Yakiniku/Steak
Yakiniku/Steak? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
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New Articles
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5 Restaurants in Hokkaido That Serve Heartwarming Dishes You Want to Try!
This article introduces restaurants that offer dishes that warm both the body and the heart, perfect for when visiting Hokkaido. Please explore the local specialties such as 'butadon' and hot shabu-shabu to find your preferred flavors.
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5 Restaurants in Tokyo for Premium Wagyu, Including Kobe and Saga Beef
Currently, among foreign tourists, Wagyu beef, including Kobe beef and Saga beef, is very popular. This time, we will introduce recommended restaurants in Tokyo where one can enjoy high-quality Wagyu beef grilled to perfection.Please indulge in the rich flavor and fragrant aroma of grilled Wagyu beef to your heart's content.
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Top Restaurants to Visit in Osaka for the Osaka-Kansai Expo
The Osaka-Kansai Expo, which will be held in 2025, is a major event that will attract many visitors from around the world to Osaka Prefecture. The diverse attractions of Osaka will also enhance the excitement of the expo. After enjoying various events, exhibitions, and entertainment at the venue, visitors can indulge in Osaka's culinary delights. Here are five recommended restaurants.
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Restaurants in the Osaka and Sakai area that you would like to visit after enjoying the Osaka-Kansai Expo!
The Osaka-Kansai Expo, which will be held in 2025, is a major event that will attract many visitors from around the world to Osaka Prefecture. The diverse attractions of Osaka will also enhance the excitement of the expo. After enjoying various events and exhibitions at the venue, visitors can indulge in Osaka's culinary delights. This time, five recommended restaurants in the historically rich Sakai area have been selected.
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6 Recommended Restaurants in the Okinawa Main Island West Coast Area
Okinawa is blessed with a warm climate throughout the year. After enjoying the resorts on the western coast of Onna Village and Yomitan Village, one should head out to savor Okinawa's locally sourced meats and gourmet dishes. Here are six recommended restaurants, ranging from those where one can enjoy high-quality Wagyu beef at reasonable prices, to restaurants serving Okinawan cuisine featuring Agu pork, and luxurious establishments where one can indulge in exquisite cuts of meat like Chateaubriand.
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Four restaurants in Okinawa's Ishigaki Island where one can enjoy local ingredients.
Ishigaki Island, a famous resort destination in Okinawa, is known for its beautiful sea, as well as rare manta rays and blue coral colonies, limestone caves, and is truly a treasure trove of stunning nature. The rich food culture featuring fresh seafood, Ishigaki beef, and island vegetables is also a major attraction. Here, we introduce restaurants that visitors to Ishigaki Island should definitely check out to enjoy these ingredients.
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6 Recommended Restaurants to Visit When Traveling in Hiroshima
Hiroshima is home to many popular tourist attractions. In addition to the Atomic Bomb Dome and the World Heritage Site Itsukushima Shrine, there are also wonderful landmarks in Kure and Onomichi. Here are 6 carefully selected restaurants that travelers should definitely visit while exploring Hiroshima. They can enjoy a variety of dishes made with high-quality ingredients from all over Japan, including those sourced from Hiroshima.
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Recommended restaurants in Osaka, a city to watch at the 2025 World Expo.
The "2025 World Expo (Osaka Kansai Expo)" will be held for 184 days from April 13 to October 13. As a major international event, Osaka, which is attracting attention from around the world, is introducing recommended restaurants that visitors should definitely check out. 5 carefully selected establishments offer a space and flavors that are both high-quality and full of attention to detail. Visitors can enjoy a relaxing time while experiencing the warm hospitality unique to Osaka.
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Restaurants to visit after exploring Osaka's Namba Yasaka Shrine
Osaka, known as the "city of food", is home to popular spots like the Namba Yasaka Shrine. This time, we will introduce recommended restaurants around this area. After taking a commemorative photo at the shrine's lion hall, why not enjoy some unique and photogenic restaurants and menus?
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A restaurant in Tennoji that visitors would want to visit for lunch when visiting Osaka for USJ or the Osaka-Kansai Expo.
The Osaka-Kansai Expo, scheduled to be held in 2025, is a major event that will attract people from various countries to Osaka Prefecture. USJ remains as popular as ever, and Osaka tourism is drawing attention from around the world. After enjoying the diverse attractions of Osaka, it's time to savor the local cuisine! This time, five recommended restaurants for lunch have been selected in Tennoji, the culinary heart of Osaka.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.