Must-Visit Restaurants in Tokyo for a Luxurious Experience | Tokyo Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Guide-

Update-date: Jul 09 2024

Author: SAVOR JAPAN

Categories: Tokyo

Must-Visit Restaurants in Tokyo for a Luxurious Experience | Tokyo

Choosing a restaurant in Tokyo, where high-quality dining establishments line the streets, can be overwhelming. Therefore, we have selected five restaurants where one can spend time enveloped in a luxurious atmosphere. From yakiniku featuring carefully selected beef, to sushi that will leave you enchanted with its fresh seafood, and even rare suppon (soft-shelled turtle) dishes. Why not take your time to thoroughly enjoy these special menus?

See full listings of restaurants found in and around Tokyo.

1. Nishi-Shinjuku [Sushi Miyako]

Immerse yourself in the charm of Edomae sushi at a hidden gem in Nishi-Shinjuku

Located in Nishi-Shinjuku, a district known for its luxury hotels, Sushi Miyako has been welcoming guests from both Japan and abroad for over 40 years. In 2022, it relocated to 'Hiltoapia' in the basement of Hilton Tokyo. The restaurant is renowned for the masterful skills and sophisticated hospitality of its head chef. The recommended dishes are the two types of monthly 'Omakase Course,' which offer a satisfying experience with seasonal dishes and Edo-style sushi.

5 Luxurious Restaurants to Visit in Tokyo

On Sundays and public holidays, the restaurant opens at noon, allowing guests to enjoy a limited lunch course. They offer counter seats where one can watch the craftsmanship of the chefs, as well as private rooms for a more intimate experience. Consider planning to savor the calm Edomae sushi during your stay in Tokyo.

Sushi Miyako

Open: [Monday-Saturday, Day Before National Holidays] Dinner 4:00 pm - 10:00 pm (L.O. 9:00 pm) / [Sunday, National Holidays] 12:00 pm - 7:00 pm (L.O. 6:00 pm)
Closed: None
Average price: [Dinner] 20,000 JPY / [Lunch] 10,000 JPY
Access: 5-minute walk from Nishi-Shinjuku Station on Tokyo Metro / 5-minute walk from Tochomae Station on Toei Subway / 12-minute walk from JR Shinjuku Station
Address: Hilton Underground Shopping Arcade, 6-6-2, Nishi-Shinjuku, Shinjuku-ku, Tokyo
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2. Seibu Shinjuku [Suppon Fugu Japanese Cuisine Shinjuku Aguraya]

A moment to enjoy soft-shelled turtle cuisine and fine sake at a long-established restaurant founded in 1974

A moment to enjoy soft-shelled turtle dishes and fine sake at a long-established restaurant founded in 1974

At [Suppon Fugu Japanese Cuisine Shinjuku Aguraya], one must try the soft-shelled turtle hot pot. You can savor an entire live turtle sourced from a contracted farm in Shizuoka. The high freshness allows you to enjoy the turtle's blood, gallbladder soup, sashimi, hot pot, and finally, the rice porridge to finish. The chef's years of experience in selecting and preparing the ingredients result in a refined and flavorful dish.

Located just a 4-minute walk from Seibu Shinjuku Station, this restaurant offers a serene atmosphere that makes you forget the hustle and bustle of the city. With a traditional Japanese setting and heartfelt hospitality, guests can enjoy a comfortable time. In addition to the main course featuring soft-shelled turtle hot pot, there are also monthly courses available. This is a restaurant to remember for business meetings or celebrations in Tokyo.

Soft-shelled turtle blowfish Japanese cuisine Shinjuku Aguraya

Open: [Tuesday - Saturday] Dinner 5:00 pm - 10:30 pm (last order 10:00 pm)
Closed: *Summer vacation (August 11, 2024 to August 16, 2024) *Closed on Sundays and public holidays in December (open on Mondays).
Average price: [Dinner] 13,000 JPY / [Lunch] 13,000 JPY
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3. Iidabashi [Sumibi Yakiniku Kagurazaka Gyumasu]

Enjoy Yamagata Prefecture's premium Wagyu beef paired with sommelier-selected wines

Enjoy Yamagata Prefecture's Kuroge Wagyu beef paired with sommelier-selected wines

The restaurant [Sumibi Yakiniku Kagurazaka Gyumasu] features Yamagata Prefecture's Kuroge Wagyu 'Yukifuri Wagyu Obanazawa' as its signature dish. Don't miss the assorted platter that lets you savor rare cuts, or the specialty menu item 'Apple,' where you can enjoy premium loin with Kogyoku apples. For a slightly special gathering, how about leisurely enjoying a course meal recommended by meat specialists, featuring 'Yukifuri Wagyu Obanazawa'?

