Yakiniku/Steak
Yakiniku/Steak? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
-
5 Restaurants in Mie Where Visitors Can Enjoy Authentic Matsusaka Beef
When it comes to delicious beef in Japan, Matsusaka beef is undoubtedly one of the names that comes up. The high-quality marbling and melt-in-your-mouth texture are sure to impress anyone who tries it! This time, five restaurants where visitors can enjoy Matsusaka beef in its home region of Mie Prefecture have been picked. The various menus, including yakiniku, French cuisine, and shabu-shabu, showcase the high quality of Matsusaka beef and are a must-try!
-
5 Recommended Restaurants Around Lake Kawaguchi and Lake Yamanaka in Yamanashi
With Mt. Fuji visible across the lake and cherry blossoms in full bloom, this is the beauty of spring in Japan! Would they like to visit this stunning landscape? Here are some recommended restaurants around Lake Kawaguchi and Lake Yamanaka at the foot of Mt. Fuji. They can enjoy popular dishes like Japanese Black steak, as well as menu items inspired by Mt. Fuji, adding a wonderful page to their travel experience.
-
The top 5 high-quality wagyu yakiniku restaurants to visit in Tokyo
Many people may agree that when visiting Japan, they cannot miss out on wagyu barbecue. Wagyu is praised for its tenderness and well-balanced marbling, qualities that are not found in beef from outside Japan, making it a popular luxury ingredient even overseas. The barbecue restaurants introduced here are all sophisticated establishments in Tokyo where you can enjoy high-quality wagyu not only in barbecue but also in sushi and other dishes.
-
Best Restaurants for Lunch and Dinner Near Ueno and the Tokyo National Museum
If one visits Ueno in Tokyo, how about experiencing cultural treasures such as Japanese art and archaeological artifacts at the Tokyo National Museum, which is the oldest museum in Japan? After enjoying a satisfying viewing experience, one should also fill their stomach. Here are some carefully selected restaurants in the area where one can enjoy delicious lunch and dinner.
-
5 Selected Restaurants in Kanagawa, Yokohama to Enjoy Wagyu Steak and Yakiniku
Yokohama, a port town with many attractions such as Chinatown, Yamashita Park, and the Yokohama Landmark Tower, is one of Japan's top tourist spots, attracting numerous visitors from both domestic and international locations. This time, five restaurants where one can enjoy steak and grilled meat in Yokohama are introduced. Each of these places is particular about their ingredients, cooking methods, and seasonings. Let's indulge in the exquisite Japanese Wagyu.
-
5 Restaurants to Visit After Exploring the Scenic Treasure of Ishigaki Island, Okinawa
Ishigaki Island, known as the center of the Yaeyama Islands in Okinawa, is easily accessible with direct flights from Haneda Airport, making it an attractive destination. It is a treasure trove of nature, featuring rare spots for manta rays and blue coral. This time, they have selected special restaurants that can only be experienced here. Whether it's Japanese cuisine, Italian, or fusion dishes, all the restaurants are intriguing.
-
5 Recommended Restaurants for Island Cuisine to Visit After Exploring Kokusai Street, the Main Street of Naha, Okinawa
Kokusai Street in Naha City is one of the representative tourist spots in Naha. It is a must-visit area for travelers to Okinawa, offering everything from markets where visitors can buy local Okinawan cuisine and souvenirs to trendy cafes. However, with so many restaurants available, it can be difficult to decide where to go. This time, the editorial team has selected five restaurants where visitors can enjoy unique island dishes that Okinawa has to offer.
-
5 Recommended Restaurants to Visit After Exploring the Tottori Sand Dunes, One of Japan's Largest Sand Dunes
The Tottori Sand Dunes, a representative coastal sand dune of Japan, spreads along the Sea of Japan in Tottori City, Tottori. It is a place that you would want to visit for sightseeing at least once, featuring various activities such as camel rides and the 'Tottori Sand Dunes Sand Museum.' However, for those who are not well-versed in gourmet information, here are 5 recommended restaurants in the surrounding area by the editorial team. Use this as a reference for your trip to Tottori.
