17 Restaurants Featuring Unique Dishes and Sceneries in Hakone

1. Kinosuke

Kinosuke
Closed: Irregular
Average price: [Dinner] 2,500 JPY / [Lunch] 1,300 JPY
Access: 2 minutes walk from Hakone-Yumoto Station on Hakone Tozan Line. Go towards the direction of Tonosawa on the Tokaido Road, then on the right
Address: 703-19, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa Map
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2. Mitsuki

Mitsuki
Closed: Irregular
Average price: [Dinner] 1,000 JPY
Access: 3F Mitsuki Building directly connected to the Hakone-Yumoto Station Crossing Deck Onsengai Gate South Exit
Address: 702, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa Map
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3. Garden Restaurant Himeshara

Garden Restaurant Himeshara
Closed: None
Average price: [Lunch] 2,900 JPY for adults, 1,450 for elementary school students, 700 JPY for children above 3 years old, and free for children below 3 years old
Access: 3-minute walk from Hakone-Yumoto Station. The hotel is located upon crossing the Ajisai Bridge. For cars, please pass through the Yumoto Bridge.
Address: 256-1, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa Map
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4. Hakone Japanese Yam Yamasoba


Hakone Japanese Yam Yamasoba
[Monday - Wednesday, Friday - Sunday, National Holidays, Day Before National Holidays] Dinner 2:15 pm - 7:00 pm
Closed: Thursday
Average price: 750 JPY
Access: 2-minute walk from Hakone-Yumoto Station
Address: 704, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa Map
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5. Yubadon Naokichi

Yubadon Naokichi
Closed: Tuesday
Average price: [Dinner] 1,520 JPY (2,000 JPY for a meal, umeshu (plum wine), yuba sashimi, hime tofu, and dessert set) / [Lunch] 980 JPY (No specific lunch time)
Access: 3-minute walk from the Odakyu Romancecar in Hakone-Yumoto Station or in front of the Hakone Tozan Railway in Hakone-Yumoto Station. The restaurant is located along the Hayakawa River.
Address: 696, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa Map
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6. Chinese Restaurant Tokaro

Chinese Restaurant Tokaro
[Saturday, Sunday, National Holiday] Lunch 11:30 am - 2:30 pm
Closed: None
Average price: [Lunch] 2,000 JPY From single dishes to course dishes
Access: 3-minute walk from Hakone-Yumoto Station. You can find the hotel after crossing the Ajisai Bridge. For cars, please pass through the Yumoto Bridge.
Address: Yumoto Fujiya Hotel, 256-1, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa Map
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7. Nisshintei

Nisshintei
Closed: Tuesday
*The following day if Tuesday is a national holiday
Average price: 1,000 JPY
Access: 3-minute walk towards Hakone passing through Sakura-dori along the tracks from Hakone-Yumoto Station.
Address: 703, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa Map
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8. Hatsuhana Soba Main Branch

Hatsuhana Soba Main Branch
Closed: Wednesday (closed on Tuesday and Wednesday on the last week of the month)
Average price: 980 JPY
Access: 4-minute walk from Hakone-Yumoto Station, 1 minute drive from Kazamatsu Interchange facing Hakone.
Address: 635, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa Map
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9. Kinopi House

Kinopi House
Closed: Monday
Average price: [Dinner] 800 JPY, Reservation is required for recommended course for 3,500 JPY (plus tax) / [Lunch] 800 JPY
Access: Get off at Hakone-Yumoto Station, cross the Sanmaibashi Bridge, turn left at the 50-meter away sign of Yumoto Country Club, and go straight for about 250 meters. 1F Ogawa Building
Address: 206, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa Map
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10. Kamako
Kamako
Closed: Friday (Open on National Holidays)
Address: 706, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa (Map)
Source: hitosara (Japanese)
11. Hatsuhana Shinkan
Hatsuhana Shinkan
Closed: Thursday
Average price: 1,001 JPY - 1,500 JPY
Address: 474-2, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa (Map)
Source: hitosara (Japanese)
12. Chikuzen
Chikuzen
*Restaurant will close once it is out of udon.
Closed: Tuesday
*Closed the following day if Tuesday is a national holiday
Address: 699, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa (Map)
Source: hitosara (Japanese)
13. Scott
Scott
Closed: Wednesday (open if it's a national holiday)
Address: 684-20 Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa (Map)
Source: hitosara (Japanese)
14. Shikajaya
Shikajaya
Closed: Thursday (Open if National Holiday is on a Thursday) Wednesday evening
Average price: 2,001 JPY - 2,500 JPY
Address: 640, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagwa (Map)
Source: hitosara (Japanese)
15. Yoshiike Ryokan
Yoshiike Ryokan
16. Aura Tachibana
Aura Tachibana
Average price: 20,001 JPY - 30,000 JPY
Address: 574, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa (Map)
Source: hitosara (Japanese)
17. Cocoro
Cocoro
Closed: Monday (open on national holidays)
Average price: 1,001 JPY - 1,500 JPY
Address: B1F, 475-8, Yumoto, Hakone-machi, Ashigarashimo-gun, Kanagawa (Map)
Source: hitosara (Japanese)
Disclaimer: All information is accurate at time of publication.
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.