Yakitori
Yakitori? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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Recommended Restaurants Around teamLab Planets TOKYO, Toyosu, and Tsukishima
teamLab Planets TOKYO in Toyosu is a popular museum composed of a vast art space and gardens, offering a full-body immersive experience. After enjoying such an extraordinary world, one would want to satisfy the heart with delicious meals. Although Toyosu has a modern urban impression, there are actually many restaurants where visitors can feel the traditional Japanese atmosphere. This time, recommended restaurants in the Toyosu area around teamLab Planets TOKYO and in Tsukishima, known for its nostalgic downtown charm, are introduced.
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10 Restaurants to Enjoy Japanese and Washoku Cuisine in Roppongi
Roppongi is a sophisticated area at the forefront of trends. It has many delicious restaurants and is a popular area among foreign tourists. When visiting Roppongi, this introduces recommended restaurants where one can enjoy authentic Japanese cuisine and washoku. These are all wonderful restaurants that will make the time in Japan even more special.
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Recommended Japanese Restaurant Near Nishiki Market, Kyoto
Nishiki Market in Kyoto, where many restaurants line both sides of a narrow street, is a popular spot for foreign tourists. It is a traditional market where Kyoto locals come to buy ingredients, as well as a place with charming Japanese miscellaneous goods shops, making it enjoyable just to walk around. Here are some recommended restaurants to visit when visiting Nishiki Market.
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5 Recommended Restaurants to Visit in Nakameguro
Nakameguro is a stylish neighborhood popular for its sophisticated shops, cafes, and restaurants. On the other hand, it also has traditional shopping streets, which add to its warm atmosphere. In spring, the cherry blossom trees along the Meguro River are famous as a cherry blossom viewing spot in the city. Here, we introduce the must-visit trendy restaurants in Nakameguro.
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6 Casual Restaurants to Drop By in Roppongi
The Roppongi and Azabu-Juban areas are known for their many upscale restaurants, but in fact, there are also plenty of delicious restaurants that can be enjoyed at reasonable prices. This includes casual Italian, izakaya, yakiniku, sushi, and more, all of which are great places to stop by casually during sightseeing.
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5 Recommended Izakayas in Kobe and Himeji - Popular Restaurants Among Locals
The exotic port town of Kobe and the historically rich Himeji, both offer numerous sightseeing opportunities. After enjoying the attractions in these two cities, why not spend a relaxing evening at a restaurant? In a calm and comfortable atmosphere, visitors can savor the restaurant's signature dishes and drinks. Here are five recommended restaurants.
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8 Popular Yakitori Restaurants in Kanagawa Favored by Locals
Yaktori (Grilled chicken skewers), characterized by its savory aroma and juicy flavor, is one of the Japanese dishes that should definitely be experienced. This time, eight recommended grilled chicken restaurants in Kanagawa Prefecture will be introduced. The taste varies greatly depending on the brand of chicken used and the seasoning, so it might be a good idea to visit multiple restaurants and compare the flavors.
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5 Best Yakitori Restaurants in Chiba Popular Among Locals
Introducing a renowned yakitori restaurant loved by the locals in Chiba. They have carefully selected famous restaurants where one can enjoy juicy yakitori grilled over charcoal and specialty local chicken. It is also conveniently located for access to Tokyo Disneyland and Narita Airport.Enjoy delicious food and have a fun night in Chiba.
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5 Recommended Izakayas in Yokohama and Kawasaki: Selected Popular Restaurants Among Locals
This article introduces a selection of popular izakayas in Yokohama and Kawasaki, which are popular tourist destinations filled with attractions such as the sea, cityscapes, and historical sites. It features restaurants where visitors can enjoy authentic flavors and atmospheres loved by locals. After sightseeing, why not visit an izakaya that can be easily accessed?
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5 Must-Visit Delicious Yakitori Restaurants in Fukuoka
This introduces restaurants specializing in yakitori, focusing on domestic chicken and branded chicken. Although the cooking method is simple, yakitori is profound, making the quality of the chicken itself very important. Enjoy the charm of Japanese yakitori in Fukuoka, known as a gourmet city.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.