8 Popular Yakitori Restaurants in Kanagawa Favored by Locals

Update-date: Mar 10 2025
Author: SAVOR JAPAN
8 Popular Yakitori Restaurants in Kanagawa Favored by Locals

Grilled chicken, characterized by its savory aroma and juicy flavor, is one of the Japanese dishes that should definitely be experienced. This time, eight recommended grilled chicken restaurants in Kanagawa Prefecture will be introduced. The taste varies greatly depending on the brand of chicken used and the seasoning, so it might be a good idea to visit multiple restaurants and compare the flavors.

Murakiyah Nanare

Murakiyah Nanare
Located just a 3-minute walk from Yokohama Station, "Murakiya Hanare" is a stylish restaurant where guests can enjoy high-quality dishes in a chic atmosphere. This innovative izakaya offers a variety of dishes, including charcoal-grilled yakitori (such as thigh and heart), available both as à la carte and course meals. The 'Wagyu Clay Pot Rice,' which is cooked after ordering, and the chef's selected crab dishes are also popular.
If they love yakitori, they will enjoy comparing different types! Eight yakitori restaurants in Kanagawa | Kanagawa
The spacious interior with large windows combines the fun of a traditional tavern with a modern sensibility. There are table seats, counter seats, and private rooms to choose from according to the occasion. The completely private rooms are popular, so advance reservations are recommended. There is also an all-you-can-drink plan that includes course meals and over 30 types of drinks.

Murakiya Hanare

Open: [Monday-Friday, Day Before National Holidays] Dinner 5:00 pm - 2:00 am (L.O. 1:00 am) Drink L.O. 1:30 am, [Saturday, National Holidays] 12:00 pm - 2:00 am (L.O. 1:00 am) Drink L.O. 1:30 am, [Sunday] 12:00 pm - 12:00 am (L.O. 11:00 pm) Drink L.O. 11:30 pm
Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 4,000 JPY
Access: 3-minute walk from North West Exit of Yokohama Station on JR/Keihin/Tokyu /Sotetsu Lines
Address: 3F, L'espoir 295 Bldg., 2-16-6, Tsuruya-cho, Kanagawa-ku, Yokohama-shi, Kanagawa
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Yokohama Torigin Minatomirai Branch

Yokohama Torigin Minatomirai Branch
At Yokohama Torigin Minatomirai, just a one-minute walk from Sakuragicho Station, customers can enjoy "yakitori" made from carefully selected chicken sourced from Hyuga chicken in Miyazaki Prefecture and Sayawaka Abedori in Iwate Prefecture. They are particular about the heat control to bring out the flavors of the ingredients, using a secret sauce that has been passed down for 40 years. Sharing a set of 5 or 10 skewers with a group is also recommended.
If one loves yakitori, comparing different types is also enjoyable! Eight yakitori restaurants in Kanagawa | Kanagawa
The calm atmosphere of the restaurant is enveloped in the sweet and savory aroma of charcoal-grilled dishes. From the large windows, one can enjoy views of the Cosmo Clock in Minato Mirai and the night scenery of Yokohama. Enjoying a meal in a romantic mood will create unforgettable travel memories. The restaurant also offers support in English and Chinese, so visitors can feel at ease.

Yokohama Torigin Minato Mirai branch

Open: 4:00 pm - 11:00 pm
Closed: Irregular
Average price: [Dinner] 3,000 JPY
Access: 1 minute walk from north exit 2 of Sakuragi-cho Station. On the third floor of the Cross Gate Building.
Address: 3F Cross Gate Building, 1-101-1 Sakuragi-cho, Naka-ku, Yokohama, Kanagawa
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Be yourself.

Be yourself.
Jibun Toki is a 7-minute walk from Kannai Station. Their signature dish is 'yakitori' made with Kōshu Shingen chicken, known for its perfect texture and flavor. The yakitori is carefully prepared by hand and grilled over binchō-tan charcoal, served simply with salt or sauce. The 'sashimi platter' and other fish dishes made with seasonal fresh seafood are also highly regarded. There are course menus available to fully enjoy the restaurant's flavors.
8 Popular Yakitori Restaurants in Kanagawa Loved by Locals
The restaurant features a calm atmosphere with a traditional Japanese space. It offers spacious table seating, counter seating, and private rooms. With eight types of sake available at all times, guests can enjoy a range from standard to rare brands that pair well with their meals. The restaurant is open until 3 AM on weekdays, making it a great place to drop by without worrying about the time.

