Top 5 Restaurants in Okayama for a Luxurious Meat Experience | Okayama Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Guide-

Update-date: Oct 31 2024

Author: SAVOR JAPAN

Top 5 Restaurants in Okayama for a Luxurious Meat Experience | Okayama

Located between the Seto Inland Sea to the south and the Chugoku Mountains to the north, Okayama Prefecture boasts numerous attractions. Known as the 'Land of Sunshine,' it features many sunny days and a mild climate, making it a recommended destination for tourists. Why not enjoy meat dishes in Okayama? Indulge in delicious meat dishes such as steak, grilled meat, and hamburgers for a luxurious moment.

See full listings of Yakiniku and Steak restaurants found in and around Okayama.

Teppanyaki Steakhouse Maruon

A steakhouse beloved by locals, serving black Wagyu beef

Located just a 14-minute walk from Kurashiki Station, Maruon is a teppanyaki steakhouse that has been cherished by the locals of Kurashiki for over half a century. Guests can enjoy dishes made with carefully selected Japanese black beef steaks and seasonal ingredients. Recommended dishes include the special selected Wagyu fillet, Wagyu tataki, and a variety of seafood available in the "Special Dinner". It is a course where one can fully enjoy the restaurant's proud offerings.

The restaurant is located just west of the Kurashiki Bikan Historical Quarter, along Shirakabe Street. The curved counter seats offer a prime spot to enjoy the chef's skills right before your eyes. The stylish atmosphere allows guests to experience a sense of extraordinary luxury. The table seats are perfect for spending warm moments with family and friends. There is also a bar area inside the restaurant, which can be used for meeting up or enjoying a drink after a meal.

Teppan Yaki Steak House Maruon

Open: [Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Lunch 11:30 am - 2:30 pm (L.O. 1:30 pm) / Dinner 5:00 pm - 10:30 pm (L.O. 9:00 pm)
Closed: Tuesday
Average price: [Dinner] 12,000 JPY / [Lunch] 5,000 JPY
Access: Just west of Kurashiki Bikan Historical Area. (Along Shirakabe-dori Street) *Parking lot available.
Address: 8-20, Inari-machi, Kurashiki-shi, Okayama
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Juraku no Sono

A yakiniku restaurant that offers a self-service style where customers can freely enjoy grilling their own meat.

Juraku no Sono, located just a 4-minute walk from Okayama Station, is a self-service barbecue restaurant. Customers order from their own terminals at each table, and then pick up their items from the counter in a unique system. The restaurant offers an all-you-can-drink option including beer, and an all-you-can-eat option for kimchi and lettuce, allowing customers to eat and drink at their own pace.

Exiting Okayama Station at the Korakuen exit and walking down Momotaro Street, one will see a restaurant with a large noren curtain bearing the restaurant's name, which is quite striking. The interior has a retro feel reminiscent of Japan from decades past. The atmosphere is lively, similar to a bustling market, making it a fun place to enjoy oneself. The spacious restaurant can accommodate up to 104 guests, making it easy for both couples and large groups to visit.

Juraku no Sono

Open: [Monday-Friday, Day Before National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm), [Saturday, Sunday, National Holidays] 11:30 am - 11:00 pm (L.O. 10:30 pm)
Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 1,500 JPY
Access: About 4-minute walk from Okayama Station and Korakuenguchi (East Exit) on JR Line
Address: 2-2, Honmachi, Kita-ku, Okayama-shi, Okayama
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Teppanyaki Hoden

Enjoy teppanyaki and wine in a restaurant that resembles a secret cave hideout

A 10-minute walk from Okayama Station, Teppanyaki Houden is a restaurant specializing in teppanyaki, where diners can savor carefully selected Japanese ingredients. The chef, who has dedicated himself to mastering teppanyaki, offers course meals that are perfectly grilled to complement each ingredient. The recommended dish is "Wagyu Sirloin Usuyaki," which features thinly sliced Wagyu sirloin rolled with seasonal vegetables. The simple seasoning enhances the flavor of the Wagyu.

