Best Sakura Viewing Spots in Japan and Good Restaurants Nearby


Tokyo
Shinjuku Gyoen National Garden

Shinjuku Gyoen National Garden
Opening Hours:Mar.15 to Sep.30 9:00 am - 5:30 pm(Closing Time 6:00 pm)* Jul.1 to Aug.20 9:00 am - 6:30 pm(Closing Time 7:00 pm),Oct.1 to Mar.14 9:00 am - 4:00 pm(Closing Time 4:30 pm)
Closed:Monday (If Monday is a national holiday, closed on the next weekday. Opens everyday during the period of Mar.25 to Apr.24 and Nov.1 to 15 )
Access:5-minute walk from Shinjuku-gyoemmae Station or Shinjuku-sanchome Station on Tokyo Metro, or Sendagaya Station on JR Chuo Line
Bus:Tokyo Metro Shinjuku-gyoemmae Sta.(SHINJUKU WE BUS)
Entrance Fee:500yen・Children(Junior high school students / 15 and under) Free * there are other discount services. *The fee is revised on 19 March 2019.
1. Wagyu Itto Yakiniku - Gyubei Souan


Wagyu Itto Yakiniku - Gyubei Souan
Closed:Irregular
Average price:Dinner 6,500 JPY / Lunch 2,500 JPY
Address:12F, Main bldg. Odakyu department store, 1-1-3 Nishishinjuku, Shinjuku-ku, Tokyo
Access:0 minute walk from West gate of JR Shinjuku station, it is located on the 12th floor of Manhattan Hills, the restaurant district of Odakyu department store
2. Robata and Oden Kyosuke


Robata and Oden Kyosuke
Closed: Monday
Average price: [Dinner] 4,000 JPY
Access: 6-minute walk from [Shinjuku station], 1-minute walk from [Shinjuku-sanchome station]
Address: B1F, Yamaguchi Bldg., 3-6-9 Shinjuku, Shinjuku-ku, Tokyo
Rikugien Gardens

Rikugien Gardens
Opening Hours:9:00 am - 5:00 pm(last admission 4:30 pm)
During the illumination event period, 9:00 am to 9:00 pm(last admission 8:30 pm)
Closed:Year-end holidays (December 29 to January 1)
Access:7-minute walk from Komagome Station on JR Yamanote Line.(During the illumination event period, the Somei-mon gate, a 2-minute walk from Komagome station, will also be open)
Entrance Fee:300 Yen, Seniors (65 and older) 150 Yen. Free entry for primary school children or younger and junior high school students living or attending school in Tokyo
3. Sushi Asanoya(Ikebukuro Station)


Sushi Asanoya
Closed: Sunday
Average price: [Dinner] 6,000 JPY / [Lunch] 1,250 JPY
Access: 7-minute walk from [Ikebukuro Station] of JR Lines or 3-minute walk from [Higashi-Ikebukuro Station] of Tokyo metro subway Yurakucho Line
Address: Sun Heights Ikebukuro, 2-47-7 Minami-Ikebukuro, Toshima-ku, Tokyo
4. Fresh Soba Asanoya Rise Arena Higashi-Ikebukuro Ekimae branch


Fresh Soba Asanoya Rise Arena Higashi-Ikebukuro Ekimae branch
Closed: Irregular
Average price: [Dinner] 3,000 JPY / [Lunch] 1,000 JPY
Access: From the exit No. 6 or No.7 of [Higashi-Ikubukuro Station] of Tokyo metro subway Yurakucho Line, walk towards the Sunshine underpass. It takes 2-minute walk
Address: B1F, Rise Arena Bldg., 4-5-2 Higashi-ikebukuro, Toshima-ku, Tokyo Map
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Tohoku Area
Senshu Park (Akita)

Senshu Park
Acces:15-minute walk to Ninomaru from Akita Statio on JR Lines.
5. Lanterna Rossa


Lanterna Rossa
Closed: Monday
Average price: [Dinner] 4,000 JPY / [Lunch] 1,000 JPY
Access: 11-minute walk from the west exit of JR [Akita station].
Address: 3-4-45 Nakadori, Akita City, Akita
Shikoku Area
Matsuyama Castle (Shiroyama Park) (Ehime)

Matsuyama Castle (Shiroyama Park)
Access: From JR Matsuyama station, take a tram to Okaido station. Then walk for 5 minutes to take a ropeway. It takes about 3 minutes to get to the top of the castle park.
Opening Hours for Honmaru Hiroba Public Park:5:00 am - 9:00 pm Nov. – Mar. 5:30 am - 9:00 pm
Entrance Fee:There is a fee to enter the castle tower.
6. Sushi Jinkaku


Sushi Jinkaku
Closed:None
Average price:5,000 JPY
Address :LX Bldg. 1F , 1-8-4 Niban-cho, Matsuyama-shi, Ehime
Access:Go east at Kisuke Parking on Yasaka Doori. It is on the first floor of a building on your left. Or go south from the Family Mart on Niban-cho Doori, turn left at the first corner, and you should see it.
Disclaimer: All information is accurate at time of publication.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.