Japanese Ingredient

Japanese Ingredient? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!

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Restaurants Serving Delicious, Freshly-Caught Squid in Hakodate, the Squid Capital

Restaurants Serving Delicious, Freshly-Caught Squid in Hakodate, the Squid Capital

Hakodate is renowned as the squid capital of Japan. Their famous specialty is iki ika (squid that has been sliced up while alive). Its transparent meat and crunchy texture are like no other squid that you've ever had! You can see the lights from fishing boats floating on the sea within the fantastic night view of Hakodate. In the morning, these boats come back to shore with hauls of squid, which are then served up at various locations. When in Hakodate, you can't miss out on their incredibly fresh squid! Here is a round-up of the best restaurants where you can partake in this delight.

Restaurants Serving Delicious, Freshly-Caught Squid in Hakodate, the Squid Capital

Restaurants Serving Delicious, Freshly-Caught Squid in Hakodate, the Squid Capital

Hakodate is renowned as the squid capital of Japan. Their famous specialty is iki ika (squid that has been sliced up while alive). Its transparent meat and crunchy texture are like no other squid that you've ever had! You can see the lights from fishing boats floating on the sea within the fantastic night view of Hakodate. In the morning, these boats come back to shore with hauls of squid, which are then served up at various locations. When in Hakodate, you can't miss out on their incredibly fresh squid! Here is a round-up of the best restaurants where you can partake in this delight.

Beautiful and Delicious! Must-Eat Kaisen-don in Otaru

Beautiful and Delicious! Must-Eat Kaisen-don in Otaru

Although Otaru is a city that's best known for sushi, it is also known for its kaisen-don (rice bowl dish with seafood), which comes with a hefty helping of seafood at reasonable prices. It is such a luxury to be able to savor all of the seasonal sushi toppings - including sea urchin, mantis shrimp, botan shrimp, homemade salted salmon roe, and herring roe - that are harvested from the coastal waters of Otaru! This article presents a selection of must-eat kaisen-don for those in Otaru. Aside from restaurants where you can have lunch and dinner in-between sightseeing, there are also restaurants on the list which open early in the morning, making them great for breakfast.

Beautiful and Delicious! Must-Eat Kaisen-don in Otaru

Beautiful and Delicious! Must-Eat Kaisen-don in Otaru

Although Otaru is a city that's best known for sushi, it is also known for its kaisen-don (rice bowl dish with seafood), which comes with a hefty helping of seafood at reasonable prices. It is such a luxury to be able to savor all of the seasonal sushi toppings - including sea urchin, mantis shrimp, botan shrimp, homemade salted salmon roe, and herring roe - that are harvested from the coastal waters of Otaru! This article presents a selection of must-eat kaisen-don for those in Otaru. Aside from restaurants where you can have lunch and dinner in-between sightseeing, there are also restaurants on the list which open early in the morning, making them great for breakfast.

Hearty Seafood Rice Bowls That You Shouldn't Miss on Your Trip to Hokkaido

Hearty Seafood Rice Bowls That You Shouldn't Miss on Your Trip to Hokkaido

If you are travelling to Hokkaido, you must include eating fresh seafood on your to-do list. There's no other dish that can offer such a wide variety of seafood in one dish like kaisen-don (rice bowl dish with seafood). This article will introduce a list of kaisen-don, made in a way that you can only get in Hokkaido - with so many toppings that it looks like everything might just spill over!

Hearty Seafood Rice Bowls That You Shouldn't Miss on Your Trip to Hokkaido

Hearty Seafood Rice Bowls That You Shouldn't Miss on Your Trip to Hokkaido

If you are travelling to Hokkaido, you must include eating fresh seafood on your to-do list. There's no other dish that can offer such a wide variety of seafood in one dish like kaisen-don (rice bowl dish with seafood). This article will introduce a list of kaisen-don, made in a way that you can only get in Hokkaido - with so many toppings that it looks like everything might just spill over!

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