Upon entering the restaurant, one is greeted by a space reminiscent of a secret hideout. The interior walls, textured like a cave, along with exposed pipes on the suspended ceiling, evoke the feeling of an underground world. The seating is limited to 15 counter seats, creating a cozy and compact setting. The dessert course is served in a separate private room, adding a unique touch to the dining experience. The space exudes a calm and mature atmosphere, allowing guests to enjoy a memorable moment.

Teppanyaki Hoden

Open: [Weekday,Saturday] 5:00 pm - 11:00 pm
Closed: Sunday,Holidays
Average price: [Dinner] 10,000 JPY / [Lunch] 10,000 JPY
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Yakiniku Chizuya Okayama Restaurant

Enjoy Exquisite Yakiniku at a Certified Wagyu Beef Restaurant

Savor exquisite Yakiniku at a certified Wagyu beef restaurant

Located just a 3-minute walk from Chidori-cho Bus Stop, Yakiniku Chizuya Okoyama is a certified restaurant for Tottori Prefecture's branded Wagyu beef, Manyo beef. They are committed to high-quality beef and are flexible enough to source other types of beef when they find something good. The "Luxurious Sirloin" is a dynamic dish featuring a whole slice of sirloin served on the plate. The "Upper Harami", which oozes juicy flavors with every bite, is also highly recommended.

5 Restaurants in Okayama Where You Can Enjoy a Luxurious Moment with Meat | Okayama

The restaurant is located about 40 minutes by bus from Okayama Station, nestled in a residential area. The interior is designed in a modern Japanese style with a warm wooden ambiance, offering a relaxed and comfortable atmosphere. Each seating area is semi-private, allowing guests to enjoy their meal without feeling conscious about their surroundings, while still experiencing a lively atmosphere. This setup makes it easy for guests to enjoy barbecued meat at their own pace, making the restaurant a great choice for both dates and family outings.

Yakiniku Chizuya Okayama Branch

Open: [Sunday - Tuesday,Thursday - Saturday,Holidays] Lunch 11:30 am - 2:00 pm (last order 1:30 pm)Dinner 5:00 pm - 10:00 pm
Closed: (Wednesdays are closed only for lunch)
Average price: [Dinner] 4,000 JPY / [Lunch] 1,000 JPY
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Samurai Italian in the post town of Yakage

Savor a 100% Wagyu beef hamburger in an old private house in a post town

Located just a 10-minute walk from Yagake Station, Samurai Italian in the old post town of Yagake offers authentic Italian cuisine in a traditional Japanese house. The highly recommended "Samurai's Beloved Hamburger" is said to inherit its recipe from a legendary restaurant. The patty, tasting as if one is eating the meat itself, uses 100% Wagyu beef. It is served with a hot stone, allowing diners to cook it to their desired doneness. The "fresh pasta" with its chewy texture is also not to be missed.

5 Selected Restaurants in Okayama Where You Can Enjoy a Luxurious Moment with Meat | Okayama

The restaurant is located in Yakage Town, an area that still retains the strong ambiance of an Edo period post town. The building, dating back to the Edo period, has been renovated while preserving its historical appearance as much as possible. The white plaster walls blend seamlessly with the town's streetscape. Inside, the restaurant features a stylish Japanese ambiance. There are table seats on a cobblestone floor and tatami rooms that were once part of a traditional Japanese inn, allowing guests to experience Japanese culture while dining.

Shukubamachi Yakage's SAMURAI Italian

Open: Lunch 11:00 am - 3:00 pm (last order 2:30 pm)[Sunday,Saturday,Holidays] Dinner 5:30 pm - 9:30 pm (last order 9:00 pm)
Closed: Irregular
Average price: [Dinner] 4,000 JPY / [Lunch] 1,800 JPY
More Details Reservation

Disclaimer: All information is accurate at time of publication.