All About Nagoya Cuisine: A Collection of Restaurants Serving Delicious Hitsumabushi
It isn't possible to think of Nagoya cuisine without thinking of hitsumabushi (grilled eel on rice)! This dish offers 4 different flavor experiences just by adding spices or dashi (broth). It truly embodies the rationale of the people of Nagoya! There are many different kinds of hitsumabushi, though they're all called by the same name. If you're going to visit the area anyway, then don't miss out on the opportunity to taste and compare hitsumabushi at various restaurants! Here is a collection of the best restaurants in Nagoya to enjoy hitsumabushi.