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14 Great Lunch Spots Around Oshiage SKYTREE Station

Update-Date: Jun 3, 2025

Author: SAVOR JAPAN

14 Great Lunch Spots Around Oshiage SKYTREE Station

Since the opening of Tokyo Skytree, Oshiage Station became famous overnight. With the Sumida River (Sumida-gawa) and Asakusa close by, the Oshiage area is a popular tourist destination, but did you know that it is also a great place for dining? This article will introduce 14 famous restaurants around Oshiage Station where you can enjoy a great lunch. All the restaurants offer great food, great service, and have a great atmosphere, making them perfect for any occasion. Why not stop by one on a break from work or from sightseeing, for a girls’ party, or even for a date with that special person?

1. Hitsumabushi Nagoya Bincho Tokyo Sky Tree Town Solamachi Location

7. Hitsumabushi Nagoya Bincho Tokyo Sky Tree Town Solamachi Location

At SKYTREE near Asakusa, you'll find Hitsumabushi Nagoya Bincho, a restaurant serving Nagoya's specialties. As soon as you lift the wooden container's lid, the delightful aroma of eel permeates the open space, stimulating your appetite. Unlike Edomae-style eel, this eel is grilled without steaming, resulting in a crispy, aromatic exterior and a fluffy, juicy interior. The savory taste is enhanced with broth and seasonings like wasabi and leek, which are soaked in water to reduce spiciness. The restaurant caters to families with a kid's menu and invites everyone in Tokyo to enjoy their authentic hitsumabushi, a dish featuring chopped grilled eel on rice.

Hitsumabushi Nagoya Bincho Tokyo Sky Tree Town Solamachi Location

Open: 11:00 am - 11:00 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 5,000 JPY / [Lunch] 3,000 JPY
Access: 1-minute walk from Tokyo Metro Oshiage Station / 1-minute walk from Tokyo Skytree Station on Tobu Skytree Line
Address: 6F, Tokyo Solamachi East Yard, 1-1-2, Oshiage, Sumida-ku, Tokyo Map
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2. Nihonryori Mochizuki

Mochizuki, a unique high-floor restaurant in Asakusa, offers breathtaking views of the Sumida River and Sky Tree. Guests can dine under the open sky during the day or amidst the enchanting city lights at night. The restaurant serves kaiseki cuisine, meticulously prepared from daily fresh purchases, reflecting the chef's keen attention to detail. A broad selection of sake, shochu, and other beverages complements the food. Mochizuki features five large and small private rooms, perfect for business gatherings or meetings. Ideal for sightseers, families, or couples, it's a top dining choice in the Asakusa area.

Nihonryori Mochizuki

Open: [Tuesday - Sunday, National Holidays, Day Before National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 9:00 pm (L.O. 7:00 pm)
Closed:
Average price: [Dinner] 10,000 JPY / [Lunch] 4,000 JPY
Access: 3-minute walk from Asakusa station Exit 4 on Ginza Line / 5-minute walk from Honjo-azumabashi Station. It's on the 21st floor of the Asahi Group Headquarters Building along the Sumida River.
Address: 21F, Asahi Group Headquarters Bldg., 1-23-1, Azumabashi, Sumida-ku, Tokyo Map
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3. Series the sky

"Series the Sky," renowned as the second branch of the three-star Michelin Chinese restaurant "Series," is an ideal lunch destination on your day of visiting Tokyo Sky Tree. With its commitment to blending traditional Cantonese cooking techniques with diverse Asian spices, you'll embark on a culinary journey across Hong Kong, Shanghai, Singapore, and Indonesia. The small-plate courses are meticulously paired with wine by a certified sommelier, adding another layer to your dining experience. Make sure to include "Series the Sky" in your Tokyo Sky Tree visit for a memorable gastronomic adventure.

