat lunch buffets.
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15 Izakaya in Ueno Recommended by Locals for Visitors
The area around Ueno Station, which is close to the popular Ameya-Yokocho, has a variety of bars and eateries, including those that serve seasonal regional cuisine and those where you can drink during the day. This article introduces 15 izakaya (Japanese pubs) that are recommended for visitors by locals.
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15 Great Sushi Restaurants in Ueno, Tokyo
Ueno, which has been continually developing ever since Ueno Station opened as a terminal in 1883, has now started to take on the characteristics of a tourist spot, with the increasing number of visitors to Ueno Zoological Gardens and Ueno Onshi Park. Since the National Museum of Western Art has been registered as a World Heritage Site, Ueno is now becoming the center focus of attention. Whether you are sightseeing, shopping, or simply want to enjoy some sushi after work - here are 15 sushi restaurants for you to try. Good food, good atmosphere, and good service are guaranteed. Which one will be your new favorite restaurant?
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.