Be like your own time

Open: 5:00 pm -
Closed: Please confirm by phone.
Average price: [Dinner] 4,000 JPY / [Lunch] 4,000 JPY
Access:
Address: Map
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Charcoal Grilled Skewers Koi Koi

Charcoal Grilled Skewers Koi Koi
Koi Koi, a charcoal-grilled skewer restaurant, is a 5-minute walk from Tsurumi Station. They take pride in their juicy skewers made from fresh morning-picked chicken grilled over Kishu Binchotan charcoal. The restaurant serves yakitori one skewer at a time, tailored to each guest's pace, ensuring that they can enjoy freshly grilled items at any time. The yakitori bursts with flavor with every bite, making it exquisite. The sweet sauce and the crunchy texture of the 'tsukune' are also highly recommended. There are course options available to suit various budgets.
If one loves yakitori, comparing different types is also enjoyable! Eight yakitori restaurants in Kanagawa | Kanagawa
In a spacious setting inspired by Japanese aesthetics, guests can enjoy food and drinks. Next to the counter, there is a special seat where diners can enjoy their meals under a red parasol. In front of them, there is charcoal-grilled yakitori, allowing them to closely observe the skills of the artisans, which is quite popular. There are also wines and sake selected by a sommelier and a sake expert to pair with the dishes, and they will recommend the best combinations, so be sure to give it a try.

Charcoal Grilled Skewers Koi Koi

Open: Dinner 6:00 pm - 10:00 pm (last order 9:00 pm)
Closed: Regular holidays are posted on Instagram.
Average price: [Dinner] 4,000 JPY
Access:
Address: Map
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Shibaura Hormone Raku Hanare

Shibaura Hormone Raku Hanare
Shibaura Hormone Raku Hanare, located in a residential area of Kawasaki City, is a restaurant that offers fresh chicken, pork, and hormone carefully selected and sourced by the owner himself. Customers can enjoy yakitori that is grilled slowly and meticulously. The restaurant's specialty, 'Superb Negireba,' is a dish made with exceptionally fresh and high-quality ingredients that cannot be found elsewhere. It is recommended to order it alongside the yakitori.
If one loves yakitori, comparing different types is also enjoyable! Eight yakitori restaurants in Kanagawa | Kanagawa
The restaurant features a stylish and chic interior dominated by black. In addition to the counter seats that are close to the master, there are also table seats for two and private rooms available. The private rooms are equipped with sofas, creating a calm atmosphere reminiscent of a secret hideaway. There is a wide variety of alcoholic beverages, including beer, shochu, and whiskey. In this comfortable space, both drinks and conversations flow alongside a diverse menu.

Shibaura Hormone Raku Hanare

Open: [Monday - Thursday] Dinner 5:00 pm - 10:00 pm[Friday,Saturday] Dinner 5:00 pm - 11:00 pm
Closed: Sundays are often closed.
Average price: [Dinner] 2,500 JPY
Access:
Address: Map
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Sōshū Torigin Kamonomiya Branch

Sōshū Torigin Kamonomiya Branch
Located just a 4-minute walk from Kamonomiya Station, Sōshū Torigin Kamonomiya is a specialty restaurant for yakitori and kamameshi. They carefully grill fresh chicken over charcoal. Their pride lies in their long-aged sauce, which has a mild sweetness. The menu also features unique items such as 'Momo Garlic' and 'Momo Tomato.' In addition to chicken, they offer a wide variety of duck dishes. Don't miss their original limited menu items like 'Duck Steak' and 'Duck Sashimi.'
If one loves yakitori, comparing different types is also enjoyable! Eight yakitori restaurants in Kanagawa | Kanagawa
The elegant and clean restaurant interior is fully barrier-free. Guests can relax in a warm wooden atmosphere. The counter seats, where the baking process can be observed, are equipped with power outlets at every seat. Additionally, there are various types of rooms, including semi-private rooms facing the garden. The lighting in the restaurant is arranged only in necessary areas to avoid being too bright, creating a calm yet vibrant space.

