In Osaka, you can dine on sushi with super fresh toppings, consisting mostly of seafood caught in the Seto Inland Sea, known for its fast tides. You can enjoy the unique sushi culture of Osaka, such as oshizushi (sushi pressed in a mould). This article will introduce 15 recommended spots to get sushi in the city of Osaka.
1. Sushi Nagayoshi
Located a short 3-minute from Shin-Fukushima Station in Osaka, Nagayoshi Sushi is a discreet treasure in a quiet alley. Owned by Mr. Nagayoshi, an expert chef trained at a prominent Tsukiji establishment, the restaurant specializes in Edo-mae sushi. His dedication shines through in each dish, with ingredients carefully selected from daily market trips and directly from Tsukiji. The unique sushi rice, made with a mix of two red vinegars, further showcases their commitment to quality. Yet, despite its authenticity, the prices are affordable, making gourmet sushi accessible to many.
Sushi Nagayoshi
Open:
[Weekdays, Saturday, Day before National Holidays] Dinner 6:00 pm- (L.O. 11:00 pm)Closed:
Sunday, National HolidaysAverage price:
[Dinner] 10,000 JPYAccess:
3 minutes walk from Shin-Fukushima Station on the JR Tozai Line Address:
2-3-23, Fukushima, Fukushima-ku, Osaka-shi, Osaka MapMore Details Reservation
2. Sushi Hasegawa Shinsaibashi Main Branch
Sushi Hasegawa in Shinsaibashi presents seasonal dishes in a Kyoto-style setting. The ambiance combines traditional elements like kyo-karakami paper with modern touches. Skilled chefs serve fresh fish directly from the source at the lively counter, and the menu features kaiseki dishes, including the famous "Genji." Their Unagi from Lake Biwa is a highlight, complemented by premium sake brands. The restaurant is suitable for dates, client meetings, and other events.
Sushi Hasegawa Shinsaibashi Main Branch
Open:
5:00 pm - 11:00 pm (L.O. 10:00 pm)Closed:
IrregularAverage price:
[Dinner] 10,000 JPYAccess:
5-minute walk from Exit No.6 of Shinsaibashi station on Osaka Metro Midosuji LineAddress:
4F, Stagea Bldg., 1-16-20, Higashishinsaibashi, Chuo-ku, Osaka-shi, Osaka MapMore Details Reservation
3. Sushi Akagi
Sushi Akagi offers sushi with red vinegar rice topped with beautiful ingredients. Only courses are available on the menu by reservation only. The owner, Mr. Akagi, carefully selects each ingredient for his nigiri sushi. You cannot help but be impressed by the many dishes served with a new world view, such as "Monkfish Liver and Narazuke Pickles," which was created by his Italian experience, and "Black Abalone with Liver Sauce," featuring a whole abalone. Also, the sushi is not only delicious but also beautiful to the eye, making your heart sing. The restaurant is decorated in a luxurious, relaxed atmosphere and equipped with a private room. Guests with small children are also welcome, creating an at-home environment. The communication with the friendly owner is delightful, and you can relax and enjoy his specialties in a relaxed atmosphere regardless of the occasion.
Sushi Akagi
Open:
[Tuesday, Thursday-Saturday] Lunch 12:00 pm - 2:00 pm (L.O. 1:30 pm) / [Monday-Saturday] Dinner Part 1 6:00 pm - 8:00 pm, Dinner Part 2 8:00 pm - 10:30 pm (L.O. 10:00 pm)Closed:
Sunday, National HolidaysAverage price:
[Dinner] 23,000 JPY / [Lunch] 20,000 JPYAccess:
10-minute walk from Umeda Station and Osaka Station. It is located on the 2nd floor of the main Shinchi Bldg. along the Sonezaki Shinchi Line.Address:
2F, Main Bldg., Shin Nihon Shinchi Bldg., 1-7-8, Sonezakishinchi, Kita-ku, Osaka-shi, Osaka MapMore Details Reservation
4. Kitashinchi Sushi Aoi
Kitashinchi Sushi Aoi is a renowned sushi restaurant from Akasaka that has finally made its debut in Osaka. Here, you can savor authentic Edo-style sushi, highly acclaimed on food review websites. The sushi served at our establishment offers the artistic flavors that have been cherished by many celebrities. Our motto is to provide a luxurious dining experience where you can indulge in high-quality ingredients in small but plentiful portions. We offer spacious private rooms with elegant doors and accommodate a wide range of customers, including international guests. Experience a special day with us at Sushi Ao-i in Kitashinchi, Osaka.
