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Top 10 Restaurants Where You Can Enjoy Nagoya Cuisine Around Nagoya Station.

Update-Date: May 1, 2024

Author: SAVOR JAPAN

Top 10 Restaurants Where You Can Enjoy Nagoya Cuisine Around Nagoya Station.

In Aichi Prefecture's Nagoya City, there are plenty of famous gourmet dishes known as "Nagoya Meshi," such as Hitsumabushi, Ankake Spaghetti, and Nagoya Kochin. Therefore, the editorial team at SAVOR JAPAN has compiled a list of delicious restaurants serving Nagoya Meshi around Nagoya Station.

1. Hitsumabushi Nagoya Bincho Dai Nagoya Building Branch

A restaurant where carefully selected eel is expertly grilled to perfection, offering a variety of dishes to enjoy.

Located just a 3-minute walk from Nagoya Station, inside the Dai Nagoya Building, is Hitsumabushi Nagoya Bincho's Dai Nagoya Building branch. With a simple and refined interior design featuring wood accents, diners can leisurely enjoy their meal.

They offer a variety of eel dishes including Nagoya's specialty "Hitsumabushi," as well as "Shiroyaki," "Kabayaki," and "Umaki." The eel, selected for its soft skin and rich fat content, is carefully grilled over Bincho charcoal, chosen for its quality during that season. Moreover, the artisans monitor the condition of the eel and adjust the grilling method accordingly, resulting in a perfectly crispy skin and tender flesh.

Hitsumabushi Nagoya Bincho Dai Nagoya Building Branch

Open: Lunch 11:00 am - 3:30 pm (L.O. 3:00 pm)/ Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 3,000 JPY
Access: 1- 5 minutes walk from Nagoya Station on any line
Address: 3F, 3-28-12 Meieki, Nakamura-ku, Nagoya, Aichi Map
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2. Yakitori Fugetsu

A yakitori restaurant near Nagoya Station that's perfect for adult dates and girls' gatherings.

In Nagoya, there's only one place like Fugetsu, a sophisticated yakitori restaurant that specializes in whole chicken from Mikawa Akadori. With a stylish and modern Japanese-style interior, featuring impressive counter seats and variously sized private rooms, it's perfect for dates, girls' nights out, and various other occasions.

Because they source whole chickens, they have rare cuts not found elsewhere, offering over 20 types of yakitori alone! Using a special grill with intense heat, they quickly cook the skewers to achieve a crispy exterior and juicy interior. In the photo recommended by the owner, clockwise from the front are "Nagoya Kochin thigh skewer," "Kombu-marinated chicken breast," and "Chicken knee."

Yakitori Fugetsu

Open: 5:30 pm - 10:30 pm
Closed: Irregulat
Average price: 7,000 JPY
Access: 3-minute walk from Nagoya Station.
Address: 1-18-13, Nagono, Nishi-ku, Nagoya City, Aichi

3. Nagoya Kochin Oyakodon Tori Shimizu

It's no wonder there's always a line! The ultimate Oyakodon featuring Nagoya Cochin chicken.

Located just a 3-minute walk from Nagoya Station, inside the Dai Nagoya Building, "Nagoya Kochin Oyakodon Tori Shimizu" is a specialty restaurant offering Oyakodon (chicken and egg rice bowl) made with Nagoya Kochin chicken, produced by the renowned Tokyo-Nakameguro restaurant "Suiyaki Shimizu." The serene interior, with a Japanese motif, features only counter seats, making it easy for solo diners to drop by. In addition to lunch, guests can enjoy delicious collaborations between Nagoya Kochin chicken and locally sourced Japanese sake and fruit liquor from Aichi Prefecture in the evenings.

Since its opening, the undisputed crowd-pleaser has been the "Nagoya Kochin Oyakodon." Every element of this dish, from the meat, eggs, to the broth, is made using Nagoya Kochin chicken, ensuring the highest quality ingredients are used throughout. Featuring flavorful chicken and melt-in-your-mouth eggs topped with chicken simmered in sweet soy sauce and a special spicy Haccho Miso sauce, it's a unique dish filled with Nagoya's originality. Don't miss out on other enticing options like the "Nagoya Kochin Oyakodon Chicken Nanban 3-piece set" or the "Nagoya Cochin Minced Chicken Bowl."

Nagoya Kochin Oyakodon Tori Shimizu

Open: 11：00-23：00（L.O.22：00）
Closed: None
Average price: [Dinner] 1,000 JPY / [Lunch] 1,000 JPY
Access: 1- 5 minutes walk from Nagoya Station on any line
Address: B1, 3-28-12 Meieki, Nakamura-ku, Nagoya, Aichi Map

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4. Asakusa Kitchen Omiya Nagoya Buidling Branch

Experience the taste of a long-established Western cuisine from Asakusa, Tokyo, right here in Nagoya.

