Update-date: Aug 03 2024
When visiting Tokyo, one must try authentic sushi. While enjoying sushi at the counter and watching the chef's skills is a delight, private rooms are a great option for those who want to savor the experience slowly with family or a partner. Therefore, this time, five special restaurants where one can enjoy high-quality delicious sushi in private rooms will be introduced.
Sushi Fujirou
Shin Edomae Sushi: Opening the Future of Sushi with Freshness, Aging, and Fermentation
Just a 1-minute walk from Kayabacho Station, Sushi Fujirou offers a recommended dining experience for food enthusiasts with its theme of 'freshness and aging' and 'East-West fusion,' featuring the evolved 'New Edomae Sushi' through freshness, aging, and fermentation. The omakase course includes the exceptionally fresh 'Hakata-style sushi,' the overwhelmingly flavorful 'aged sushi,' and a variety of side dishes. Although it is usually a referral-only restaurant, reservations are available through SAVOR JAPAN with limited seating.
Located in Nihonbashi Kayabacho, this complex dining building captivates both domestic and international visitors as a "Japanese Food Pavilion." On the 3rd floor, there is a hidden sushi restaurant loved by food enthusiasts from various fields. The exterior, made of cypress wood by a master carpenter, is beautiful, and the interior features counter seats arranged comfortably around the kitchen, as well as private rooms that enhance the sense of seclusion. Due to the popularity of the private rooms, early reservations are recommended!
Sushi Fujiro
Open: [Monday-Saturday, Day Before National Holidays] Dinner 6:00 pm - 11:00 pm *Reservation required. Last entry at 8:30 pm
Closed: Sunday, National Holidays
Average price: [Dinner] 30,000 JPY
Access: 1-minute walk from Exit 2 of Kayabacho Station on the Tokyo Metro Tozai Line and Hibiya Line. It's on the 3rd floor of Fujiro. After reception at the 1st floor entrance, take the stairs to the 3rd floor.
Address: 3F, Miwa Bldg., 2-9-12, Nihonbashi Kayabacho, Chuo-ku, Tokyo
More Details Reservation
Closed: Sunday, National Holidays
Average price: [Dinner] 30,000 JPY
Access: 1-minute walk from Exit 2 of Kayabacho Station on the Tokyo Metro Tozai Line and Hibiya Line. It's on the 3rd floor of Fujiro. After reception at the 1st floor entrance, take the stairs to the 3rd floor.
Address: 3F, Miwa Bldg., 2-9-12, Nihonbashi Kayabacho, Chuo-ku, Tokyo
More Details Reservation
Sushi Akazu Hanayama
Edo-style sushi that blends the old and the new based on recipes from 200 years ago of 'Edo cuisine'.
Just a 5-minute walk from Akasaka Station, Sushi Akazu Hanayama offers a fusion of traditional "Edo cuisine" and modern sushi, which can be considered the origin of "Edo-mae sushi." The menu consists solely of courses, each carefully crafted by skilled artisans to highlight the deliciousness of seasonal ingredients. The courses are designed to pair well with drinks, so guests are encouraged to enjoy them with sake.
The calm atmosphere of the restaurant provides a space where adults can forget their daily lives and relax. In addition to counter seats where the chef's impressive skills can be observed and table seats, private rooms are also available for those days when one wants to enjoy a meal in a more intimate setting. Groups and families can also spend their time comfortably.
Sushi Akazu Hanayama
Open: [Weekdays, Saturdays, National Holidays, Day Before National Holidays] 5:00 pm - 11:00 pm (L.O. 9:00 pm) *Please be advised that only "seats-only reservations" may be made online; on the day of the event, only the course will be guided.
Closed: Sunday
Average price: [Dinner] 15,000 JPY
Access: 261m from Akasaka Station
Address: B1F, Takeshita Bldg., 3-12-22, Akasaka, Minato-ku, Tokyo
More Details Reservation
Closed: Sunday
Average price: [Dinner] 15,000 JPY
Access: 261m from Akasaka Station
Address: B1F, Takeshita Bldg., 3-12-22, Akasaka, Minato-ku, Tokyo
More Details Reservation
Tsukiji Suzuho GINZA SIX
Enjoy exquisite 'Tuna Nigiri' directly from a tuna wholesaler and seasonal Japanese cuisine.
Just a 2-minute walk from Ginza Station, Tsukiji Suzuho GINZA SIX is operated by a tuna wholesaler based in Toyosu. Leveraging their strengths, the restaurant offers natural tuna sushi that boasts the highest quality and freshness. Guests can also enjoy the rare cut known as tuna Chateaubriand (reservation required). The chefs specializing in sushi and Japanese cuisine carefully select ingredients to create seasonal sushi and Japanese dishes, which are a must-try.
The restaurant features a charming interior with a Japanese aesthetic and a calm atmosphere, offering different types of private rooms. The table private rooms, separated by lattice doors, can be chosen in various sizes to suit different purposes such as dates, business meals, or entertaining guests. There are also private counter seats where guests can fully enjoy the delights of sushi, making it a great experience for families and groups.
