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New Articles
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5 Recommended Bars in Hokkaido Offering Specialty Beers, Whiskeys, and Wines
The nights in Hokkaido should be concluded at a carefully selected bar. This time, a selection of bars boasting unique alcoholic beverages that allow one to fully enjoy the nights in Hokkaido has been made. Of course, the local craft beers from Hokkaido, known as the holy land of craft beer, as well as whiskey and wine, are sure to help find a drink that suits one's taste.
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8 Recommended Restaurants in Toyama, a Town to Visit in 2025
The New York Times featured Toyama as a travel destination to visit in 2025. With excellent access from Tokyo, Toyama is a treasure trove of food, including fresh seafood from Toyama Bay. If you are visiting Toyama, you would certainly want to enjoy the gourmet offerings. Here are eight uniquely charming restaurants, including those in Toyama City.
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5 Recommended Izakayas in Yokohama and Kawasaki: Selected Popular Restaurants Among Locals
This article introduces a selection of popular izakayas in Yokohama and Kawasaki, which are popular tourist destinations filled with attractions such as the sea, cityscapes, and historical sites. It features restaurants where visitors can enjoy authentic flavors and atmospheres loved by locals. After sightseeing, why not visit an izakaya that can be easily accessed?
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6 Selected Japanese Restaurants in Tokyo to Make Reservations at
Spending quality time enjoying a meal with close friends and family creates the best memories. Choosing the right restaurant is essential for such important moments. This time, we have picked some recommended Japanese restaurants to make a reservation at when visiting Tokyo.
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6 Popular Restaurants for Enjoying Italian and French Cuisine in Tokyo
Tokyo, the capital of Japan, is a hub of various trends and cultures. It is lined with stylish restaurants and many establishments that offer authentic cuisine from around the world. The abundance of top-class restaurants is unique to Tokyo. This time, we will introduce high-quality and creative Italian and French restaurants that can be enjoyed in Tokyo.
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Recommended restaurants in Osaka, a city to watch at the 2025 World Expo.
The "2025 World Expo (Osaka Kansai Expo)" will be held for 184 days from April 13 to October 13. As a major international event, Osaka, which is attracting attention from around the world, is introducing recommended restaurants that visitors should definitely check out. 5 carefully selected establishments offer a space and flavors that are both high-quality and full of attention to detail. Visitors can enjoy a relaxing time while experiencing the warm hospitality unique to Osaka.
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A restaurant in Namba that visitors want to visit after enjoying the Osaka-Kansai Expo!
The Osaka-Kansai Expo, scheduled to be held in 2025, is a major event that will attract a large number of visitors from around the world to Osaka Prefecture. The diverse attractions of Osaka will also enhance the excitement of the expo. After enjoying various events, exhibitions, and entertainment at the venue, visitors can indulge in Osaka's culinary delights. This time, five recommended izakayas have been selected from an area rich in Osaka's culture.
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Enjoy with like-minded friends! 5 recommended izakayas in Chiba Prefecture.
This time, five recommended izakayas in Chiba that are perfect for a lively gathering will be introduced. In addition to a wide variety of à la carte menu items, there are also well-rounded course options. Some restaurants offer services ideal for drinking parties, such as all-you-can-drink options and private room rentals, so they are worth checking out!
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5 Stylish and Authentic Yakitori Restaurants in Tokyo That Adults Would Want to Boast About
Delicious yakitori is best enjoyed in a stylish space when going on a date. Therefore, a selection of wonderful yakitori restaurants that are perfect for an adult date and are sure to impress has been made. From restaurants with a comfortable Japanese ambiance to stylish spaces reminiscent of a café, each establishment shines with its own unique character. Be sure to visit with someone special.
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5 Recommended Restaurants for Enjoying Delicious Wine and Cuisine Around the Popular Area of Shijo Karasuma | Kyoto
Shijo Karasuma is a bustling area where Hankyu Railway and the municipal subway intersect, lined with office buildings. It is home to many delicious restaurants that office workers frequent for lunch or after work drinks. Here, we introduce a restaurant where one can enjoy wine and cuisine. Why not visit to seek out tonight's drink?
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.