For over 30 years, the beloved Western restaurant "Restaurant Omiya" from Asakusa, Tokyo, has brought its flavors to Nagoya. Now, you can enjoy the chef Omiya Katsuo's renowned dishes, featured on TV and in magazines, in a casual setting.

The epitome of Chef Omiya's style, the "Demiglace Sauce" boasts a balance of sweetness from vegetables, richness from meat, and a hint of bitterness reminiscent of traditional flavors. Signature dishes like the "Hamburg Steak" and "Hashed Beef" featuring Chef's meticulously crafted Demiglace Sauce are must-try specialties. Additionally, the "Adult's Children's Lunch," featuring a combination of the classic Western dish, Hamburg steak, and Nagoya's specialty, shrimp fry, is also a popular choice.

Asakusa Kitchen Omiya Nagoya Buidling Branch

Open: Lunch 11:00 - 16:30 （last order 16：00） / Dinner 17:00 - 23:00 (last order 22:30)
Closed: None
Average price: [Dinner] 2,000 JPY / [Lunch] 1,200 JPY
Access: 1- 5 minutes walk from Nagoya Station on any line
Address: B1, 3-28-12 Meieki, Nakamura-ku, Nagoya, Aichi Map
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5. Yamatora

The ultimate marriage of "Miso Oden," "Kushikatsu," and local sake.

Just a 3-minute walk from Nagoya Station, in Nagoya where the miso culture runs deep, is a popular restaurant known for its rich red miso-based "Miso Oden" and "Kushikatsu" skewers. At the counter, you can enjoy a lively atmosphere reminiscent of a traditional downtown izakaya while savoring sake. What's more, they're open all day on Saturdays, Sundays, and public holidays, so you can enjoy daytime drinking, which is a delightful bonus.

You can enjoy Nagoya specialties such as "Miso Oden" and "Kushikatsu," both made with a focus on red miso, along with sake from Nagachin Shuzo, a local brewery in Tsushima. They also offer a variety of dishes including secret menu items from local Japanese restaurants, classic dishes from their main store, and seafood dishes made with ingredients from the local Mikawa Bay. The "Gyusuji Doteni" is a delicacy made by simmering beef tendons until tender in a pot, then slowly stewing them with Aichi's red miso, combined with eggs, sesame, sugar, and other ingredients for a flavorful dish.

Yamatora

Open: ［Weekends and Holidays］11:00 - 23:00 (last order 22:30) Last order for lunch is 14:50.
Closed: None
Average price: [Dinner] 3,000 JPY / [Lunch] 1,000 JPY
Access: 1- 5 minutes walk from Nagoya Station on any line
Address: 3F, 3-28-12 Meieki, Nakamura-ku, Nagoya, Aichi Map
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6. Ganso Tebasaki Karaage FURAIBO Esca Branch

Be sure to try the specialty Tebasaki (chicken wings) Karaage born from Furaibo's dedication.

Known as a renowned Tebasaki (chicken wings) Karaage shop in Nagoya, "Furaibo" is a must-visit. For a casual dining experience, the shop located inside the ESCA commercial facility, closest to the Shinkansen exit of Nagoya Station, is recommended. It's convenient for both tourists and business travelers alike.

The Tebasaki Karaage at "Furaibo" is renowned for its crispy and spicy exterior, with a juicy bite. From the sauce to the cooking method, it embodies the dedicated flavor born at Furaibo. Offering a wide range of menus from delicious and healthy chicken dishes to seafood, you can also experience the taste of the season. It's not just a dining spot but an experience of culinary delight.

Ganso Tebasaki Karaage FURAIBO Esca Branch

Open: 11:00 am - 10:00 pm
Closed: New Year Holidays
Average price: 3,000 JPY
Access: 3-minute walk from Nagoya Station.
Address: 6-9 Tsubaki-cho, Nakamura-ku, Nagoya City, Aichi

7. Spaghetti House Yokoi KITTE Nagoya branch

Located directly connected to Nagoya Station on the B1F of JP Tower Nagoya, this popular station-side establishment offers the original taste of Nagoya's specialty "Ankake Spaghetti." It's widely used for casual dining as well as entertaining guests from outside the prefecture, providing a casual and friendly atmosphere. The restaurant features 12 counter seats and 28 table seats.

The undisputedly popular No.1 menu item is the "Mirakan," named after "Milanese" (meat) and "Country" (vegetable). It's a classic dish of "Ankake Spaghetti" born from guest feedback, even though it wasn't on the menu at the time of founding. Featuring a rich original sauce with a punch of black pepper, it perfectly coats the thick noodles (2.2mm) for a deliciously indulgent taste.

