Nagoya is a vibrant and lively city with a unique culture. It's a city known for its local cuisine called "Nagoyameshi," and it's also a place where various restaurants compete in the world of food. How about trying the finest Japanese beef in Nagoya? We will introduce you to five restaurants where you can enjoy the unique taste of Japanese beef, from authentic teppanyaki to casual yakiniku.
1. TANAKA YAKINIKU RESTAURANTE
TANAKA YAKINIKU RESTAURANTE embodies the concept of "The best Yakiniku restaurant of life," crafted by meat expert Mr. Satoru Tanaka. Located just a 2-minute walk from Nagoya Station, it offers premium Japanese beef and impeccable Grand Maison-style service. With nine private rooms, it's perfect for hosting business events, dinners, and celebrations. Designed by Yasumichi Morita of GLAMOROUS co., ltd., the luxurious space elevates guests' dining experience.There is also a large wine cellar with more than 100 kinds at all times, so you can also enjoy the marriage with the dishes served.
TANAKA YAKINIKU RESTAURANTE
Open:
Lunch 12:00 pm - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)Closed:
Irregular Average price:
[Dinner] 17,000 JPY / [Lunch] 4,000 JPYAccess:
About 2-minute walk from Nagoya Station Exit 5 on the Nagoya Municipal Subway Higashiyama LineAddress:
B1F, Daisan Horiuchi Bldg., 4-6-23, Meieki, Nakamura-ku, Nagoya-shi, Aichi MapMore Details Reservation Yakiniku Hanabi Nishiki Branch
Savor blissful Japanese black beef while relaxing in an elegant ambiance.
Located a 6-minute walk from Sakae Station, Yakiniku Hanabi Nishiki Branch specializes in sourcing high-quality cuts of Japanese black beef from all over the country without relying on brand beef. Their signature 'Ippon Yaki' allows you to have your preferred cuts expertly grilled right in front of you, adjusted to the meat's texture on the day. The 'Niku Sushi,' made by wrapping top-quality, thinly grilled meat in red vinegar-seasoned rice, offers a melt-in-your-mouth flavor.
The interior of the restaurant is designed with unique themes on each floor, from the 1st to the 5th. The sofa seats, where Swarovski curtains overlap multiple times, sparkle, giving the feeling of being inside a galaxy. The floors, with beautiful terracotta tiles and natural onyx stones, create a very soothing atmosphere. It's a place where you can enjoy a luxurious ambiance while casually dining.
Yakiniku Hanabi Nishiki Branch
Open:
[Tuesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm) *Open until 11:00 pm on Sundays. (L.O. 10:00 pm)Closed:
MondayAverage price:
[Dinner] 8,500 JPYAccess:
6 minutes walk west (toward Nagoya Station) from Exit 1 of Sakae Station on the Higashiyama and Meijo Subway Lines. The building is located immediately to the right at the Nishiki-dori Honmachi intersection.Address:
2-12-17, Nishiki, Naka-ku, Nagoya-shi, Aichi Map
More Details Reservation Amiyakitei Meieki Nishi Branch
Enjoy premium yakiniku by meat experts at an affordable price.
Located just a short walk from Nagoya Station's Taiko Exit, Amiyakitei Meieki Nishi Branch is a restaurant where you can enjoy top-quality yakiniku. It has its roots as a wholesaler of fine meats, offering premium and affordable cuts sourced from all over the country. The 'Domestic Beef Trio Assortment,' featuring three different types of kalbi, is a better deal than ordering them individually. We also recommend the 'Gyū Jō Shio Tan,' where fresh tongue is cut to order daily.
The entire interior of the restaurant features private box seats, allowing for a sense of privacy. The sunken kotatsu-style semi-private spaces are perfect for families, as you can relax without worrying about disturbing others. For those who prefer even more privacy, there are also fully private rooms available. Additionally, they offer all-you-can-eat courses that you can choose based on your budget and preferences, making it easy for groups to enjoy Japanese beef.
Amiyakitei Meieki Nishi Branch
Open:
[Monday - Thursday] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm) / [Friday] Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm) / [Saturday] 11:30 am - 12:00 am (L.O. 11:00 pm) / [Sunday, National Holidays] 11:30 am - 11:00 pm (L.O. 10:30 pm)Closed:
NoneAverage price:
[Dinner] 2,500 JPY / [Lunch] 1,000 JPYAccess:
4-minute walk from Taiko-dori South Entrance of Nagoya StationAddress:
9-5, Tsubaki-cho, Nakamura-ku, Nagoya-shi, Aichi MapMore Details Reservation
Setsugekka Tanaka Satoru
Enjoy the finest domestic brand Japanese beef and premium wine.
