Kyoto
Kyoto? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
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New Articles
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Fancy Restaurants With Chic Designs in Kyoto
This article introduces a list of fancy restaurants in Kyoto that are so good that you'll want to keep them for yourself. Diners can drop by these beautiful eateries, appropriate for a variety of occasions, at any time of the day. Whether you go alone, with a special person, or together with your friends, you're going to love these places that make the food taste better with just their classy interiors and atmospheres.
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13 Best Gion Restaurants and Izakayas in Kyoto You Shouldn’t Miss
Renowned as the most evocative townscape of the ancient capital, Kyoto, Gion is a favorite spot for tourists. This article introduces the best 13 restaurants in the area.
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13 Restaurants in Kyoto with Great Summer Cuisine
Kyoto summers are known for being hot and humid. As a result, Kyoto chefs have become masters at creating dishes that are refreshing and that bring relief from the heat. Check out this roundup of Kyoto's finest restaurants offering summer cuisine!
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15 Famous Japanese Restaurants to go to when Visiting Kiyomizu Temple, Kyoto
Kiyomizu Temple (Kiyomizu-dera) is famous as the temple built overlooking a cliff. Visitors flock to the temple to see the panoramic view of Kyoto area from its platform. This article focuses on the top 15 famous restaurants, mostly serving Japanese seasonal cuisine that you can go to when visiting Kiyomizu Temple.
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15 Restaurants in Kyoto Where You Can Eat Delicious, Fresh, and Juicy Yakitori
Yakitori (grilled chicken skewer) is a popular dish, and there are many delicious yakitori restaurants around the country. Here is an introduction to 15 such restaurants in Kyoto, which is a popular sightseeing destination of Japan.
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15 Restaurants in Kyoto with Delicious Seafood Dishes
Surrounded by water on all sides, Japan is a country blessed by the bounties of the sea. If you’re looking for delicious seafood, check out these 15 great restaurants in Kyoto, an incredibly popular sightseeing spot, that serve only the best catches of the day.
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14 Amazing Restaurants That Serve Sake in Kyoto
If you happen to be in Japan, why not try going to a restaurant which serves sake (Japanese alcohol) that goes great with food? This article will list 14 great restaurants in Kyoto that serve delicious sake.
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Eating Solo in Kyoto? Try These 15 Casual Restaurants!
When you're travelling alone, it takes some courage to enter a restaurant you know practically nothing about. This is a guide to 15 places in Kyoto where it is totally fine to eat solo.
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Facts and Tips for Enjoying Hanami in Japan
One of the most popular Japanese customs is the practice known as "hanami", which takes place in spring. It translates literally to "flower viewing" and mainly refers to the viewing of cherry blossoms. This article will guide you on the history of this tradition and on a lot of useful information on the most representative hanami spots.
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11 Best Cafes in Kyoto – Featuring Tsujiri Cafe Near Kyoto Station
During your sightseeing in Kyoto, why don't you take a break at a cafe and treat yourself to a delicious dessert? The following 11 places are popular among travelers, so take a look at their wide offerings, from matcha-based desserts typical of Kyoto to sweets made in original flavors.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.