Series the sky

Open: Lunch 11:00 am - 3:00 pm (L.O. 2:00 pm) The last entry is at 2:00 PM / Afternoon Tea 3:00 pm - 5:00 pm (L.O. 4:00 pm) The last entry is at 4:00 pm / Dinner 6:00 pm - 11:00 pm (L.O. 8:00 pm) The last entry is at 8:00 pm
Closed: None
Average price: [Dinner] 15,000 JPY / [Lunch] 4,000 JPY
Access: Right in front of Tokyo Skytree Station's main entrance
Address: E3105, 31F, 1-1-2, Oshiage, Sumida-ku, Tokyo Map
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4. Western Restaurant Ginza Grill Cardinal

Ginza Grill Cardinal, located on the 7F of Tokyo Solamachi's East Yard next to Tokyo Skytree, is a legacy of the original 1966 Ginza Pub Cardinal. The restaurant blends tradition and innovation, serving beloved classics and contemporary dishes. With its bright, casual interior and over 50 seating options, it's ideal for regular meals or dining during trips. The menu features Western-style dishes like specially made hamburg and omelet rice, complemented by a homemade demi-glace sauce. Experience a fusion of nostalgia and freshness at this must-visit lunch spot.

Western Restaurant Ginza Grill Cardinal

Open: 11:00 am - 11:00 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 3,000 JPY / [Lunch] 2,000 JPY
Access: 1-minute walk directly connected to Oshiage Station on the Tobu Skytree Line, Tokyo Metro Hanzomon Line, Narita Sky Access Keisei Line, and Toei Asakusa Line
Address: 7F, Tokyo Solamachi, 1-1-2, Oshiage, Sumida-ku, Tokyo Map
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5. 101 ICHI-MARU-ICHI

101 ICHI-MARU-ICHI is a versatile, sophisticated restaurant offering fresh Kyoto vegetables in changing culinary concepts. Open from morning to night, it provides a wide variety of morning dishes and a bar area serving Japanese whiskey from noon. It's also an ideal spot for lunch, catering to those with tight schedules. Its minimalist yet chic decor creates the perfect ambiance for dates, girls' nights out, or solo dining. Enjoy a moment of tranquility in this specially curated space.

101 ICHI-MARU-ICHI

Open: 7:00 am - 11:00 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 1,500 JPY
Access: 5-minute walk from Kuramae Station on the Toei Oedo Line / 10-minute walk from Asakusa Station
Address: 1F, Agora Place Asakusa, 2-2-9, Kotobuki, Taito-ku, Tokyo Map
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6. OSushiawase Sushi Horikawa

This intimate, six-seat restaurant in Asakusa is the perfect place for a special day of indulgence or a delicious meal with loved ones. Offering omakase courses for both lunch and dinner, it features sushi and a la carte dishes prepared with seasonal delicacies from across Japan. Diners can closely observe the chef's techniques as fresh fish, delivered directly from Toyosu and Fukuoka fishermen or markets, are prepared. The owner personally curates the best sake to pair with the seasonal fish. This restaurant offers a unique experience of Japanese seasons through its refined Omakase courses.

OSushiawase Sushi Horikawa

Open: [Wednesday-Sunday, National Holidays, Day Before National Holidays] Lunch 12:00 pm - 2:00 pm (L.O. 1:00 pm) *Closed for lunch every Tuesday, [Tuesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 8:00 pm)
Closed: Monday
Average price: [Dinner] 20,000 JPY / [Lunch] 10,000 JPY
Access: 9-minute walk from Asakusa Station on Ginza Line, Asakusa Line, Tobu Railway, Tobu Skytree Line
Address: 3-24-3, Asakusa, Taito-ku, Tokyo Map
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7. OCOMO

This restaurant, known for its fluffy okonomiyaki made with Yamato yams, offers a wide range of toppings for personalized flavors. Unlike other places, they solely use high-quality Yamato yams from Gunma Prefecture, enhancing the taste and texture. They uphold a lively, inviting ambiance, reminiscent of a tropical resort, ideal for dates or girls' night outs. Experience their delicious monjayaki and okonomiyaki in this vibrant, comfortable setting.

Ocomo

Open: [Weekdays] Lunch 11:30 - 15:00 Dinner 17:00 - 00:30 *During lunch on weekdays, only groups reservations are accepted. [Saturday, Sunday, and national holidays] Lunch 11:30 - 17:00 Dinner 17:00 - 00:30 *We are open non-stop 11:30 - 00:30.
Closed: None
Average price: [Dinner] 2,000 JPY / [Lunch] 1,000 JPY
Access: A 1-minute walk from either exit 1 from Asakusa station on the Toei Asakusa line, exit A4 from Asakusa station on the Ginza line or exit A1 from TX Asakusa station.
Address: KN Asakusa Bldg. 2F , 1-10-5 Asakusa , Taito-ku, Tokyo Map
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8. Unagi Komagata Maekawa Solamachi Branch

Unagi Komagata Maekawa Solamachi Branch is a long-standing restaurant that was established 200 years ago. The restaurant offers local farm-raised high-quality eel ("unagi" in Japanese) grilled over charcoal. One dish that's recommended is the [Unagi no Kabayaki] - grilled eel basted with a sauce made from a secret recipe that has been passed down since the founding of the restaurant. The crisp skin, soft meat that melts in your mouth, and aromatic sauce all make this a real delicacy. Located inside Tokyo Solamachi, the restaurant has a relaxed atmosphere, and is popular with people of all ages. Why not drop by for some delicious eel in a traditional Japanese-style restaurant?