-
Restaurants in Namba, Osaka that one would like to visit after USJ and the Osaka Expo
The Osaka-Kansai Expo, scheduled to be held in 2025, is a major event that will attract visitors from around the world to Osaka Prefecture. USJ continues to be popular, and Osaka tourism is drawing attention from all over the globe. After enjoying the diverse attractions of Osaka, it's time to savor the local cuisine! This time, five recommended restaurants in Namba, one of Osaka's top tourist areas, have been selected.
-
5 Reasonably Priced Yakitori and Yakiniku Restaurants in Toyama Prefecture that will Satisfy Your Taste and Hunger
This time, they introduce a reasonably priced restaurant in Toyama where guests can enjoy delicious food and leave feeling satisfied. The aroma of the perfectly grilled meat and sauce is sure to stimulate the appetite, making it impossible to put down the chopsticks. The restaurant is also filled with their proud menu items, including fresh chicken sashimi and meticulously prepared yukhoe.
Thank you for reading our article.
Our goal is to take your culinary journey to the next level by helping you find the best restaurant. With SAVOR JAPAN, you can search and make reservations for
the Yakiniku/Steak restaurants that fill your needs.
Discover more restaurants by area
Discover more restaurants to eat Yakiniku/Steak by area
New Articles
Categories
Cuisine
- Bars (21)
-
Japanese Cuisine (643)
- Kaiseki (41)
- Nabe (19)
- Okonomiyaki (17)
- Shabu Shabu (32)
- Soba (17)
- Sushi (128)
- Tempura (17)
- Teppanyaki (44)
- Shojin Ryori (1)
- Tonkatsu (10)
- Kushiyaki (10)
- Yakitori (41)
- Sukiyaki (33)
- Japanese Cuisine (333)
- Oyster (2)
- Sashimi/ Seafood (16)
- Unagi (eel) (29)
- Motsu Nabe (offal hotpot) (6)
- Mizutaki (chicken hot pot) (3)
- Oden (4)
- Kaisendon (seafood bowl) (6)
- Udon (2)
- Taverns(Izakaya) Cuisine (116)
- Western Cuisine (39)
- Italian/French Cuisine (89)
- Yakiniku/Steak (215)
- Chinese Cuisine (21)
- Ramen (Noodles) Cuisine (17)
- Cafe/Sweets (50)
- Other Asian Cuisine (5)
- Global/International Cuisine (7)
- Alcohol (42)
- Other (9)
Area
- Shikoku (10)
- Kyoto and Osaka (338)
-
Tokyo (424)
- Tokyo (256)
- Ginza (38)
- Roppongi (21)
- Shibuya (22)
- Shinjuku (39)
- Asakusa (18)
- Ebisu (9)
- Tsukiji (9)
- Tokyo Landmarks (3)
- Ueno (20)
- Akihabara (8)
- Ikebukuro (11)
- Jiyugaoka, Denenchofu, Nakameguro (7)
- Shimokitazawa (3)
- Kichijoji (3)
- Tachikawa (1)
- Omotesando, Harajuku, Aoyama (16)
- Akabane (1)
- Kagurazaka (4)
- Akasaka (7)
- Odaiba (1)
- Tsukishima, Harumi, Toyosu (3)
- Near Tokyo (94)
- Okinawa and Southeast Islands (57)
- Hokkaido (118)
- Northern Honshu (Tohoku) (30)
- Central Honshu (Chubu) (138)
- Western Honshu (Chugoku) (32)
- Kyushu (89)
Archives
- June 2025(3)
- May 2025(34)
- April 2025(43)
- March 2025(28)
- February 2025(36)
- January 2025(26)
- December 2024(69)
- November 2024(31)
- October 2024(15)
- September 2024(39)
- August 2024(65)
- July 2024(31)
- June 2024(54)
- May 2024(61)
- April 2024(28)
- March 2024(31)
- February 2024(42)
- January 2024(32)