Tsukiji Suzutomi GINZA SIX branch
Open: Lunch: 11:00 am -3:00 pm (Last entry 1:30 pm / L.O. 2:30 pm) / Dinner: 5:30 pm - 11:00 pm (Last entry 8:00 pm / L.O. 9:30 pm)
Closed: None
Average price: [Dinner] 18,000 JPY / [Lunch] 8,000 JPY
Access: 2 minutes walk from A2 exit of [Ginza Station] on Tokyo Metro Lines / 3 minutes walk from A1 exit of [Higashi Ginza Station] on Toei Asakusa Line
Address: 13F, GINZA SIX, 6-10-1 Ginza, Chuo-ku, Tokyo
More Details Reservation
Closed: None
Average price: [Dinner] 18,000 JPY / [Lunch] 8,000 JPY
Access: 2 minutes walk from A2 exit of [Ginza Station] on Tokyo Metro Lines / 3 minutes walk from A1 exit of [Higashi Ginza Station] on Toei Asakusa Line
Address: 13F, GINZA SIX, 6-10-1 Ginza, Chuo-ku, Tokyo
More Details Reservation
Kagurazaka Sushi Konkon
Selected by tuna experts! A chef's choice course of tuna and seasonal fish nigiri.
Just a 5-minute walk from Iidabashi Station, Kagurazaka Sushi Konkon is a restaurant where a master of selection, independent from a tuna wholesaler, offers high-quality tuna and seasonal nigiri. The rice for the sushi is carefully chosen, and they also pay attention to the vinegar, using two types: white vinegar and red vinegar, depending on the topping. The menu consists solely of the 'Omakase Course.' If there are any dislikes, allergies, or requests, they can be discussed at the time of reservation.
The restaurant is located in a charming cobblestone alley in Kagurazaka. Situated on the fourth floor of a building, it is away from the hustle and bustle of the station area, allowing guests to enjoy their meals in peace. The chic and modern interior features counter seats where patrons can closely observe the artisans at work, as well as semi-private and private rooms. Guests are invited to spend a relaxing time with their loved ones while savoring the restaurant's carefully selected sake and wine.
Kagurazaka Sushi Konkon
Open: [Monday-Saturday,Day Before National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 1:30 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 9:00 pm) [Sunday, National Holidays] 12:00 pm - 10:00 pm (L.O. 8:00 pm
Closed: Irregular
Average price: [Dinner] 15,000 JPY / [Lunch] 8,000 JPY
Access: 5-minute walk from Exit B4b of Iidabashi Station. It is on the 4th floor of the KARUKOZAKA PLACE building on the left after going up Karukozaka.
Address: 4F, KARUKOZAKA PLACE, 3-1, Kagurazaka, Shinjuku-ku, Tokyo
More Details Reservation
Closed: Irregular
Average price: [Dinner] 15,000 JPY / [Lunch] 8,000 JPY
Access: 5-minute walk from Exit B4b of Iidabashi Station. It is on the 4th floor of the KARUKOZAKA PLACE building on the left after going up Karukozaka.
Address: 4F, KARUKOZAKA PLACE, 3-1, Kagurazaka, Shinjuku-ku, Tokyo
More Details Reservation
Sushi Somei
A casual restaurant where one can enjoy seasonal delicious sushi and Japanese cuisine.
Just a 3-minute walk from Ebisu Station, Sushi Somei is a restaurant where guests can casually enjoy sushi and Japanese cuisine made with high-quality ingredients, including seasonal vegetables sourced from all over the country and fresh seafood caught that day. The owner has carefully selected a variety of alcoholic beverages to pair with the dishes, including sake, shochu, and beer, as well as an extensive selection of wine, sparkling wine, and champagne.
The restaurant features a stylish atmosphere that incorporates both traditional Japanese and Western elements. It is a friendly sushi restaurant that attracts many families on weekends. In addition to counter seats in an open kitchen style and sunken kotatsu seating where guests can relax with their legs stretched out, there are also private rooms (reservation required) for enjoying a leisurely private time.
Sushi Somei
Open: [Weekdays, Saturday, National Holidays, Day before National Holidays] 6:00 pm - 11:00 pm (L.O. 10:00 pm)
Closed: Sunday, National Holidays
Average price: [Dinner] 12,000 JPY
Access: Get out from Exit 4 at Ebisu Station on the Tokyo Metro Hibiya Line. Turn right at Seibu Shinkin Bank. Go down the road, and it is in front of the 1-chome Ebisu-nishi intersection
Address: 1F, Ebisu Bricks, 1-4-10, Ebisunishi, Shibuya-ku, Tokyo
More Details
Closed: Sunday, National Holidays
Average price: [Dinner] 12,000 JPY
Access: Get out from Exit 4 at Ebisu Station on the Tokyo Metro Hibiya Line. Turn right at Seibu Shinkin Bank. Go down the road, and it is in front of the 1-chome Ebisu-nishi intersection
Address: 1F, Ebisu Bricks, 1-4-10, Ebisunishi, Shibuya-ku, Tokyo
More Details
This article was written by AI Translation.
Disclaimer: All information is accurate at time of publication.
![An experiential restaurant combining food and art, attracting attention from foreign visitors to Japan! [TREE by NAKED yoyogi park]](/gg/content_image/MM_3917_150x105z.jpg)
