Osaka
Osaka? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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5 popular SAVOR JAPAN Yakiniku Restaurants that Travelers are into!
The unique characteristics of Japanese yakiniku restaurants, such as the way customers sit around a teppan (iron plate) and the distinct flavors of each restaurant's sauce, have made the yakiniku joints themselves well-liked tourist destinations. Additionally, distinctive Japanese cuisines like sukiyaki and shabu-shabu are gaining popularity. We will now discuss a few popular restaurants that received good ratings in the meat cuisine category on SAVOR JAPAN.
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Popular among Visitors! SAVOR JAPAN Top 6 Popular Restaurants for Sushi and Seafood Cuisine
One of the most popular Japanese foods is sushi. When visiting Japan, a lot of foreign visitors are interested in experiencing it. Similar to sushi, seafood cuisines are popular because of their high quality and freshness. Foreign visitors to Japan enjoy the delicate cooking techniques and exquisite presentation that are distinctive to Japanese food. We would like to introduce some of the popular restaurants that received high ratings for their sushi and seafood dishes on "SAVOR JAPAN."
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Popular among Visitors to Japan! Top 5 Japanese Restaurants on SAVOR JAPAN
Japanese cuisine, registered as a UNESCO Intangible Cultural Heritage, is a popular reason for many foreign visitors to come to Japan. In this article, we introduce the top 5 Japanese restaurants ranked in the Japanese cuisine category on this site, SAVOR JAPAN, a restaurant introduction site for foreign visitors to Japan, offering a wide range of styles from local cuisine to creative Japanese cuisine.
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Exploring the High-Class Japanese Cuisine of Teppanyaki
Teppanyaki (ingredients grilled on an iron griddle) is a food in Japan that boasts a reputation for being rather expensive. But in other Asian countries, you can find street stalls offering affordable meat and seafood dishes grilled on an iron griddle. Here's a rundown on why teppanyaki is considered a luxury dish in Japan and where to find some of the best teppanyaki restaurants in the country.
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The top 5 authentic up-scale Sushi Restaurants in Osaka
Many people may have "authentic sushi" as a goal for their trip to Japan. Osaka is one of the most famous gourmet towns in Japan, where people say, "I spend a lot of money on food.” Osaka has a large selection of excellent sushi restaurants. We have carefully selected five of them. Here we introduce you to 5 restaurants where you can fully enjoy the charm of sushi, from the ingredients to the technique and atmosphere.
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5 Restaurants in Osaka with Extra Hygiene Measures to Fight Coronavirus
Is it safe now to eat out in Osaka? Is it not? It is still in the gray area. But if you need some time to refresh your mind and belly, it might be the time to go out and eat, as long as you follow the safety protocol. It is now more important than ever to carefully choose where to eat. Many restaurants are taking extra steps to prevent the spread of coronavirus. How does the new normal in Japan look like for restaurants?
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Delicious Tempura Restaurants in Kyoto and the Surrounding Area
Tempura is a gourmet specialty you should definitely try when you visit Japan. It is a Japanese food made with ingredients such as seafood and vegetables which are coated in a batter made of flour, eggs, and water and fried in oil. With its irresistible crispy coating, piping hot tempura is addictive from the first bite and is a favorite food of Japanese people. This time we will introduce some recommended tempura restaurants in Kyoto and its surrounding areas, including some restaurants in Osaka and Hyogo, that you should try!
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Osaka's Top 10 Family Friendly Restaurants
Whether you are traveling to Osaka with your parents, children, nieces and nephews, grandparents, or with literally everyone in your family tree, it can be a challenge to find a good restaurant that can accommodate your large family. Here we have summarized our 10 recommended restaurants in Osaka that are family-friendly. Craving for shabu-shabu, yakiniku, sushi, or even dessert? We got it all covered.
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The 10 unmissable restaurants in Kyoto and Osaka area, January 2020
Planning a trip to Kyoto and Osaka area and looking for something specific to eat? There are plenty of restaurants to suit every tastes. Discover the best places to eat here, from traditional meal and quintessentially comfort food to western-style dishes and varied ethnic cuisine.
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The 6 Restaurants in Kansai to Enjoy Japanese Cuisine after Hanami
Hanami season is coming soon. Here are good Japanese restaurants in Kansai area to visit after viewing sakura. They are very popular, so it's best to make a reservation early.
Thank you for reading our article.
Our goal is to take your culinary journey to the next level by helping you find the best restaurant. With SAVOR JAPAN, you can search and make reservations for
the restaurants found in and around Osaka that fill your needs.
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New Articles
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Azabudai Hills [SUMI] (Janu Tokyo) ~ Editor's Afterword by the Editor-in-Chief of Japan's Gourmet Site "Hitosara"
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Gunma [VENTINOVE] ~ Editor's Afterword by the Editor-in-Chief of Japan's Gourmet Site "Hitosara"
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Fukushima, Iwaki City [HAGI] ~ Editor's Postscript by the Editor-in-Chief of Japan's Gourmet Site "Hitosara"
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.