Top Lunch Destinations in Sapporo
Update-Date: Jun 3, 2025
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1.Sankatei



Sankatei
Closed: None
Average price: [Dinner] 3,000 JPY / [Lunch] 800 JPY
Access: A 10-minute walk from Higashi-Sapporo station. Follow Route 12 to the Seven-Eleven and, if you are heading away from central Sapporo, it is immediately after you turn right.
Address: 4-3-35 Chuo Ichi-jo, Shiroishi-ku, Sapporo, Hokkaido (Map)
More Details Reservation
2.Tokachi-butadon Ippin Sapporo Station Stellar Place Branch



Tokachi-butadon Ippin Sapporo Station Stellar Place Branch
Closed: None
Average price: [Dinner] 850 JPY
Access: Located on the sixth floor of Stellar Place Center, directly connected to JR Sapporo Station and Sapporo subway station.
Address: 6F Stellar Place Center, 2-5 Kita Gojonishi, Chuo-ku, Sapporo, Hokkaido (Map)
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3.Ramen Sapporo Ichiryuuan



Ramen Sapporo Ichiryuuan
Closed: Sunday
Average price: [Dinner] 1,000 JPY
Access: 2 minute walk from the south exit of Sapporo station. It is directly above the Sapporo Municipal Subway Sapporo Station (Touhou line). It is contiguous to exit 23.
Address: BF1 Hokuren Building, 1-1 Kitashijonishi, Chuo-ku, Sapporo, Hokkaido
4.Hakodate Menchubo Ajisai ESTA Branch



Hakodate Menchubo Ajisai ESTA Branch
Closed: None *Follows ESTA
Access: 3-minute walk from Sapporo Station
Address: Inside Ramen Kyowakoku, 10F, ESTA Bldg., Kita 5-jo Nishi 2-chome, Chuo-ku, Sapporo-shi, Hokkaido
5.Spiedino Fuggi



Spiedino Fuggi
Closed: Irregular
Average price: [Dinner] 3,500 JPY / [Lunch] 880 JPY
Access: A 4 minute walk from either Odori Subway Station or west 11-Chome Station.
Address: No.3 Santo Bldg. B1F, 7-5-6 Minami Nijo Nishi , Chuo-ku, Sapporo-shi, Hokkaido (Map)
More Details Reservation
6.Shichuan Saimen Benikojiya



Shichuan Saimen Benikojiya
Closed: Thursday
Average price: [Dinner] 1,500 JPY / [Lunch] 880 JPY
Access: 5-minute walk from Misuno Station
Address: 1F, NS Bldg., 6-3-13, Misono 5-jo, Toyohira-ku, Sapporo-shi, Hokkaido
Disclaimer: All information is accurate at time of publication.
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Update-Date: Jun 3, 2025
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Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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