July 2024
July 2024? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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Delicious! Fun! And cheap! Let's experience an izakaya in Tokyo!
The charm of an izakaya lies in the ability to enjoy a variety of dishes and drinks at reasonable prices in a relaxed atmosphere. From the numerous izakayas in Tokyo, we have selected various types of izakayas that overseas guests can visit without hesitation. Let's go and experience the Japanese culture of izakaya right away.
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Italian Restaurants to Try in Osaka: From Casual to High-End
Osaka, the second largest city after Tokyo, is known as a food lover's paradise, so much so that there is a saying 'kuidaore,' which means to spend extravagantly on food. In such a city, we introduce recommended Italian restaurants that shine with a uniquely Japanese essence. From casual spots to high-end establishments, why not visit the restaurants where gourmet-loving Osakans gather?
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5 Selected Japanese Restaurants in Osaka to Enjoy Seasonal Seafood
One of the pleasures of traveling in Japan is enjoying seafood cuisine. Japan, being an island nation surrounded by the sea, is abundant in fresh seafood. In Japanese cuisine, seafood is prepared in a variety of ways, including sashimi and sushi, which are enjoyed raw, as well as being boiled, grilled, or steamed. Let's indulge in seasonal seafood dishes in Osaka, a city once known as the 'kitchen of the nation.'
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Recommended for Dinner in Ginza! 5 Restaurants Full of Charm in Both Cuisine and Atmosphere
Ginza is a sophisticated district lined with high-end brand stores and long-established famous restaurants. If one visits Ginza, they would surely want to enjoy a special dinner at a restaurant with a great atmosphere. The delicious dishes created from carefully selected ingredients and masterful techniques, the high-quality spaces and locations that promise moments of bliss. We have selected five restaurants from different genres, each overflowing with its own unique charm.
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Indulge in exquisite, luxurious steak in Tokyo: Our picks with a commitment to high quality
If you're in the mood for a decadent meal, consider treating yourself to a steak. We have selected some top-notch restaurants in Tokyo where you can enjoy delicious steaks, including Kobe and Japanese Black beef, which Japan is famous for, and exceptional dry-aged beef prepared using special techniques. These restaurants provide a refined and luxurious atmosphere where you can relax and enjoy your meal at your own pace.
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Restaurants around Namba where visitors can easily drop by and enjoy gourmet cuisine | Osaka
Osaka, known as the city where people spare no expense when it comes to food, is often referred to as the 'Kuidaore' city. Among its many districts, Namba stands out with its diverse array of restaurants, making it a popular area to encounter various gourmet delights. Here, we have selected five restaurants around Namba where visitors can easily drop by before, after, or in between sightseeing to enjoy delicious, carefully crafted gourmet dishes. Despite their casual atmosphere, the dishes made with carefully selected ingredients are all authentic. All of these restaurants are conveniently located near the station, making them handy to remember.
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Just a short walk from Kyoto Station: Five restaurants at Kyoto Tower Sando to visit during your sightseeing
Kyoto Tower Sando is situated on the B1F to 2F of the prominent Nidec Kyoto Tower, a landmark at Kyoto Station. It features a variety of restaurants and shops offering Kyoto's food and miscellaneous goods. The Food Hall on B1F is home to many restaurants and always bustling with tourists and locals. Consider stopping by during your sightseeing to savor the taste of Kyoto.
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When you're craving delicious yakiniku in Nagoya, these are the must-visit restaurants to check out
If you need to recharge your batteries after a day of sightseeing, meat dishes are a great source of energy! We are recommending some delicious yakiniku (Japanese BBQ) restaurants in Nagoya. These restaurants not only prioritize the quality of the meat but also excel in their side dishes and drink selections. They offer private and semi-private rooms for a more intimate dining experience, as well as appealing set menus and price options. Feel free to visit them when you're in Nagoya.
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Variety in both taste and atmosphere! Restaurants in Osaka where you can enjoy delicious yakitori
One of Japan's traditional culinary cultures is yakitori. This time, we introduce restaurants where visitors to Osaka can enjoy delicious yakitori. From classic yakitori restaurants to wine bar-style and open terrace restaurants, we have selected five establishments with different atmospheres. Why not savor the profound flavors of yakitori in Osaka, known as the 'City of Food'?
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Just a short walk from Nagoya Station! 5 Recommended Gourmet Restaurants in Dai Nagoya Building｜Aichi
Completed in 1965 and having undergone renovations, the Dai Nagoya Building has long been loved by people as a landmark in front of Nagoya Station. It houses numerous restaurants where visitors can enjoy a variety of gourmet cuisines. This time, we will introduce recommended gourmet restaurants in the Dai Nagoya Building, which is convenient to stop by while sightseeing in Nagoya.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.