Top 5 Hot Pot Dishes in Japan! Famous Restaurants Recommended by Taiwanese Expats
Winter is approaching, making it a great time for hot pot. For Japanese people, hot pot is always present in a family reunion, and it is also an indispensable dish at banquets. Widely known Japanese hot pot dishes include sukiyaki (beef and vegetable stew prepared by adding seasonings like soy sauce, cooking wine, and sugar to the broth in an iron pot) and shabu-shabu (sliced meat parboiled with vegetables and eaten with dipping sauce).
Depending on the region, hot pot also reflects the characteristics of the local area!
This article will introduce the history of Japanese hot pot, the top 5 Japanese hot pot dishes, and several recommended restaurants to help you gain a deeper understanding of Japanese hot pot.