Tokyo
Tokyo? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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Recommended by Discover Oishii’s Taiwanese Editor! 15 Izakaya to Visit in Tokyo
Discover Oishii's Taiwanese staff have got some great restaurants to introduce in this article! Popular with Taiwanese tourists, these restaurants are not only easily accessible but are also solid choices for even first-time visitors to Japan.
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The Ultimate List of 13 Restaurants & Cafes in Ikebukuro
Ikebukuro is the third largest ward in Tokyo. Scattered with an abundance of shopping facilities like Sunshine City, Tobu Department Store, and Parco, it’s a popular destination for locals and visitors alike! After a day of shopping, you'll want to take a coffee break or enjoy a delicious dinner - and there's plenty of options for you here! More of these places are starting to serve extremely popular desserts as well. Here is a list of the top 13 places to visit in Ikebukuro!
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14 Famous Restaurants in Kichijoji, Tokyo
Kichijoji is located at a short distance from the heart of Tokyo. It is a popular neighborhood for young people and has lots of greenery, while the area around the station is full of great restaurants. Have a look at these 14 restaurants that you must try if you're ever in the area!
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15 Well-Known Restaurants in Tokyo's Roppongi District
Roppongi is a popular tourist area for foreign visitors. It's one of the most Tokyo-esque shopping areas, and the stylish restaurants here are well-primed and competitive. Here is an introduction to 15 restaurants from the stylish Roppongi neighborhood.
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15 Amazing Restaurants in Tokyo for Summer Dishes
When traveling to a new place, tasting the seasonal local specialties is definitely a must. During the summer, Japanese people love to have unagi (eel), hamo (pike conger), ayu (sweetfish), tomatoes, and kakigori (shaved ice). Here are 15 restaurants in Tokyo where you can taste them!
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Top 14 Restaurants in Tokyo for Vegetarians
Eating great food is one of the highlights of an amazing vacation. However, if you're a vegetarian, finding a place to eat can prove to be a challenge sometimes. This article introduces 14 restaurants in Tokyo that serve great dishes that any vegetarian is sure to enjoy. Some of these places have special vegetarian menus, while others offer a wide range of delicious vegetable dishes.
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15 Exquisite French and Italian Restaurants in Asakusa
Known as a popular tourist spot in Tokyo, Asakusa is famous for its numerous well-established Japanese restaurants that serve delicious soba (buckwheat noodles) and tempura. However, it is also home to a number of well-known French and Italian restaurants. If you’re in the mood for some European cuisine while in Asakusa, this article featuring 15 recommended French and Italian restaurants in this lively area of Tokyo is just what you’re looking for.
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Top 14 Delicious Restaurants in Omotesando Favored by Connoisseurs
Omotesando is a place frequented by people with refined tastes in fashion, so it is also home to a lot of stylish cafes and restaurants. Here are the top 14 must-try cafes and restaurants in one of the most fashionable areas of Tokyo.
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3 Recommended Places to Enjoy Lunch in Sangenjaya
Sangenjaya in Setagaya-ku is an area inside the big metropolis of Tokyo that still retains the air of a shitamachi (working-class neighborhood). It is also an area where many people say they would love to live in, as it is a vibrant place and comparatively cheap considering its great accessibility and selection of shops. There's also a good range of both long-standing restaurants and newly-opened ones that serve a variety of cuisine from around the world, including Japanese, Western, and Chinese cuisine. There are so many choices that even if you were to eat out every day, you surely wouldn’t become tired of the area! Lots of people visit Sangenjaya purely because of the great abundance of food options. There are restaurants here that are ideal for a wide variety of occasions, such as eating with friends, dates, solo dining and business meetings. Why not come and try it for yourself? Change your idea of what lunch can be and come to Sangenjaya to look for something great to eat! Here are 4 recommended restaurants in Sangenjaya for lunch.
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Recommended Lunches in Kiyosumi-Shirakawa, Tokyo
Ever since the opening of Blue Bottle Coffee, the stylish Kiyosumi-Shirakawa area has become famous as the “coffee district” of Tokyo, with numerous lovely cafes opening one after another. However, it still maintains its working-class atmosphere, so you can enjoy a mix of modern and retro styles. In this constantly evolving area, you'll definitely find the perfect lunch spot for you: renowned historical restaurants, authentic French or Italian cuisine, and even takeout food that you can eat at Kiyosumi Park!
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.