Spaghetti House Yokoi KITTE Nagoya branch

Open: 11:00 am - 11:00 pm (last order 10:00 pm) / Other 11:00 am - 9:00 pm (last order 8:00 pm)[Weekday] Lunch 11:00 am - 2:00 pm
Closed: January 1
Average price: [Dinner] 1,200 JPY / [Lunch] 950 JPY
Access: 1-minute walk from Nagoya Station.
Address: B1F, JP Tower Nagoya, 1-1-1 Meieki, Nakamura-ku, Nagoya City, Aichi Map
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8. Uogashi Ryori Kasen

A restaurant that will make seafood lovers' hearts sing with delight, thanks to its daily delivery of fresh ingredients straight from the market.

Located just a 1-minute walk from Nagoya Station is "Uogashi Ryori Kasen." As you enter through the spacious entrance, you step into an atmosphere carefully crafted for a calm dining experience. The interior is equipped with various seating options including tables and traditional tatami rooms. One of the highlights is the opportunity to enjoy not just the meal but also the beautiful night view of Nagoya.

They source their ingredients from the Nagoya Central Wholesale Market, ensuring fresh seafood from all over Japan delivered daily. They offer a variety of dishes showcasing the natural flavors of these ingredients. Their banquet courses are particularly noteworthy and worth trying, featuring a wide range of menus. One recommended option is the "Nagoya Cuisine Course," where you can enjoy Nagoya specialties such as "Dotemiso Nabe" (miso hot pot with pork innards), "Large Shrimp Fry," "Tebasaki Karaage" (fried chicken wings), and "Unagi Mabushi Rice" (grilled eel over rice).

Uogashi Ryori Kasen

Open: 11:00 am - 11:00 pm (last order 10:00 pm)
Closed: Compliant with facilities
Average price: [Dinner] 5,000 JPY / [Lunch] 1,000 JPY
Access: 1-minute walk from Nagoya Station.
Address: 12F,JR Central Towers Plaza, 1-1-3 Meieki, Nakamura-ku, Nagoya, Aichi, Japan Map
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9. Nagoya Meshi Dining Chouza Midland Ura Branch

A restaurant where you can thoroughly enjoy Nagoya cuisine that piques your interest.

Located near Nagoya Station is the casual dining spot "Nagoya Meshi Dining Chouza Midland Ura Branch." Just a 1-minute walk from the station, it boasts an excellent location behind Midland Square. The interior, with its modern Japanese design and views of the night scenery, is suitable for various occasions, from dates to girls' nights out, meals with friends, and even business entertaining.

Here, you can enjoy the local gourmet cuisine known as "Nagoya Meshi." Specialties like Hitsumabushi, Tebasaki, and Miso Katsu are all available here, allowing you to experience the essence of Nagoya cuisine all in one place.

Nagoya Meshi Dining Chouza Midland Ura Branch

Open: [Weekdays] 5:00 pm - 1:00 am [Saturday] 3;00 pm - 1:00 am [Sunday, National Holidays] 3:00 pm - 00:00 pm.
Closed: New Year Holidays
Average price: 3,800 JPY
Access: 3-minute walk from Nagoya Station.
Address: 5F, Tact Building, 4-4-34 Meieki, Nakamura-ku, Nagoya City, Aichi

10. Jidori Bozu Honten

A izakaya serving delicious Nagoya cuisine, just a 2-minute walk from Nagoya Station.

Jidori Bozu Honten uses Aichi's specialty Nagoya Kochin and Okumikawa Dori (local chicken) in their dishes. Conveniently located just a 2-minute walk from JR Nagoya Station, it's easily accessible for gatherings. They offer a variety of small and large private rooms, with their top recommendation being the ultra-VIP complete private room with sunken Kotatsu seating and mat sofas. It's recommended for entertaining clients, business meetings, and family outings alike.

Their yakitori, carefully grilled over Bincho charcoal, using premium brand chickens such as Nagoya Cochin and Okumikawa Dori, is a must-try delicacy. These brand chickens offer a rich flavor that intensifies with each bite, accompanied by a satisfying texture. They also offer juicy chicken wings made from these premium chickens, so be sure to visit and try them out.

Jidori Bozu Honten

Open: 12:00 pm - 12:00 am
Closed: Please feel free to contact the store regarding business hours and the provision of alcoholic beverages.
Average price: [Dinner] 4,000 JPY / [Lunch] 3,000 JPY
Access: 2-minute walk from Nagoya Station.

Address: B1F, M San Dining Bldg., 3-15-11 Meieki, Nakamura-ku, Nagoya, Aichi, Japan Map
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Disclaimer: All information is accurate at time of publication.

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