Kitashinchi Sushi Aoi
Open:
[Weekdays] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)[Saturday, Sunday, Holidays] Dinner 4:00 pm - 11:00 pm (L.O. 10:00 pm)
Lunch 12:00 pm - 2:00 pm
Closed:
IrregularAverage price:
[Dinner] 13,000 JPYAccess: 2-minute walk from Kitasinland Station on the JR Tozai Line.
Address: 1F Espace Kitashinchi, 1-9-11 Sonezakishinchi, Kita-ku, Osaka-shi, Osaka
MapMore Details
5. Authentic sushi Den
"Shun" refers to the peak season when ingredients are at their best in terms of flavor. It can vary from day to day, considering factors such as the weather. That's why at our restaurant, we prioritize creating dishes based on the qualities demanded by the ingredients, ensuring that we serve only the truly delicious seasonal offerings. Instead of planning the menu first and then sourcing the ingredients, we strive to provide an authentic experience where you can savor the freshest and most delicious ingredients of the day. We invite you to visit Den, our authentic sushi restaurant in Tsukamoto, and experience the true essence of seasonal dining.
Authentic sushi Den
Open:
[Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] Dinner 17:00 - 00:00 (last order 22:30)Closed:
MondayAverage price:
-Access: 2-minute walk from Tsukamoto Station on the JR Line.
Address: 2-17-18 Tsukamoto, Yodogawa-ku, Osaka-shi, Osaka
MapMore Details
6. Sushi Narimatsu
At Narimatsu, the owner, who has absolute confidence in his ability to select the best fish, personally visits the market every morning to procure the freshest ingredients. This esteemed restaurant offers a rare opportunity to savor a variety of seasonal fish. Each dish is meticulously prepared using various culinary techniques, resulting in a collection of exquisite flavors. The interior features a warm and inviting counter made of Japanese zelkova wood imported from Shikoku, exuding a sense of luxury and providing a cozy and comfortable atmosphere. Additionally, there are stylish VIP private rooms available for three people, making it an ideal choice for special occasions and spending quality time with loved ones.
Sushi Narimatsu
Open:
[Sunday - Tuesday,Thursday - Saturday,Holidays,Day Before Holidays] Dinner 17:30 - 22:00 (last order 21:30) / Lunch 11:30 - 14:00 (last order 13:30)Closed:
It is also closed on the 1st and 3rd Tuesdays. We will comply with the state of emergency and the request for shortened working hours. Therefore, the business hours are subject to change.Average price:
[Dinner] 9,000 JPY / [Lunch] 3,500 JPYAccess: 15-minute walk from Toyonaka Station on the Hankyu Takarazuka Line.
Address: 102 Ueno Ichibankan, 2-1-1 Ueno Higashi, Toyonaka City, Osaka
MapMore Details
7. Sushi Restaurant KAIHARA
At "Sushidokoro Kaihara," they take great care to preserve the integrity of the ingredients while adding a special touch through techniques such as aging, searing, and marinating. Their menu consists of a single option, the "3,500yen Course," which includes both sushi and side dishes. All dishes are seasoned to perfection before being served, eliminating the need for condiments at the table. The chef meticulously selects ingredients to ensure their quality and uses tin sake vessels, plates, and Kyoto ceramics to enhance the presentation of the dishes. With only 9 seats at the counter, reservations are essential, and even with a reservation, it is often fully booked. For special occasions such as business entertainment or birthdays, it is recommended to make reservations well in advance. The experience at Sushidokoro Kaihara is well worth the wait.
Sushi Restaurant KAIHARA
Open:
[Monday, Tuesday, Thursday~Sunday, Holidays] 5:00 pm - 10:00 pm (L.O. 10:00 pm)Closed:
WednesdayAverage price:
[Dinner] 5,000 JPYAccess: 3-minute walk from Temma Station on the JR Osaka Circular Line.
Address: 5-4 Ikeda-cho, Kita-ku, Osaka-shi, Osaka
MapMore Details
8. Sushi dokoro Ikegami
Edomae sushi originated during the Edo period and involves various techniques such as marinating the toppings with salt or vinegar, steaming, and pickling before being expertly crafted onto "Akashari," red vinegar-seasoned sushi rice. Traditional Edomae sushi restaurants are not common in Tokyo. However, at Ikemami Sushidokoro in Kitasenju, you can experience the finest Edomae sushi, where the chef has honed their skills to perfection. The menu is exclusively a reservation-only "Omakase Happiness Course," featuring red vinegar-seasoned rice, premium nori (seaweed), and carefully stored toppings in the ice chamber to maintain optimal freshness. Visitors are often amazed by the exceptional taste and many become regulars, returning season after season. The restaurant also offers a wide selection of premium Japanese sake, wine, and champagne, making it a delightful sushi destination for adults to enjoy.