Soshu Torigin Kamonomiya Branch

Open: [Weekdays] 5:00 pm - 10:00 pm (L.O. 9:00 pm) [Saturday, Sunday, National Holidays] 12:00 pm - 10:00 pm (L.O. 9:00 pm)
Closed: None
Average price: [Dinner] 3,500 JPY
Access: A four-minute walk from Kamonomiya Station of the JR Tokaido Main Line (take the North Exit).
Address: 239-3 Kamonomiya, Odawara, Kanagawa

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Sōshū Torigin Shimosoga Store

Sōshū Torigin Shimosoga Branch
A yakitori and kamameshi specialty restaurant, Aishuu Torigin Shimosoga, is located just a 3-minute walk from Soga Station. The yakitori, made with fresh chicken, is carefully grilled over charcoal by skilled artisans. First, they recommend trying the 'Yakitori Course Teidomachi,' which features yakitori made with traditional sauce. The kamameshi, which is cooked to order, is also highly recommended. The 'Gomoku Kamameshi' is generously topped with chicken soboro made from fresh chicken.
If one loves yakitori, comparing different types is also enjoyable! Eight yakitori restaurants in Kanagawa | Kanagawa
The exterior exudes a traditional Japanese atmosphere reminiscent of an old folk house. Inside the restaurant, various types of seating are available. For those with small children, there is a tatami room where they can relax. Those who wish to see the process of grilled chicken being prepared up close can sit at the counter. Seats with a view of the charming courtyard are also popular. Whether for small groups, families, or larger gatherings, guests can choose seating that suits their occasion and enjoy their meal at a leisurely pace.

Soshu Torigin Shimosoga Branch

Open: 11:00 am - 9:00 pm (L.O. 8:00 pm) Lunch 11:00 am - 3:00 pm
Closed: None
Average price: [Dinner] 3,500 JPY / [Lunch] 1,200 JPY
Access: A three-minute walk from JR Shimosoga Station, located along Prefectural Road 72.
Address: 553 Sogahara, Odawara, Kanagawa

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More Yakitori is Tough: Sakuranamiki Branch

More Yakitori is Tough: Sakuranamiki Branch
In Sagamihara City, there is a restaurant called Motto Yakitori wa Tsurai yo Sakuranamiki. This restaurant prides itself on its authentic charcoal-grilled yakitori. The 'charcoal-grilled yakitori,' made from domestically sourced chicken, is grilled slowly over charcoal, resulting in a fluffy and juicy taste that is reputed to be so delicious that one can eat as many as they want. The 'domestic wagyu motsunabe' and 'fried chicken wings' are also popular menu items alongside the yakitori.
If one loves yakitori, comparing different types is also enjoyable! Eight yakitori restaurants in Kanagawa | Kanagawa
The restaurant has a lively and bright atmosphere, making it an inviting place for travelers. In addition to counter seating, it also offers private rooms where guests can enjoy their meals without worrying about the surrounding eyes. The yakitori and motsunabe pair exceptionally well with draft beer. Enjoying them together will surely satisfy both the stomach and the heart. There are also all-you-can-drink courses that include draft beer. The restaurant has a lively and bright atmosphere, making it an inviting place for travelers. In addition to counter seating, it also offers private rooms where guests can enjoy their meals without worrying about the surrounding eyes. The yakitori and motsunabe pair exceptionally well with draft beer. Enjoying them together will surely satisfy both the stomach and the heart. There are also all-you-can-drink courses that include draft beer.

More Yakitori is Tough Sakura Namiki

Open: [Saturday] Dinner 5:00 pm - 1:00 am (last order 12:00 am)[Weekday] Dinner 5:00 pm - 12:00 am (last order 11:00 pm)
Closed: Sunday
Average price: [Dinner] 3,500 JPY / [Lunch] 3,500 JPY
Access:
Address: Map

More Details   Reservation   
This article was written by AI Translation.
Disclaimer: All information is accurate at time of publication.

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Update-date: Mar 10 2025
Author: SAVOR JAPAN

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