- December 2023(20)
- November 2023(5)
- October 2023(11)
- September 2023(7)
- August 2023(18)
- July 2023(8)
- June 2023(8)
- May 2023(18)
- April 2023(15)
- March 2023(1)
- January 2023(1)
- April 2022(2)
- March 2022(2)
- February 2022(1)
- January 2022(1)
- July 2021(1)
- March 2021(1)
- February 2021(1)
- December 2020(1)
- October 2020(1)
- September 2020(2)
- August 2020(10)
- July 2020(6)
- June 2020(9)
- May 2020(11)
- April 2020(8)
- March 2020(8)
- February 2020(13)
- January 2020(9)
- December 2019(24)
- November 2019(8)
- August 2019(14)
- July 2019(15)
- June 2019(18)
- May 2019(17)
- April 2019(16)
- March 2019(22)
- February 2019(22)
- January 2019(26)
- December 2018(34)
- November 2018(40)
- October 2018(32)
- September 2018(11)
- August 2018(8)
- July 2018(6)
- June 2018(9)
- May 2018(10)
- April 2018(21)
- March 2018(74)
- February 2018(39)
- January 2018(26)
- December 2017(60)
Keywords
- Omakase
- Accessible
- Affordable
- All-You-Can-Eat
- Amazing Scenery
- anime
- Art
- Autumn
- Awards
- Beer Gardens
- Breakfast
- Chef Recommendations
- Cherry Blossoms
- Chinese
- Close To Station
- Condiments
- Counter
- Coupon
- Crab
- Culture
- Dassai
- Dates
- delivery
- Early Summer
- Editor's Recommendation
- English Available
- Event
- Expo
- Fall Leaves
- Family-Friendly
- Famous Restaurant
- Famous Tourist Spot
- Fast Food
- festival
- fireworks
- Flower Farm
- Free Wi-Fi
- French
- Great Location
- Guide
- Hibachi
- hotpot
- How To
- hydrangea
- Hygiene
- Illumination
- Italian
- Izakaya
- Japanese
- Japanese alcohol
- jingisukan
- Kaiseki
- Kappo
- Kushiage
- Kushikatsu
- Kyoto
- Late-Night
- Lunch
- Manners
- matsusakagyu
- Michelin
- mizutaki
- Model Course
- monjayaki
- motsunabe
- Mt.Fuji
- Multilingual Menus
- Nabe
- Narita Airport
- New Year
- Ninja
- Noodle
- Oden
- Okonomiyaki
- omotenashi
- Onsen
- Osaka
- Osaka Station
- Photogenic Site
- pizza
- PR
- Private Room
- Ramen
- ranking
- Recipe
- Regional Cuisine
- Resort
- Rice Bowl Dish (Donburi)
- sacred places
- Sake
- Sakura
- Sashimi
- sea urchin
- Setouchi Area
- Shabu Shabu
- sightseeing
- Signature Dish
- Soba
- Solo Diners Welcomed
- Spicy Food
- Spring
- Steak
- Summer
- Sunflower
- Sushi
- Takashimaya
- takeout
- Teppanyaki
- Terrace Seating
- Tokyo
- Tokyo Skytree
- Tokyo Tower
- unagi
- UNESCO
- Vegan
- Vegetarian
- Wagyu
- What Popular Gourmet Sites Recommend
- Whisky
- Wine Bar
- Winter
- Wisteria
- Workshop
- World Heritage Site
- Yakiniku
- Yoshoku
- Yuba
- Zen
Discover Restaurants By Area
-
Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
-
Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
-
Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
-
Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
-
Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
-
Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
-
Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
-
Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
-
Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
-
Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.