Unagi Komagata Maekawa Solamachi Branch

Open: 11:00 am - 11:00 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 4,500 JPY
Access: 1 minute walk from Exit B3 of Oshiage [Skytree-mae] Station on any Lines. Located in Soramachi Dining on the 7th floor of Tokyo Soramachi Bldg.
Address: 7F, Skytree Town Soramachi, 1-1-2, Oshiage, Sumida-ku, Tokyo (Map)
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9. Dojo Iidaya

Dojo, or "loaches" in English, has been a favorite of the people of Asakusa since ancient times. Dojo Iidaya is a well-established restaurant that has been offering loach dishes since the Meiji period (1868 - 1912). One dish that's highly recommended is the [Dozeu Nabe] (loach hot pot). The hot pot brings out the light yet slightly bitter taste of the loach, and when enjoyed with burdock and welsh onions, it adds a whole new dimension to the flavor. Why not come by for a break from your sightseeing to enjoy some delicious, traditional Japanese cuisine?

Dojo Iidaya

Open: [Monday, Tuesday, Thursday - Sunday, National Holidays, Day before National Holidays] 11:30 am - 9:30 pm (L.O. 9:00 pm )
Closed: Wednesday
Average price: [Dinner] 2,000 JPY / [Lunch] 2,000 JPY
Access: Tsukuba Express Asakusa Station A2 Exit / Ginza Line Tabaracho Station 3rd Exit. From Kokusai Street, go into Kappabashi Street and you'll see it.
Address: 3-3-2, Nishiasakusa, Taito-ku, Tokyo (Map)
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10. Ryuen

For Chinese cuisine in Asakusa, Ryuen is the place to go. The restaurant offers a very unique take on Chinese cuisine, using ingredients and cooking methods not typically found in traditional Chinese cooking, such as fried dishes with aromatic yuzu (Japanese citrus fruit) and pepper for a refreshing taste, kanitama (crab omelette) flavored with a hint of truffle, and chicken dishes incorporating French cooking techniques. While you might be surprised at the variety of original dishes on offer, what is really striking is chef Kazuyuki Suhara’s dedication to their ingredients - whatever the ingredient, Suhara will visit the producers and sample it themselves to ensure the quality. When Suhara takes to the kitchen, they only think of how to bring the best out of the ingredients, and their unique dishes are a result of this. At this restaurant with a chef who is so dedicated to their craft, you are sure to find some real surprises.

Ryuen

Open: [Tuesday - Sunday, National Holidays, Day before National Holidays] Lunch: 12:00 pm - 2:00 pm[Sunday, National Holidays] Dinner: 5:00 pm - 8:30 pm [Tuesday - Saturday, Day before National Holidays] Dinner: 5:30 pm - 9:00 pm
Closed: Monday
Average price: [Dinner] 6,000 JPY / [Lunch] 1,500 JPY
Access: Next to the fifth building from Exit A5 of "Asakusa Station" (Tsukuba Express line)/5-minute walk from "Tawaramachi Station" (Tokyo Metro Ginza line)
Address: 3-1-9, Nishiasakusa, Taito-ku, Tokyo (Map)
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11. Bona Festa

In the fiercely competitive dining industry of Asakusa, 1 restaurant that has maintained its deep-rooted popularity is the Russian restaurant, Bona Festa. This long-standing restaurant is known for its incessant pursuit of taste, without being constrained by any particular genre or tradition. Bona Festa spares no effort when it comes to creating its dishes. One great example of this is its [Cabbage Rolls]. A speciality of the restaurant, the cabbage rolls are stewed in bouillon for 4 - 5 hours before being boiled in tomato sauce, giving them a soft, melt-in-the-mouth texture. Other examples include the [Borscht], which is stewed for 1 whole day, and the bread, which is given time to settle before being baked. With a relaxed atmosphere, great service, and exquisite Russian cuisine, you are sure to have a memorable experience at Bona Festa.

