November 2024
November 2024? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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If you want to eat delicious meat! Here are 5 must-visit meat gourmet restaurants in Nagasaki.
Wagyu, offal, pork and chicken. Delicious meat dishes are always a popular choice. This time, if one visits Nagasaki, they have picked out five restaurants where one absolutely must try meat dishes. Each restaurant has its own unique approach to sourcing, cooking methods and finishing touches, making their meat menus a must-try. There are no misses at any of these restaurants!
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5 Recommended Japanese Restaurants to Visit When You Go to Kumamoto Castle | Kumamoto
Kumamoto Castle, said to be one of Japan's three famous castles, is now a must-visit place as it showcases the restoration efforts that have taken place over several decades. If one is going to Kumamoto, they would also want to enjoy the local cuisine! Here are some selected Japanese restaurants that would be helpful in such a case.
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Yakiniku, shabu-shabu, hamburgers... A restaurant where you can enjoy exquisite dishes made with Saga beef | Saga
Savoring the "Saga beef," a brand of beef raised in the gentle climate of Saga, known for its excellent meat quality and tender texture, is a must. This time, five restaurants where you can enjoy dishes featuring Saga beef are introduced. Whether it's elegantly presented in Japanese cuisine, enjoyed in a lively atmosphere with yakiniku, or casually served as hamburgers... Choose a restaurant that fits the scene and your budget!
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Not just seafood! 5 restaurants in Kanazawa where you can enjoy Wagyu beef | Ishikawa
Kanazawa, a popular tourist destination, is bustling with many people. In addition to the seafood unique to the Hokuriku region, there are also plenty of restaurants where you can enjoy Japanese beef, including the famous "Noto beef." This time, a wide selection has been carefully chosen, ranging from casual restaurants where you can enjoy high-quality meat at reasonable prices to upscale establishments with a calm atmosphere. Why not add a luxurious dining experience to the wonderful memories of Kanazawa?
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5 Must-Visit Japanese Restaurants Near Matsuyama Castle in Ehime
Matsuyama Castle, located on a mountain in the center of Matsuyama City, boasts a magnificent keep. The view from the castle is stunning, and the panoramic view from the top floor of the keep is a must-see attraction. The subsequent enjoyment, of course, is gourmet food. This time, they have selected Japanese restaurants that one should visit when in Matsuyama.
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A restaurant where one can enjoy the flavors of Japan, from kaiseki cuisine to eel and wagashi | Aichi
Japanese cuisine encompasses a wide variety, ranging from traditional kaiseki dishes to options like eel and yakitori. This time, they introduce recommended restaurants in Aichi where one can enjoy delicious Japanese food. Each menu reflects the chef's dedication, and every dish offers a satisfying taste. Let's search for a favorite!
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Eat, drink, and enjoy! Entertainment-oriented restaurant in Tokyo.
This time, we will introduce restaurants that not only serve delicious food and drinks but also offer plenty of entertainment elements that excite. From restaurants where guests can enjoy authentic Chinese cuisine in private rooms with karaoke, to dining bars where guests can perform music and singing themselves, and bars where you can immerse in a Christmas atmosphere all year round. Once you visit, there is no doubt you will be captivated by the unique experience!
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Boost your stamina with delicious beef! 5 restaurants in Fukuoka where you can enjoy Wagyu on a teppanyaki grill.
When it comes to stamina menus that you want to eat when feeling tired, beef is a must! Among them, the carefully selected wagyu beef is so delicious that it will inevitably bring a smile to your face. This time, five restaurants in Fukuoka where you can enjoy wagyu beef cooked on a teppan have been picked up. Let's eat delicious wagyu beef cooked to your preferred doneness and stay energized during the trip!
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A restaurant where guests can enjoy buffet and all-you-can-eat courses in a wonderful space | Osaka
The themed buffets and all-you-can-eat options, each with their own unique flair, are enjoyable. They have picked five restaurants where one can savor the finest quality beef as much as they like, or fully enjoy local ingredients, depending on their mood. The comfortable locations, such as the top floor of a hotel or a serene Japanese-style space, are also a highlight.
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Casual sushi! A sushi restaurant that can also be used as an izakaya | Osaka
Fresh ingredients focused on seasonal flavors paired with carefully crafted sushi rice. Sushi that can be enjoyed lightly is not just for special occasions; one might want to find a favorite restaurant that can be visited casually. Therefore, a selection of casual sushi restaurants that can be enjoyed in an izakaya-like atmosphere has been made. Why not stop by during sightseeing and enjoy it while relaxing with some sake?
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.