The extensive drink menu is another delightful feature. They offer a selection of wines chosen by a sommelier and highly recommended Japanese sake. The restaurant spans two floors and is equipped with various types of private rooms. Adding an all-you-can-drink option exclusive to courses or pre-arranging a surprise 'meat cake' can make events like anniversaries even more memorable.

Sumibi-yakiniku Kagurazaka Ushimasu

Open: [Monday-Friday] Lunch 11:30 am - 2:30 pm (L.O. 1:00 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
Closed: Irregular
Average price: [Dinner] 8,000 JPY / [Lunch] 3,000 JPY
Access: 3-minute walk from Exit B3 of Iidabashi Station on Tokyo Metro Lines
Address: Trevis Bldg. 1F & 2F, 3-2, Kagurazaka, Shinjuku-ku, Tokyo
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4. Roppongi [Yakiniku Steak Atsushi]

Savor the charm of Yamagata beef with a full course

Located in Nishi-Azabu, the hidden and secluded atmosphere of [Yakiniku Steak Atsushi] offers a sense of exclusivity. Produced by [Kato Beef Shop], this restaurant serves 'Yakiniku' and 'Steak' made from female virgin Yamagata beef. Both dishes are available as course menus, allowing guests to fully enjoy the unique and high-quality flavors of Yamagata beef.

One of the highlights is the quiet atmosphere where guests can relax. The seating is divided into two types: a counter where steaks are prepared right in front of you on a teppan, and tables centered around yakiniku that can be cooked to your liking. There are also private and semi-private rooms. Additionally, there are private rooms with separate entrances for a special experience. Enjoy carefully selected meat with a glass of wine, which can be ordered by the glass.

Yakiniku Steak Atsushi

Open: [Weekday,Saturday,Holidays,Day Before Holidays] 5:00 pm - 9:00 pm (last order 8:00 pm)
Closed: Sunday
Average price: [Dinner] 13,000 JPY / [Lunch] 13,000 JPY
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5. Roppongi [Private Rooms Available: Yakiniku Kyu Nishi-Azabu Main Restaurant]

A high-end yakiniku restaurant with only three private rooms frequented by discerning gourmands

A high-quality yakiniku restaurant with an elegant atmosphere, [Private Rooms Available: Yakiniku Kyu Nishi-Azabu Main Restaurant]. Located in Nishi-Azabu, where sophisticated adults gather, it offers a premium yakiniku experience. The restaurant provides a satisfying dinner time with a menu featuring carefully selected top-grade Japanese beef such as Tamura Beef from Tottori, Kobe Beef, Matsusaka Beef, and Miyazaki Beef, along with meticulously chosen ingredients.

The luxurious space with only three private rooms has an outstanding atmosphere. With high-quality beef, they also offer premium wines and hard-to-find whiskeys, making it a favorite among many VIPs. They can also arrange a celebratory plate (additional charge) full of the glamour typical of Minato Ward, so why not visit on a special day?

Kanzen Koshitsu Yakiniku Kyu Nishi-Azabu Main Branch

Open: [Weekdays, Saturday, National Holidays, Day Before National Holidays] 12:00 pm - 12:00 am (Phone reception hours From 3:00 pm)
Closed: Irregular
Average price: [Dinner] 25,000 JPY
Access: Approximately 8-minute walk from Roppongi Station on the Toei Oedo Line
Address: 1F, Flame Nishi-azabu, 1-10-15, Nishi-azabu, Minato-ku, Tokyo
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Disclaimer: All information is accurate at time of publication.