Kyushu
Kyushu? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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If you want to eat delicious meat! Here are 5 must-visit meat gourmet restaurants in Nagasaki.
Wagyu, offal, pork and chicken. Delicious meat dishes are always a popular choice. This time, if one visits Nagasaki, they have picked out five restaurants where one absolutely must try meat dishes. Each restaurant has its own unique approach to sourcing, cooking methods and finishing touches, making their meat menus a must-try. There are no misses at any of these restaurants!
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5 Recommended Japanese Restaurants to Visit When You Go to Kumamoto Castle | Kumamoto
Kumamoto Castle, said to be one of Japan's three famous castles, is now a must-visit place as it showcases the restoration efforts that have taken place over several decades. If one is going to Kumamoto, they would also want to enjoy the local cuisine! Here are some selected Japanese restaurants that would be helpful in such a case.
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Yakiniku, shabu-shabu, hamburgers... A restaurant where you can enjoy exquisite dishes made with Saga beef | Saga
Savoring the "Saga beef," a brand of beef raised in the gentle climate of Saga, known for its excellent meat quality and tender texture, is a must. This time, five restaurants where you can enjoy dishes featuring Saga beef are introduced. Whether it's elegantly presented in Japanese cuisine, enjoyed in a lively atmosphere with yakiniku, or casually served as hamburgers... Choose a restaurant that fits the scene and your budget!
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Boost your stamina with delicious beef! 5 restaurants in Fukuoka where you can enjoy Wagyu on a teppanyaki grill.
When it comes to stamina menus that you want to eat when feeling tired, beef is a must! Among them, the carefully selected wagyu beef is so delicious that it will inevitably bring a smile to your face. This time, five restaurants in Fukuoka where you can enjoy wagyu beef cooked on a teppan have been picked up. Let's eat delicious wagyu beef cooked to your preferred doneness and stay energized during the trip!
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5 Must-Visit Restaurants to Savor Kumamoto's Specialty 'Akaushi' Beef When Visiting Kumamoto Castle | Kumamoto
Kumamoto Castle, known as one of Japan's three famous castles, is currently a must-visit location due to the ongoing restoration work that has been made public over the decades. If you're going to Kumamoto, you'll definitely want to enjoy the local cuisine as well! The first thing that comes to mind is the region's specialty, 'Akaushi' beef. We have selected restaurants where you can savor delicious Wagyu beef.
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For a special date with someone important! Top 5 Japanese restaurants in Fukuoka with relaxing private rooms
On a special date, one would want to spend time facing each other in a relaxed setting. Therefore, this time we introduce five Japanese restaurants in Fukuoka that offer relaxing private rooms. Enjoying exquisite cuisine in a private space might bring the two of you closer together.
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Enjoy Around Hakata Station! Top 5 Delicious Restaurants to Visit on a Date | Fukuoka, Hakata
In the bustling area around Hakata Station, the gateway to Fukuoka, we have selected restaurants with an ambiance suitable for various dating scenarios, from casual weekend dates to after-work outings. From casual eateries where one can easily drop in to restaurants offering full-course meals, we introduce a wide variety of places perfect for visiting with a special someone. Enjoy delicious Hakata cuisine and let the conversation flow.
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Must-Visit Restaurants in Kyushu to Savor Local Flavors While Traveling
Kyushu is currently attracting attention from international tourists. The region is renowned for its abundance of fresh vegetables, meats, and seafood, all of which are deliciously flavorful. In this feature, we have selected five restaurants where travelers can experience the local flavors of Kyushu. Each restaurant showcases dishes that reflect the unique characteristics of the area. Be sure to try these culinary delights during your visit.
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Top 5 Luxurious Restaurants to Enjoy in Fukuoka, a Popular Area in Kyushu | Fukuoka
Fukuoka is a city packed with attractions that draw tourists, including a variety of local gourmet delights. Why not indulge in a luxurious experience in Fukuoka? Enjoy the ultimate dishes made with ingredients nurtured by rich nature, and relax in an elegant and comfortable space. Here are five select restaurants that will satisfy both your palate and your heart.
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Five Restaurants to Visit in Oita to Enjoy Kyushu's Ingredients
Surrounded by coastlines and mountains, Oita is proud of its fresh ingredients nurtured by rich nature and a warm climate. Here are five restaurants in Oita where you can savor dishes made with local ingredients from Oita and Kyushu. From luxurious Wagyu beef to casual skewered grills, enjoy the unique gourmet delights of Kyushu to your heart's content.
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the restaurants found in and around Kyushu that fill your needs.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.