Bona Festa

Open: [Monday, Tuesday, Thursday - Sunday, National Holidays, Day before National Holidays] Lunch 11:30 am - 3:00 pm / Dinner 6:00 pm - 10:30 pm (From 5:00 pm on Sunday)
Closed: Wednesday
Average price: [Dinner] 6,000 JPY / [Lunch] 3,000 JPY
Access: 2 minutes walk from Asakusa Station on Toei Asakusa Line / Go south from Asakusa Station. Turn right at Asakusa Street, then it's on your right
Address: 1F, Garden Bldg., 2-6-9, Kaminarimon, Taito-ku, Tokyo (Map)
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12. Okonomiyaki Monjayaki Asakusa Tsurujiro

If you have ever wanted to try okonomiyaki (Japanese savory pancake) or monjayaki (a savory pancake that's runnier than okonomiyaki, popular around Tokyo), Asakusa Tsurujiro is the place for you. The restaurant is so popular that customers queue up every day to enjoy the relaxed atmosphere, tasteful decor, and great food. The okonomiyaki comes with a wide variety of ingredients and toppings, and the monjayaki is made with a dashi (stock) of chicken and vegetables that have been stewed for 3 days to create a deep, rich flavor. In addition, the restaurant also offers a diverse lineup of great dishes, including teppanyaki dishes (iron-griddle grilled dishes) and Kaiseki cuisine (traditional Japanese course cuisine). On the 1st floor of the restaurant, the restaurant staff will cook your okonomiyaki or monjayaki at your seat for you. However, if you are feeling adventurous, why not ask for a seat on the 2nd floor, where you can have a go at cooking it for yourself?

Okonomiyaki Monjayaki Asakusa Tsurujiro

Open: [Weekdays, Saturday, Day before National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)

[Sunday, National Holidays] 11:30 am - 9:00 pm (L.O. 8:00 pm)

Closed: Tuesdays
Average price: [Dinner] 2,000 JPY / [Lunch] 980 JPY
Access: A three minute walk from the number 1 exit of Tokyo Metro Asakusa Station. Head straight toward Asakusa Public Hall, on the right.
Address: 1-20-8 Asakusa , Taito-ku, Tokyo (Map)
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13. Asakusa Umaimon Azuma

Since its inception in the early Showa period, Asakusa Umaimon Azuma has been preserving the vibrant spirit of the town, known as "iki," through its cuisine. The restaurant serves nostalgic Western-style dishes, Edomae Sushi made from fresh ingredients procured daily from Tsukiji, and a variety of innovative dishes full of originality. Immerse yourself in the traditional hospitality and warmth of Asakusa while relishing their specialized cuisine.

Asakusa Umaimon Azuma

Open: [Weekdays] 11:00-21:00 [Saturdays and Sundays] 10:30-21:00
Closed: None
Average price: [Dinner] 3,000 JPY
Access: 1-minute walk from Asakusa Station on Toei Asakusa Line
Address: 1-32-1, Asakusa, Taito-ku, Tokyo Map
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14. Kobe Beef Daia Asakusa Rakutenchi Branch

2. Kobe Beef Daia Asakusa Rakutenchi Branch

Daia, a Kobe beef specialist, is a must-visit lunch spot for both local and international tourists. As you step into the restaurant, you encounter counter seats facing the teppan griddle, offering an interactive dining experience. Daia takes pride in serving only A5-grade Kobe beef, procured from whole cows to provide a range of cuts. The steak course is particularly popular. The interior, echoing Japanese culture, creates an elegant atmosphere. The tantalizing aromas and sizzling sounds stimulate your senses, making your lunch at Daia a memorable experience.

Kobe Beef Daia Asakusa Rakutenchi Branch

Open: 11:00 am - 10:00 pm (L.O. 9:30 pm)
Closed: None
Average price: [Dinner] 10,000 JPY
Access: 3-minute walk from Asakusa Station on the Tsukuba Express Line. Located on the 3rd floor of Tokyo Rakutenchi Asakusa Bldg. across from Asakusa Don Quijote.
Address: 3F, 2-6-7, Asakusa, Taito-ku, Tokyo

Disclaimer: All information is accurate at time of publication.

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