Sushi dokoro Ikegami
Open:
[Wednesday - Saturday] 18:00 - 23:15 [Sunday,Holidays] 17:30 - 23:00Closed:
Monday,TuesdayAverage price:
[Dinner] 20,000 JPYAccess: 3-minute walk from Senrioga Station on the JR Kyoto Line.
Address: 1-7-8 Senrioka, Settsu-shi, Osaka
MapMore Details
9. Sushi Kiwami
At Sushi Kiwami, where the skilled sushi chef and talented executive chef work together, you can indulge in the "Kiwami Kaiseki Course," carefully crafted with the concept of a theatrical performance at the counter. The sushi rice, meticulously prepared to complement the toppings, is a testament to their unwavering dedication, even adjusting it to match each fish. In between courses, you'll savor exquisite dishes like "Braised Pork Belly" and "Moon-viewing Mochi Soup," meticulously created by the executive chef who has honed their skills in the world of Japanese cuisine. They also offer a special "Nabe Course" available in private rooms, allowing you to leisurely enjoy the flavors of carefully selected seasonal ingredients. To enhance your dining experience, the sommelier has thoughtfully selected wines that pair perfectly with the cuisine, adding a touch of elegance to your time with your loved ones.
Sushi Kiwami
Open:
[Weekdays, Holidays, Day Before Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 2:30 pm) / Dinner 6:00 pm - 11:00 pmClosed:
SundayAverage price:
-Access: 4-minute walk from Shinsaibashi Station on the Osaka Metro Line.
Address: 1F Nippoh Silky Tower, 2-7-22 Higashi-Shinsaibashi, Chuo-ku, Osaka-shi, Osaka
MapMore Details 10. Sushi Senzu Osaka Station
Sushi Senzu is a Sushi Akazu Group restaurant produced by Sushi Sennin (a wise man of sushi). It offers nigiri sushi using carefully selected ingredients and firmer red rice made with secret red vinegar aged for 10 years. The restaurant is particular about purchasing; The bluefin tuna is bought from a tuna specialty store purveyed by renowned restaurants, and other seafood is selected fresh with a keen eye for quality. Enjoy to your heart's content the taste created by the revolutionist in the sushi industry.
Sushi Senzu Osaka Station
Open:
[Weekdays] Lunch 12:00 pm - 2:30 pm (L.O. 2:00 pm) / [Saturday, Sunday, National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 2:30 pm), Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm) Food and Drink L.O. 9:00 pmClosed:
IrregularAverage price:
[Dinner] 5,000 JPY / [Lunch] 1,000 JPYAccess:
1-minute walk from Hankyu Umeda Station, 3-minute walk from Umeda Station on the Subway Midosuji Line, 8-minute walk from Osaka-Umeda Station on the Hanshin Railway LineAddress:
1-3-7, Shibata, Kita-ku, Osaka-shi, Osaka MapMore Details Reservation 11. Takara Sushi Namba Dining Maison
Located in Namba Dining Maison, with a brown-themed interior, is Takara Sushi, where skilled chefs honed their craft at the original Takara Sushi in Kaizuka City. The restaurant offers a captivating dining experience with its variety of seating options, including table seating as well as counter seats with different atmospheres, such as hinoki and black marble-style counters, where you can witness the sushi being expertly prepared before your eyes. The menu ranges from individual nigiri sushi to exquisite dishes. A must-try is the "Wasabi Maki," a unique roll with a generous amount of wasabi that creates an addictive flavor sensation. The "Colorful Sushi" allows you to savor a selection of carefully chosen toppings in a course format, with options of 7, 10, or 13 pieces, featuring seasonal raw fish and grilled eel. Indulge in a leisurely celebration for special occasions, romantic dates, or family gatherings, enjoying the perfectly paced sushi paired with wine.
Takara Sushi Namba Dining Maison
Open:
11:00 - 23:00 (last order 21:30)Closed:
IrregularAverage price:
[Dinner] 6,000 JPY / [Lunch] 3,500 JPYAddress: Shimaya Osaka Store Namba Dining Maison 7F, 5-1-18 Namba, Chuo-ku, Osaka City, Osaka
MapMore Details
12. Sushi Monji
A sushi restaurant where you can taste exquisite sushi dishes made with fresh, seasonal seafood. The master chef puts the customers' satisfaction first, so every piece of sushi is carefully prepared, creating the perfect balance of fresh seafood and shari (seasoned rice). Aside from the nigirizushi (hand-formed sushi), try their futomaki sushi (thick rolled sushi) that is very appetizing with its colorful appearance. The generous filling of luxurious ingredients like eggs, eel, herring roe, and shrimp makes it a winner. Sushi Monji also offers new-age cuisine and meat dishes so that guests can enjoy a diversity of flavors.
