Tokyo
Tokyo? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
-
Tasting Vegan Ramen from a Bib Gourmand Listed Restaurant in Tokyo's Art Space [Vegan Ramen UZU Tokyo]
Vegan Ramen UZU Kyoto has been selected for the Bib Gourmand in the Michelin Guide Kyoto and Osaka for four consecutive years and also won the Michelin Green Star for the first time in the ramen category. It has always been a place of interest, but for those living in Tokyo, it was not easy to visit. However, it was recently announced that it can be enjoyed at TeamLab Planets TOKYO DMM.com in Toyosu, Tokyo. The opportunity to experience art while savoring this popular ramen will be irresistible, so check it out immediately.
-
All-you-can-eat premium Wagyu beef at [All-You-Can-Eat Sukiyaki Jyuniten] in Hiroo, Tokyo
Tabehoudai Sukiyaki Jyuniten, a restaurant where guests can enjoy all-you-can-eat A5 grade Wagyu sukiyaki, has opened on the 2nd floor of THE RESTAURANT, the dining area within the complex facility EAT PLAY WORKS in Hiroo. It is a place where friends and families can enjoy all-you-can-eat Wagyu sukiyaki, and where individuals can also casually enjoy authentic sukiyaki even during lunchtime.
-
A restaurant specializing in tonkatsu cuisine crafted by a Japanese culinary artisan, [Tonkatsu Jun-chan], Tokyo, Gaienmae
Located in THE AOYAMA GRAND HOTEL in Aoyama, Tokyo, the lunch-only tonkatsu specialty restaurant [Tonkatsu Jun-chan] offers two types of tonkatsu set meals that can be enjoyed in various ways. The restaurant is supervised by Jun Kuroki of the renowned Japanese cuisine restaurant Kappo [Kurogi]. Curious about the restaurant, they visited it immediately.
-
8 Recommended Restaurants to Enjoy Wagyu in Harajuku
There are 8 restaurants, delicious Wagyu beef can be enjoyed in the Harajuku, Omotesando, and Aoyama areas of Tokyo. The tender texture, rich umami flavor, and melt-in-the-mouth sensation are characteristics of high-quality Wagyu beef. While mainly focusing on yakiniku restaurants, it also includes unique establishments that combine French and Japanese cuisine.
-
A popular Muslim-friendly yakiniku restaurant! Enjoy high-quality halal Wagyu at "Ninja Yakiniku"
Ninja Yakiniku in Asakusa, Tokyo, is a yakiniku restaurant where guests can enjoy the finest halal Wagyu beef. Although it opened recently in July 2024, it has already received over 1,400 reviews on Google Maps with a rating of 4.9, making it very popular. To discover the secret behind its popularity, loved not only by Muslims but also by foreign tourists and Japanese customers, a visit was made to the restaurant.
-
Lunch is also available! 9 recommended restaurants around Tokyo Station
Tokyo Station is one of Japan's major terminal stations, visited by many tourists. This article introduces restaurants around the area where visitors can enjoy both lunch and dinner.It features a selection of restaurants from various cuisines, including Japanese, Chinese, Italian, and cafes.All of these are recommended places where travelers can stop by during their trips or sightseeing breaks.
-
Sushi and Japanese cuisine restaurants where guests can enjoy Omakase in the Asakusa and Ueno areas
This introduces sushi and Japanese restaurants where customers can enjoy an Omakase course, entrusting the menu to the chef to savor fresh sushi and carefully prepared dishes. With Omakase, the dishes change depending on the season and ingredient availability, allowing guests to experience a special dish unique to that day.
-
Restaurants where guests can enjoy dishes made with Wagyu beef around Asakusa.
As one of Japan's top tourist destinations, Asakusa is an area where visitors can enjoy historic streets and exquisite cuisine. There are numerous restaurants where they can savor the world-renowned "Wagyu" beef. This time, 5 recommended restaurants in the Asakusa area where guests can indulge in Wagyu will be carefully introduced.
-
Enjoy Japanese Flavors and Wine at a Restaurant near Tokyo Tower
By enjoying Japanese cuisine and creative dishes that make the most of seasonal ingredients, along with Japanese wines and carefully selected wines from around the world, the memories of the trip become even more special. This time, they will introduce a restaurant where they can enjoy gourmet food and wine, which they should definitely visit when they go to the popular tourist spot 'Tokyo Tower'.
-
A restaurant in the Roppongi area where guests can enjoy dishes made with Wagyu beef.
Roppongi, Tokyo, is a gourmet district filled with high-end restaurants and sophisticated bars. Here, there are plenty of restaurants where you can savor exquisite dishes made with Japan's pride, "Wagyu." This time, recommended restaurants in Roppongi where guests can enjoy the deliciousness of Wagyu will be introduced.
Thank you for reading our article.
Our goal is to take your culinary journey to the next level by helping you find the best restaurant. With SAVOR JAPAN, you can search and make reservations for
the restaurants found in and around Tokyo that fill your needs.
