When traveling with family or close friends, why not enjoy a wonderful time with delicious sake? This time, they have picked a recommended Japanese restaurant in Osaka for such gatherings. Let's spend a special time together with exquisite dishes and drinks.
Umeda [Kyo no Machi Umeda Branch]
At "Kyoto Town Umeda", located just a 5-minute walk from Umeda Station, guests can enjoy creative Japanese cuisine made with carefully selected black wagyu beef and exceptionally fresh seafood delivered directly from the source. A particular recommendation is the "Special Black Wagyu Sukiyaki", which lavishly uses black wagyu beef. The distinctive feature is its mild and carefully crafted dipping sauce, and it is enjoyed in the original style of "Kyoto Town" by mixing the broth and egg well before eating.
The interior recreates the charming streets of Kyoto. Within the restaurant, there are representations of the Gojo Bridge and tea houses along Gion Street, allowing guests to enjoy the ambiance of Kyoto while in Osaka.
Kyonomachi Umeda Branch
Open:
Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)Closed:
NoneAverage price:
[Dinner] 5,000 JPYAccess:
5-minute walk from Umeda Station on Osaka Metro Midosuji Line / 5-minute walk from Umeda Station on Hankyu Line / 7-minute walk from Osaka Station on JR LineAddress:
3F, Moko Bldg., 1-16, Komatsubara-cho, Kita-ku, Osaka-shi, Osaka More Details Reservation Umeda [Seafood Teppanyaki Izakaya Aichi]
The [海鮮板前居酒屋 あいち] is a seafood restaurant directly operated by a long-established tuna specialty store. A popular menu item is the "Hon Maguro Sashimi Mori," which allows guests to fully enjoy the exceptional freshness of tuna. They are sure to be impressed by the deliciousness of various types of tuna, including red meat, medium fatty tuna, lightly grilled medium fatty tuna, and negitoro. It is also recommended to enjoy it with some sake. Additionally, the restaurant offers a wide variety of menus, including sushi, meat dishes, and side dishes, and is open from lunch to dinner, making it convenient for both lunch and dinner.
The restaurant features a calm atmosphere with counter seats and table seats where families and friends can relax and enjoy their time together. It also offers a wide selection of drinks that pair well with the dishes, making it perfect for gatherings. This is a recommended spot to spend a fun time with fresh seafood.
Kaisen Teppan Izakaya Aichi
Open:
11:00 am - 10:00 pm (L.O. 9:30 pm)Closed:
Irregular (Same as the facility's closing days)Average price:
[Dinner] 3,000 JPY / [Lunch] 1,500 JPYAccess:
B2F of South Area in Hankyu Sanban GaiAddress:
B2F, HANKYU SANBAN GAI South Area., 1-1-3, Shibata, Kita-ku, Osaka-shi, Osaka More Details Reservation 3. Shoji [Toyonaka Sakura Association]
Toyonaka Sakurai offers new Japanese cuisine that incorporates new techniques and ingredients while adhering to traditional methods. The restaurant features a calming Japanese space with indirect lighting, allowing for a relaxed dining experience in a high-quality atmosphere. With private rooms available aside from the counter, it is perfect for gatherings with family and close friends.
The fresh fish is caught that morning, and the vegetables are organic, pesticide-free produce harvested from the restaurant's own farm. The 'sashimi,' which is meticulously presented with a focus on the dishware and adorned with seasonal flowers and Kyoto vegetables, is truly a work of art. One can enjoy it visually, savor it with their taste buds, and relish the essence of the season.
Toyonaka Sakurae
Open:
[Tuesday-Sunday, National Holiday, Day before National Holiday] Lunch 11:00 am - 3:00 pm (L.O. 1:30 pm) / Dinner 5:30 pm - 11:00 pm (L.O. 9:00 pm)Closed:
MondayAverage price:
[Dinner] 12,000 JPY / [Lunch] 7,000 JPYAccess:
10-minute walk from Shoji Station on the Osaka Monorail.Address:
2F-202 Napoli Oscar Building, 7-10-7 Sakuranocho, Toyonaka, Osaka More Details Reservation 4. Kitashinchi [Kizuiren]
Located just a one-minute walk from Nishi-Umeda Station, Kitazui-en is a traditional kaiseki restaurant operated by a long-established inn that has been in business since the Meiji era. Upon exiting the elevator, one is greeted by a subtle fragrance of incense, and a space that feels far removed from the building, featuring a pure Japanese garden and stone-paved pathways. There are four types of seating available: private rooms with sunken kotatsu, table seats, a large hall, and a tea room.
The dishes include the beautifully presented 'Yakihassun', which showcases a concentration of culinary techniques, and the 'Nimono-wan', which features carefully prepared dashi and thoughtfully selected ingredients. Each dish is meticulously crafted down to the finest details, offering a luxurious taste. The authentic kaiseki, which inherits tradition while incorporating freshness, captivates the hearts of those who dine.
Kitazuien
Open:
[Weekdays, Saturday] Normal hours: 11:00 - 22:00 (Break: 15:00 - 17:00) [Sunday, National Holidays] Normal hours: 11:00 - 21:00 (Break: 15:00 - 17:00)Closed:
WednesdaysAverage price:
[Dinner] 8,000 JPYAccess:
A one minute walk from Nishi Umeda Station Exit 9.Address:
ax Bldg. 3F, 2-3-21 Sonezakishinchi, Kita-ku, Osaka-shi, Osaka More Details 5. Osaka [Hareya Bettei]
The [はれや 別邸], which opened in Kitashinchi as a separate villa of the "はれや旅館" located in Fukui Prefecture, is a restaurant just a minute's walk from Kitashinchi Station. It offers delicious local cuisine centered around fresh seafood from Fukui and local sake. The premium private rooms with a view of the city skyline are perfect for gatherings with family and friends. There are also private rooms that can accommodate up to 16 people, making it suitable for larger groups.
The 'crab sashimi' served fresh from the live tank is a masterpiece with its transparent flesh, rich sweetness, and delightful chewy texture. They offer hard-to-find local sake from Fukui, such as 'Ishidaya' and 'Nizaemon', along with a wide selection of fine sake that pairs well with the dishes. There are also plenty of courses and à la carte options to enjoy the flavors of Hokuriku.
Hareya Bettei
Open:
[Weekdays, Saturday] Dinner from 6:00 pm (L.O. 10:30 pm)Closed:
Sunday, National HolidaysAverage price:
[Dinner] 10,000 JPY / [Lunch] 6,000 JPYAccess:
30 seconds walk from Exit 11-21 of Kitashinchi Station on the JR Tozai LineAddress:
5F, Matsuki Kosan Bldg., 1-5-21, Sonezaki Shinchi, Kita-ku, Osaka-shi, Osaka More Details This article was written by AI Translation.
Disclaimer: All information is accurate at time of publication.