Sushi Monji
Open:
[Weekday,Saturday] 18:00 - 00:00 / Lunch 11:30 - 14:00 (last order 13:15)Closed:
Sunday,HolidaysAverage price:
[Dinner] 15,000 JPYAccess:
Three-minute walk from Kitashinchi Station on the JR Tozai Line.Address:
3F Yakushido Building, 1-3-19 Dojima, Kita-ku, Osaka, Osaka MapMore Details
13. Ganko Ikeda Ishibashien
Experience the elegance of Ganko Ikeda Ishibashien, a refined dining establishment located in the beautifully repurposed residence of Mr. Nakai Umetaro from the Taisho era. Set amidst a vast 572-tsubo estate, this hidden gem features a stunning Japanese garden, providing a captivating backdrop for seasonal dining. Inside the charming blend of traditional and modern decor, twelve private rooms of various sizes can accommodate groups of four to sixty guests, catering to diverse occasions. With carefully selected ingredients sourced from across Japan, the menu offers a delectable array of dishes. Don't miss the recommended "Seasonal Special Set Menu" and other enticing course options.
Ganko Ikeda Ishibashien
Open:
[Weekdays]Lunch 11:00 am - 3:30 pm (L.O. 3:00 pm) / Dinner 5:00 pm - 9:00 pm (L.O. 8:30 pm)[Saturday,Sunday,Holidays] 11:00 am - 9:00 pm (last order 8:30 pm)
Closed:
NoneAverage price:
[Lunch] 2,000 JPYAddress: 3-3-18 Ishibashi, Ikeda-shi, Osaka
MapMore Details
14. Sushi-Dokoro Kurosugi
Going to a place that has no menu may be intimidating, but in this high-class restaurant you will feel welcomed by its friendly staff and its comfortable atmosphere. The fresh seafood they use are directly sent from various parts of the country and ensured to be safe and free of chemicals. Have a try of their [12-Piece Nigiri], which you can enjoy with the restaurant's suggested toppings. The shari has a refreshing taste, as it is uniquely seasoned not with sugar, but with akazu (red vinegar made from fermented sake lees) and salt. They have an abundant selection of sake and wines, with the latter carefully selected by a certified sommelier.
Sushi-Dokoro Kurosugi
Open:
Lunch 11:30 am - 2:00 pm (L.O. 1:00 pm) / Dinner 6:00 pm - *From 6:00 pm until sushi toppings sold out.Closed:
Sunday, National HolidaysAverage price:
[Dinner] 16,000 JPY / [Lunch] 5,400 JPYAccess:
Three-minute walk from Oebashi Station on the Keihan Nakanoshima Line.Address:
2F Shindai Building, 1-2-1 Dojimahama, Kita-ku, Osaka, Osaka MapMore Details
15. Sushi Hiromi
This sushi spot is on the first basement floor of a building in the Kitashinchi area. The wide array of nigirizushi are prepared by the proprietor himself, who professes a deep fascination with sushi. Their sushi are prepared using a unique blend of akazu and rice vinegar, without any sugar so that you can enjoy the natural sweetness and delicious taste of the toppings. The toppings used are natural ingredients and the best seafood the season has to offer. Besides the sushi, they have plenty of dishes that present seasonal seafood, like sashimi and yakimono (grilled dishes). The warm Japanese-themed space, with its impressive hinoki (cypress) counters, allows you to spend time leisurely.
Kitashinchi oryori sushi hiromi
Open:
[Weekday,Saturday] Dinner 17:00 - 23:00Closed:
(Obon / New Year holidays)Average price:
[Dinner] 11,000 JPYAccess:
3 minutes walk from the exit 1 of Kitashinchi Station, 1 block to south-east.Address:
B1F, GOA Bldg., 1-9-8, Sonezaki Shinchi, Kita-ku, Osaka, Osaka MapMore Details
This list just shows that Osaka houses a great selection of distinctive sushi restaurants ranging from affordable to luxurious. Make sure to drop by at one of these restaurants when you visit the city.
Disclaimer: All information is accurate at time of publication.