Discover Oishii Japan
If You Plan to Explore Japan, Check This Out! Go on a Japanese Food Journey!
SAVOR JAPAN offers information on popular gourmet spots and food genres in Japan. After reading this, you won't be able to hold back from telling your travel companions - friends or family - about us!
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Not Just About Great Seafood! 10 Top Yakiniku Restaurants in Sapporo
When most people think of food in Hokkaido, the first thing that probably springs to mind is delicious seafood. However, Hokkaido isn’t just about seafood – there are lots of wonderful meat restaurants, too! Here is an introduction to 15 of the top Japanese BBQ restaurants in Sapporo. They are sure to tickle your fancy!
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Enjoy Sushi Found Only in Gion, Kyoto
Below are some sushi restaurants in Gion, where geisha and their apprentices can be spotted strolling by. Why not enjoy sushi with that special someone in a place full of Japanese atmosphere? You'll get to experience the quiet among the alleys, cleansed with sprinkles of water, while relaxing and watching time go by.
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21 Yakiniku Spots to Enjoy Delicious Beef in Kyobashi!
Thanks to all the restaurants of this genre lined up in Tsuruhashi, Kyobashi is known as the yakiniku (Japanese BBQ) mecca of Osaka. It offers options for all tastes and occasions: historic or hidden restaurants with traditional tastes, restaurants with a wide selection of branded beef, and even places for those wishing to enjoy top quality meat at reasonable prices. Not only do most of them have rich menus with various cuts of beef, but they also have interesting side dishes like kimchi, namul (Korean vegetables), or bibimbap (Korean rice dish). Take a look at this list to find the best yakiniku restaurant for you!
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So Much to Choose From! Top 19 Cafes for Lunch Near Shinjuku Station
Around Shinjuku Station, there are a lot of places to shop and enjoy great food at. Why not take a break from shopping to enjoy lunch or dinner at one of the area’s unique cafes? Choose how much you wish to eat at the numerous Italian restaurants that serve ideal dishes for a light lunch, such as French toast, pancakes, ethnic cuisine, steak, or even snacks like top quality desserts! All the places introduced are near the station, so they are very easy to get to.
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18 Delicious Soba & Udon Spots in Shinjuku - From Premium Selections to Stand-up Restaurants!
Shinjuku is full of all kinds of restaurants and bars, but none can compare when it comes to soba (buckwheat noodles) spots! From old restaurants founded more than 60 years ago to soba bars popular among women, self-service chains, and famous restaurants visited by tourists from all over the world - there are so many unique places to try! Use this list as a reference the next time you feel like taking a break in Shinjuku after some shopping.
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16 Lunch Places in Asakusa - From French-themed Restaurants to Long-Established Restaurants
Tourists keep coming into Asakusa throughout the year, particularly in downtown (Shitamachi) and Tokyo Skytree. Being an old town with a lot of history, the area offers a lot of places for sightseeing. You'll find a huge variety of dining destinations for lunch and dinner, including long-established restaurants that serve classic Japanese food like unagi, seafood, and tonkatsu, as well as French, Italian, and Mexican restaurants. There are also a handful of high-end restaurants in the area. Read on as we feature some must-visit restaurants in Asakusa for lunch.
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15 Great Sushi Restaurants in Ueno, Tokyo
Ueno, which has been continually developing ever since Ueno Station opened as a terminal in 1883, has now started to take on the characteristics of a tourist spot, with the increasing number of visitors to Ueno Zoological Gardens and Ueno Onshi Park. Since the National Museum of Western Art has been registered as a World Heritage Site, Ueno is now becoming the center focus of attention. Whether you are sightseeing, shopping, or simply want to enjoy some sushi after work - here are 15 sushi restaurants for you to try. Good food, good atmosphere, and good service are guaranteed. Which one will be your new favorite restaurant?
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Great Flavor and Atmosphere! 14 Restaurants Around Shibuya Station Where You Can Enjoy Exquisite Steak
The young, vibrant city of Shibuya is home to some fantastic steak restaurants that are within walking distance from Shibuya Station. While you might think that steak is just grilled meat, there is far more to it than meets the eye. The natural flavor of the meat, the type of cut, the seasoning, and the way it is cooked all have a huge effect on the taste. These 14 restaurants all specialize in steak, so if you are a meat-lover, be sure to visit one of them if you’re ever in Shibuya!
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23 Steak and Curry Restaurants in Umeda, Osaka with Fantastic Flavors!
Steaks are an all-time favorite that whet the appetite with their fragrance and presence. Did you know that there are many restaurants in Umeda, Osaka, that serve large portions of high-grade steaks? This article introduces a wide selection of popular restaurants in Umeda, where you can get large steaks on their own or as curry toppings.
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![[Special Issue] Cheap and Cheery! A Complete Guide to Japan's Izakaya](https://rimage.savorjapan.com/svj/image/discover_oishii_japan/124/article_head_150x105z.jpg?t=1719916367)
[Special Issue] Cheap and Cheery! A Complete Guide to Japan's Izakaya
In Japan, there are many [Izakaya] (Japanese pubs) that serve fantastic food at reasonable prices. They are popular not only among Japanese people, but also among tourists. This article introduces basic facts about izakaya, along with information and tips on how best to enjoy them.
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![Azabudai Hills [SUMI] (Janu Tokyo) ～ Editor's Afterword by the Editor-in-Chief of Japan's Gourmet Site "Hitosara"](https://rimage.savorjapan.com/svj/image/discover_oishii_japan/6536/article_head_150x105z.jpg?t=1750244602)
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.