When it comes to representative summer festivals in Osaka, the Tenjin Festival held on July 24th and 25th comes to mind. We've picked out some shops in the Tenma, Tenjinbashi-suji, and Minami-Morimachi areas that you'll want to visit along with this exciting event. Enjoy kushiyaki, yakiniku (Japanese BBQ), and dishes made with seasonal vegetables before and after the fireworks, and have a fully satisfying summer day.
1. Tenma [Tenma no Ie]
Enjoy seasonal dishes and wine at a hidden vegetable bar
Just a 1-minute walk from JR Tenma Station, [Tenma no Ie] is a vegetable bar that offers the excitement of discovering a hidden gem. This establishment prides itself on dishes that bring out the natural flavors of the ingredients and a selection of wines, all at a great value. Enjoy a delightful time with a variety of colorful seasonal menus, including organic and naturally grown vegetables delivered from farmers on Awaji Island.
The shop is located on the second floor of a building in the bustling Tenjinbashi area of Kita Ward, Osaka. Look for the sign that says 'Vegetable Bar.' The service is also very homey, adding to the fun of the summer festival. They also accept consultations for courses that pick up recommended dishes, making it perfect for filling your stomach before or after watching the fireworks.
Tenma no Ie
Open:
[Sunday,Thursday - Saturday,Holidays,Day Before Holidays] Dinner 5:00 pm - 12:00 am (last order 11:30 pm)Closed:
Closed every Monday, Tuesday, Wednesday, Obon, and New Year's holidaysAverage price:
[Dinner] 4,000 JPY / [Lunch] 4,000 JPYMore Details Reservation 2. Minami-Morimachi [Yakiniku Maru Minami-Morimachi Branch]
A yakiniku (Japanese BBQ) dining experience with a great sense of value
A 3-minute walk from Minami-Morimachi Station, [Yakiniku Maru Minami-Morimachi Branch] offers a rich lineup of dishes centered around A5-grade Japanese Black Wagyu beef and exceptionally fresh offal. You can enjoy high-quality meat, cut to order, at reasonable prices. For meat lovers, the value-packed course meals and the signature '3-Second Grilled Thigh Meat' are especially recommended.
With its distinctive red exterior, we offer a total of 50 seats, including both counter and table seating where you can relax without any reservations. The dimly lit space creates a perfect atmosphere. To complement the savory and flavorful meat grilled over charcoal, both beer and wine are popular choices. Come and satisfy both your stomach and heart at our cozy yakiniku (Japanese BBQ) dining.
Yakiniku Maru Minami-Morimachi Branch
Open:
[Friday,Saturday] 5:00 pm - 2:00 am (last order 1:30 am)[Weekday,Sunday,Saturday] Lunch 12:00 pm - 5:00 pm[Sunday - Thursday] Dinner 5:00 pm - 12:00 am (last order 11:30 pm)Closed:
IrregularAverage price:
[Dinner] 4,000 JPY / [Lunch] 4,000 JPYMore Details Reservation
3. Tenma [Sumibi Kushiyaki Raizu]
A lineup of izakaya (Japanese tavern) menu items that highlight the charm of materials crafted by French artisans
A chef who has mastered the art of French cuisine over many years opened [Sumibi Kushiyaki Rise] with the desire to let people enjoy good ingredients simply and deliciously. The kushiyaki, carefully grilled over binchotan charcoal, features carefully selected ingredients such as mochi pork from Shizuoka Prefecture and Tamba black chicken from Hyogo Prefecture, and is exquisite. Additionally, there are plenty of other dishes, including the limited-quantity 'Foie Gras Daikon,' making it hard to choose.
If you're pairing with kushiyaki, the bottle wine carefully selected by the manager is highly recommended. In addition to wine, we also have a wide selection of beverages from sake to cocktails. Enjoy dishes that satisfy both in taste and cost performance in a relaxed atmosphere where you can spend a leisurely time.
Charcoal Grilled Kushiyaki Raizu
Open:
[Sunday,Holidays] 1:00 pm - 2:00 am (last order 1:00 am)[Saturday] 1:00 pm - 3:00 am (last order 2:00 am)[Monday - Thursday] 5:00 pm - 2:00 am (last order 1:00 am)[Friday,Day Before Holidays] 5:00 pm - 3:00 am (last order 2:00 am)Closed:
Closed only January 1stAverage price:
[Dinner] 2,500 JPY / [Lunch] 2,500 JPYMore Details Reservation 4. Tenma [Waraiya Uratenma Tenjin Yokocho Branch]
Enjoy seasonal seafood and kushikatsu at a cozy and friendly izakaya (Japanese tavern)
Located just a 3-minute walk from Tenma Station, [Waraiya Uratenma Tenjin Yokocho Branch] offers a delightful selection of seasonal fish sourced daily from a fish market, including the 'Assorted Sashimi Platter' and over 30 varieties of 'kushikatsu'. The menu is filled with dishes that pair perfectly with drinks. For gatherings, we recommend enjoying a well-balanced meal with the course menu.
In the cozy interior filled with the warmth of wood, you can enjoy a fun and friendly time. We recommend the sake, with over 20 varieties ranging from sweet to dry. The all-you-can-drink plans are also extensive, including options with sake, draft beer, and even no time limit, so you can select according to your needs. A great point is that you can enjoy the all-you-can-drink option not only with courses but also with a la carte orders.
Waraiya Uratenma Tenjin Yokocho Branch
Open:
[Monday - Friday, National Holidays] Dinner 5:00 pm - 2:00 am (L.O. 1:00 am) / [Saturday, Sunday, National Holidays] 1:00 pm - 2:00 am (L.O. 1:00 am)Closed:
Irregular Average price:
[Dinner] 4,000 JPYAccess:
Head towards Chochin Dori, it's located on the second floor of the Uratenma Tenjin Yokocho, the building on the sideAddress:
Uratenma Tenjin Yokocho, 8-6, Ikeda-cho, Kita-ku, Osaka-shi, Osaka More Details Reservation 5. Tenjinbashisuji 6-chome [Hormone Skewers Marutaka]
Fresh offal, kushiyaki, and Korean hot pot go perfectly with beer!
Just a 5-minute walk from Tenjinbashisuji 6-chome Station, [Hormone Skewers Marutaka] offers a variety of kushiyaki and authentic Korean cuisine. The restaurant prides itself on its carefully selected offal, sourced from different suppliers depending on the part. Freshness is guaranteed as they are procured daily. Enjoy dishes like the 'Assorted Offal Sashimi' and 'kushiyaki,' which are meticulously prepared and perfectly grilled, making them perfect companions for a beer.
Pass through the white noren and enter a relaxing interior. There are live feeling counter and table seats, making it perfect for families with children after events. The extensive drink menu includes Korean beverages like 'Ice Makgeolli,' as well as wine and shochu, with all-you-can-drink courses also available.
Hormone Skewers Marutaka
Open:
[Sunday,Holidays] 1:00 pm - 10:00 pm (last order 9:30 pm)[Saturday] 1:00 pm - 11:00 pm (last order 10:00 pm)[Weekday] Dinner 4:00 pm - 12:00 am (last order 11:00 pm)Closed:
IrregularAverage price:
[Dinner] 4,500 JPYMore Details
Disclaimer: All information is accurate at time of publication.