Discover more restaurants by area
New Articles
Categories
Cuisine
- Bars (21)
-
Japanese Cuisine (643)
- Kaiseki (41)
- Nabe (19)
- Okonomiyaki (17)
- Shabu Shabu (32)
- Soba (17)
- Sushi (128)
- Tempura (17)
- Teppanyaki (44)
- Shojin Ryori (1)
- Tonkatsu (10)
- Kushiyaki (10)
- Yakitori (41)
- Sukiyaki (33)
- Japanese Cuisine (333)
- Oyster (2)
- Sashimi/ Seafood (16)
- Unagi (eel) (29)
- Motsu Nabe (offal hotpot) (6)
- Mizutaki (chicken hot pot) (3)
- Oden (4)
- Kaisendon (seafood bowl) (6)
- Udon (2)
- Taverns(Izakaya) Cuisine (116)
- Western Cuisine (39)
- Italian/French Cuisine (89)
- Yakiniku/Steak (215)
- Chinese Cuisine (21)
- Ramen (Noodles) Cuisine (17)
- Cafe/Sweets (50)
- Other Asian Cuisine (5)
- Global/International Cuisine (7)
- Alcohol (42)
- Other (9)
Area
- Shikoku (10)
- Kyoto and Osaka (338)
-
Tokyo (424)
- Tokyo (256)
- Ginza (38)
- Roppongi (21)
- Shibuya (22)
- Shinjuku (39)
- Asakusa (18)
- Ebisu (9)
- Tsukiji (9)
- Tokyo Landmarks (3)
- Ueno (20)
- Akihabara (8)
- Ikebukuro (11)
- Jiyugaoka, Denenchofu, Nakameguro (7)
- Shimokitazawa (3)
- Kichijoji (3)
- Tachikawa (1)
- Omotesando, Harajuku, Aoyama (16)
- Akabane (1)
- Kagurazaka (4)
- Akasaka (7)
- Odaiba (1)
- Tsukishima, Harumi, Toyosu (3)
- Near Tokyo (94)
- Okinawa and Southeast Islands (57)
- Hokkaido (118)
- Northern Honshu (Tohoku) (30)
- Central Honshu (Chubu) (138)
- Western Honshu (Chugoku) (32)
- Kyushu (89)
Archives
- June 2025(3)
- May 2025(34)
- April 2025(43)
- March 2025(28)
- February 2025(36)
- January 2025(26)
- December 2024(69)
- November 2024(31)
- October 2024(15)
- September 2024(39)
- August 2024(65)
- July 2024(31)
- June 2024(54)
- May 2024(61)
- April 2024(28)
- March 2024(31)
- February 2024(42)
- January 2024(32)
- December 2023(20)
- November 2023(5)
- October 2023(11)
- September 2023(7)
- August 2023(18)
- July 2023(8)
- June 2023(8)
- May 2023(18)
- April 2023(15)
- March 2023(1)
- January 2023(1)
- April 2022(2)
- March 2022(2)
- February 2022(1)
- January 2022(1)
- July 2021(1)
- March 2021(1)
- February 2021(1)
- December 2020(1)
- October 2020(1)
- September 2020(2)
- August 2020(10)
- July 2020(6)
- June 2020(9)
- May 2020(11)
- April 2020(8)
- March 2020(8)
- February 2020(13)
- January 2020(9)
- December 2019(24)
- November 2019(8)
- August 2019(14)
- July 2019(15)
- June 2019(18)
- May 2019(17)
- April 2019(16)
- March 2019(22)
- February 2019(22)
- January 2019(26)
- December 2018(34)
- November 2018(40)
- October 2018(32)
- September 2018(11)
- August 2018(8)
- July 2018(6)
- June 2018(9)
- May 2018(10)
- April 2018(21)
- March 2018(74)
- February 2018(39)
- January 2018(26)
- December 2017(60)
Keywords
- Omakase
- Accessible
- Affordable
- All-You-Can-Eat
- Amazing Scenery
- anime
- Art
- Autumn
- Awards
- Beer Gardens
- Breakfast
- Chef Recommendations
- Cherry Blossoms
- Chinese
- Close To Station
- Condiments
- Counter
- Coupon
- Crab
- Culture
- Dassai
- Dates
- delivery
- Early Summer
- Editor's Recommendation
- English Available
- Event
- Expo
- Fall Leaves
- Family-Friendly
- Famous Restaurant
- Famous Tourist Spot
- Fast Food
- festival
- fireworks
- Flower Farm
- Free Wi-Fi
- French
- Great Location
- Guide
- Hibachi
- hotpot
- How To
- hydrangea
- Hygiene
- Illumination
- Italian
- Izakaya
- Japanese
- Japanese alcohol
- jingisukan
- Kaiseki
- Kappo
- Kushiage
- Kushikatsu
- Kyoto
- Late-Night
- Lunch
- Manners
- matsusakagyu
- Michelin
- mizutaki
- Model Course
- monjayaki
- motsunabe
- Mt.Fuji
- Multilingual Menus
- Nabe
- Narita Airport
- New Year
- Ninja
- Noodle
- Oden
- Okonomiyaki
- omotenashi
- Onsen
- Osaka
- Osaka Station
- Photogenic Site
- pizza
- PR
- Private Room
- Ramen
- ranking
- Recipe
- Regional Cuisine
- Resort
- Rice Bowl Dish (Donburi)
- sacred places
- Sake
- Sakura
- Sashimi
- sea urchin
- Setouchi Area
- Shabu Shabu
- sightseeing
- Signature Dish
- Soba
- Solo Diners Welcomed
- Spicy Food
- Spring
- Steak
- Summer
- Sunflower
- Sushi
- Takashimaya
- takeout
- Teppanyaki
- Terrace Seating
- Tokyo
- Tokyo Skytree
- Tokyo Tower
- unagi
- UNESCO
- Vegan
- Vegetarian
- Wagyu
- What Popular Gourmet Sites Recommend
- Whisky
- Wine Bar
- Winter
- Wisteria
- Workshop
- World Heritage Site
- Yakiniku
- Yoshoku
- Yuba
- Zen
Discover Restaurants By Area
-
Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
-
Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
-
Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
-
Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
-
Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
-
Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
-
Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
-
Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
-
Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
-
Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.