Close To Station
Close To Station? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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The Best Restaurants Easily Accessible from Shinkansen Stations
Whether you're traveling for work or leisure, when you're in a place far away from home you most likely want to taste local specialties while you're at it. You might not have enough time in your schedule, but not to worry! If you only have an hour to spare before your shinkansen (bullet train) departs, it is a chance to visit several places serve local food and easy access from the station so that you can squeeze in some of the regional cuisines. Here are a few examples!
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9 Best Restaurants in Ebisu, Tokyo
Ebisu is a short distance from Shibuya and home to many fashionable restaurants with delicious food! Here are 9 spots in the atmospheric Ebisu area that make for your trip.
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12 Must-Try Restaurants for Food at Hakata Station
JR Hakata Station is known as the gateway to Kyushu and a travel hub along JR train lines and Fukuoka's subway line. A number of restaurants can be found in this area bustling with people. If you happen to come to this place for sightseeing, business trips, or shopping, try some of these dining establishments. There's a diverse range of dishes you will want to taste like motsunabe (hot innards stew), beef tongue, whale meat, and xiaolongbao (Chinese soup dumpling).
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20 Restaurants with Delicious Food Close to Train Stations in Sapporo (Hokkaido)
The prefecture of Hokkaido is known for producing lots of delicious agricultural products from its vast farmlands that border the ocean. Of course, there are countless restaurants to taste the bounties of the sea and land in Sapporo, the largest city in Hokkaido. There are several highly stylish restaurants where you can soothe your body and spirit that are within walking distance of train stations, such as Sapporo Station and Susukino Station. This article will introduce several such restaurants, with cuisines ranging from teppanyaki (ingredients grilled on an iron griddle) to sushi, Spanish and French cuisine, and more, including places that are perfect for entertaining clients or going out with friends. Please check out the places on this list if you want to get your fill of delicious food in Sapporo!
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Ultimate Wagyu Spots! 11 Best Yakiniku Restaurants in Osaka
If you visit Japan, you have to try Wagyu (a type of high-quality beef) at least once! Check out this collection of 11 recommended yakiniku (Japanese BBQ) spots in Osaka, the so-called "kitchen of Japan".
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10 Best Restaurants in Sakae, Nagoya's Downtown District
In addition to being the home of many art galleries, leisure facilities, and shopping malls, Nagoya's downtown district of Sakae is also one of the prefecture's most fierce gourmet battlegrounds. Here are some of the area's recommended restaurants to enjoy while sightseeing!
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16 Best Restaurants in Shinsaibashi, Osaka: Where to Eat & What to Try
Department stores, specialty stores, and luxury brands all stand side by side in Shinsaibashi, Osaka, which is famed not only for its abundance of shops but also for its tourist attractions. This article will introduce 16 amazing restaurants in this area, allowing you to combine sightseeing with delicious cuisine!
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Top 28 Best Wagyu Yakiniku Restaurants in Tokyo
Wagyu yakiniku is the ultimate way to enjoy Japan’s renowned high-quality beef, celebrated for its exquisite marbling and tender texture. If you’re looking for the best places to experience this culinary delight, Tokyo offers an array of top-tier yakiniku restaurants. In this article, we introduce the top 28 yakiniku restaurants in Tokyo, where you can indulge in premium Wagyu to your heart’s content.
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13 Must-Try Restaurants and Izakaya Around Nagoya and Sakae Station
Nagoya is a city with a unique food culture that's often referred to as “Nagoya Meshi”. Besides a wide variety of tourist attractions like Nagoya Castle, there are also a lot of delicious places to eat at here. Here is an introduction to the top 16 restaurants and izakaya (Japanese pubs) around Nagoya Station!
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15 Great Restaurants with Delicious Japanese Food Near Sapporo Station
Hokkaido is synonymous with gourmet seafood dishes like sashimi. However, there are a wide variety of restaurants in Sapporo that offer other Japanese staples, such as yakitori (grilled chicken skewers) and oden (a type of hot pot). Here are 15 great Japanese restaurants that are all conveniently located near Sapporo Station.
Discover more restaurants by area
New Articles
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[Nagoya] Top 5 Popular Restaurants! Featuring Editor's Recommended Restaurant
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Tokyo Shinagawa | Kani Isshin: Achieve "Crab Freedom" Without Worrying About the Season
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Where Kaiseki meets Fermentation: Experimental Washoku & Soba in Azabu-Juban at Hidden Gem Restaurant Honda
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[2026] Rainy Days are Beautiful. Kyoto Hydrangea Spots and Nearby Gourmet Guide
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[2026] Rainy Days are Beautiful. Kamakura Hydrangea Spots and Nearby Gourmet Guide
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Ryukyu Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.