Kyoto and Osaka
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New Articles
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Top 6 Places to Enjoy a Delicious Lunch in Shin-Osaka!
This article will introduce 6 of the top places for lunch or dinner around the sophisticated area of Shin-Osaka. Shin-Osaka is an area in Osaka which attracts a lot of business people – those who were born in Osaka as well as those staying in a hotel nearby while visiting on a business trip. This article will surely make you want to visit some of the places on the list!
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13 Reccomended Lunch Spots Around Umeda!
Umeda is a lively area that's home to Japan's longest shopping street, Tenjinbashisuji Shopping Street, and a host of different shops as well. While it's a modern area, you can still feel a sense of nostalgia and history. Umeda, with it's sights, sounds, and tastes, is a tourist hotspot.With all Umeda has to offer, it might be hard to decide where to go for lunch. Check out this selection of 13 popular places, ranging from luxurious restaurants to solo-diner eateries and beyond.
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Perfect for Post-Work Relaxation or Dining on a Business Trip - Top 13 Gourmet Destinations in and around Shin-Osaka Station
Known as the gateway to Osaka, Shin-Osaka Station is more than just a station for regular trains and shinkansen (bullet trains). It is also known as a bustling destination for business and sightseeing, making it a home to some of the best gourmet destinations within Shin Osaka. If you are dropping by to wait for your shinkansen ride, looking for a nice meal, or just roaming around the area, read on: this article features 13 gourmet restaurants located within the station as well as the surrounding area.
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Top 15 Restaurants in Namba, Osaka as Chosen by a Popular Japanese Gourmet Website
Namba is located in "Minami" , which is one of Osaka's two major city centers. Namba is an area full of top-quality restaurants. Here are the top 15 of those restaurants, as rated by the popular Japanese gourmet website hitosara.
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Top 15 Japanese Pubs in Kyoto That Serve Delicious Local Cuisine
"Kyo-ryori" refers to Kyoto's local cuisine, as well as cuisine developed locally that eventually became one of the representatives of Japanese cooking. This article will feature the top 15 izakaya (Japanese pubs) in Kyoto that serve delicious Kyo-ryori and alcohol. They serve a variety of dishes, including Kaiseki cuisine (traditional Japanese course cuisine with tea) and common dishes.
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Premium Delights! The Top 13 Yakiniku Restaurants in Osaka
There are many delicious yakiniku (Japanese BBQ) restaurants in Osaka, the so-called "Kitchen of Japan". This article has carefully selected the very best from among these yakiniku restaurants, which all endeavor to serve wagyu beef of the highest quality. The extreme deliciousness will undoubtedly stir your emotions!
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Top 15 Easily Accessible Restaurants that Offer Dishes Unique to Kyoto
One of the things to look forward to when visiting Kyoto is its unique food culture. This article introduces 15 restaurants where you can taste Kyoto cuisine that makes use of traditional ingredients and techniques that have been developed over a long period of time. All of these restaurants are within the vicinity of Kyoto Station, so they're easy to access.
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Top 13 Must-Visit Dining Destinations in Nara, as Recommended by Top Japanese Chefs
Nara may be strongly associated with traditional Japan, but in fact, local people and tourists alike can enjoy a wide range of gourmet dishes, including French and Korean cuisine. This article will show you the top 13 dining destinations in Nara, as recommended by top Japanese chefs.
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13 Restaurants in Osaka Recommended by Japanese Master Chefs
Osaka, a city that attracts thousands of tourists from everywhere, is also crowded with restaurants offering multiple gourmet options. The 13 places listed here were selected by Japan's most renowned chefs, which means that they definitely won't disappoint you!
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Historic Townhouses Turned Restaurants Nestled in the Center of a Historical Cityscape...
Kyoto's cityscape is quite a sight - you can almost feel the history in the air around you! After having your fill of Kyoto's historical areas, why not relax and spend some time with loved ones in one of these quaint townhouse-turned-restaurants? Here are some that are nuzzled in the center of Kyoto! These restaurants aren't limited to only traditional Japanese cuisine. If you are visiting for sightseeing, a date, or whatever else, you'll definitely want to check these out!
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.