Located a 6-minute walk from Sakae Station, Setsugekka Tanaka Satoru is a yakiniku restaurant associated with the highly-rated meat shop Yukigetsuka, as featured in guidebooks and gourmet websites. Run by Satoru Tanaka, a meat professional with a grandfather who was a cattle rancher and a father who managed a butcher shop, this restaurant offers a selection of rare-brand Japanese beef sourced from all over the country. Their 'Mogami Lean Beef Yukke,' made from pure Tajima beef lean meat, is a luxurious dish served with caviar.
The interior, designed by Japan's top space designer, is a sophisticated adult space. Wrapped in a high-quality atmosphere, indulging in brand Japanese beef while sipping renowned vintage wines like DRC and elusive California wines is truly an indulgence for adults. In a private space resembling a hidden gem, let's enjoy the ultimate marriage of Japanese beef and wine.
Setsugekka Tanaka Satoru
Open:
5:00 pm - 9:00 pm (L.O. 8:00 pm)Closed:
SundayAverage price:
[Dinner] 15,000 JPYAccess:
6-minute walk from Sakae Station / 481m from Sakae StationAddress:
3-9-2, Sakae, Naka-ku, Nagoya-shi, Aichi MapMore Details Reservation
Teppan-yaki Madoi
Enjoy a compelling performance in a private space.
Located a 6-minute walk from Sakae Station, Teppanyaki Madoi is a reservation-only teppanyaki restaurant situated in a quiet area slightly away from the bustling city center. Carefully selected ingredients are expertly grilled right in front of you by the chef. You must try the 'Matsusaka Beef and Kobe Beef Steak Comparison,' where you can compare the fillet and sirloin of 'Matsusaka beef' and 'Kobe beef,' both sourced from reputable producers.
In the main area, there are 9 seats at the open counter, and an additional 6 seats at the teppanyaki-equipped private counter. It's a delightful feature that you can fully enjoy the immersive experience of teppanyaki cooking even in the private rooms. The restaurant also has a walk-in wine cellar, where you can choose from over 100 varieties of wine, primarily from France, to complement your mood for the day.
Teppan-yaki Madoi
Open:
[Weekdays, Saturday, Day before National Holidays] Dinner 5:00 pm - 12:00 amClosed:
Sunday, National HolidaysAverage price:
[Dinner] 25,000 JPYAccess:
6-minute walk from Exit 1 of Hisaya-odori Station. Located on the southwest corner at the intersection of Kaminaka and Gofukucho streetsAddress:
1F, LIBERTA CARINO, 3-10-8, Marunouchi, Naka-ku, Nagoya-shi, Aichi Map
More Details Reservation Hidagyu Ittoya Bakuro Ichidai Nagoya
Savor the pinnacle of Hida beef, the 'Saitobi-gyu.
Located just a 2-minute walk from Nagoya Station, Hidagyu Ittoya Bakuro Ichidai Nagoya is a restaurant where you can savor Hida beef purchased as a whole. The 'Hida Beef Saitobi Charcoal Grill,' which can be ordered for two or more people, is a luxurious course that allows you to enjoy the highest-grade 'Saitobi-gyu,' surpassing even the ranks within Hida beef, grilled over charcoal. They also have a diverse à la carte menu, so you can order according to your preferences.
The interior of the restaurant features a chic and modern Japanese design with the warmth of wood, creating a relaxed atmosphere where you can unwind. Private rooms with sunken kotatsu and table seating are also available, allowing you to fully engage your senses with the dining experience. They offer a variety of red wines and champagnes carefully selected to complement the meat, so why not enjoy an exquisite moment while savoring the perfect marriage with the finest Hida beef?
Hidagyu Ittoya Bakuro Ichidai Nagoya
Open:
Lunch 11:30 am - 3:00 pm / 11:30 am - 0:00 am (L.O. 11:00 pm)Closed:
NoneAverage price:
[Dinner] 8,000 JPY / [Lunch] 2,160 JPYAccess:
2 minutes walk from JR Nagoya Station. 373 meters from Nagoya StationAddress:
2F, Across Cube Nagoya, 6-24, Ushijima-cho, Nishi-ku, Nagoya, Aichi MapMore Details Reservation Disclaimer: All information is accurate at time of publication.
