Japanese Ingredient

Japanese Ingredient? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!

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5 Stylish Restaurants in Roppongi, Tokyo to Enjoy Wagyu for a Date

5 Stylish Restaurants in Roppongi, Tokyo to Enjoy Wagyu for a Date

When it comes to dining on meat during a date, one would want to pay attention not only to the taste but also to the atmosphere of the restaurant. Therefore, they have selected restaurants that offer carefully prepared high-quality meat dishes, where skilled chefs bring out the maximum flavor of the ingredients. They will introduce restaurants that allow guests to enjoy night views and have an appealing, luxurious, and calm atmosphere.
Restaurants in Kanazawa, Ishikawa where one can experience the deliciousness of crabs from Hokuriku and Noto beef.

Restaurants in Kanazawa, Ishikawa where one can experience the deliciousness of crabs from Hokuriku and Noto beef.

Kanazawa, blessed with fresh seafood and rich ingredients, is a paradise for gourmets. This time, it introduces restaurants where one can enjoy the crabs of Hokuriku and Noto beef. The luxurious taste of crabs, which reach their peak from winter to spring, and the rare Noto beef with its rich umami. While experiencing the food culture of Kanazawa, which is steeped in tradition, one can savor the unique flavors of this region.

Restaurants in Kanazawa, Ishikawa where one can experience the deliciousness of crabs from Hokuriku and Noto beef.

Restaurants in Kanazawa, Ishikawa where one can experience the deliciousness of crabs from Hokuriku and Noto beef.

Kanazawa, blessed with fresh seafood and rich ingredients, is a paradise for gourmets. This time, it introduces restaurants where one can enjoy the crabs of Hokuriku and Noto beef. The luxurious taste of crabs, which reach their peak from winter to spring, and the rare Noto beef with its rich umami. While experiencing the food culture of Kanazawa, which is steeped in tradition, one can savor the unique flavors of this region.

If one craves delicious meat dishes, they should head to Mie Prefecture, the home of Matsusaka beef!

If one craves delicious meat dishes, they should head to Mie Prefecture, the home of Matsusaka beef!

If one wants to enjoy the taste of local specialties, they would want to go to the place where it originated. Here, they introduce restaurants in Mie Prefecture, the home of Matsusaka beef, which is a representative of Japan's high-quality ingredients, where one can truly enjoy delicious meat dishes. They can savor carefully selected brand beef, including Matsusaka beef, through options like yakiniku and steak.

If one craves delicious meat dishes, they should head to Mie Prefecture, the home of Matsusaka beef!

If one craves delicious meat dishes, they should head to Mie Prefecture, the home of Matsusaka beef!

If one wants to enjoy the taste of local specialties, they would want to go to the place where it originated. Here, they introduce restaurants in Mie Prefecture, the home of Matsusaka beef, which is a representative of Japan's high-quality ingredients, where one can truly enjoy delicious meat dishes. They can savor carefully selected brand beef, including Matsusaka beef, through options like yakiniku and steak.

5 Recommended Japanese Restaurants to Visit When You Go to Kumamoto Castle | Kumamoto

5 Recommended Japanese Restaurants to Visit When You Go to Kumamoto Castle | Kumamoto

Kumamoto Castle, said to be one of Japan's three famous castles, is now a must-visit place as it showcases the restoration efforts that have taken place over several decades. If one is going to Kumamoto, they would also want to enjoy the local cuisine! Here are some selected Japanese restaurants that would be helpful in such a case.

Yakiniku, shabu-shabu, hamburgers... A restaurant where one can enjoy exquisite dishes made with Saga beef | Saga

Yakiniku, shabu-shabu, hamburgers... A restaurant where one can enjoy exquisite dishes made with Saga beef | Saga

Savoring the "Saga Beef," a brand of beef raised in the gentle climate of Saga, known for its excellent meat quality and tender texture, is a must. This time, five restaurants where one can enjoy dishes featuring Saga Beef are introduced. Whether it's elegantly presented in Japanese cuisine, enjoyed in a lively atmosphere with yakiniku, or casually served as hamburgers... Choose a restaurant that fits the scene and your budget!

Yakiniku, shabu-shabu, hamburgers... A restaurant where one can enjoy exquisite dishes made with Saga beef | Saga

Yakiniku, shabu-shabu, hamburgers... A restaurant where one can enjoy exquisite dishes made with Saga beef | Saga

Savoring the "Saga Beef," a brand of beef raised in the gentle climate of Saga, known for its excellent meat quality and tender texture, is a must. This time, five restaurants where one can enjoy dishes featuring Saga Beef are introduced. Whether it's elegantly presented in Japanese cuisine, enjoyed in a lively atmosphere with yakiniku, or casually served as hamburgers... Choose a restaurant that fits the scene and your budget!

Boost your stamina with delicious beef! 5 restaurants in Fukuoka where you can enjoy Wagyu on a teppanyaki grill.

Boost your stamina with delicious beef! 5 restaurants in Fukuoka where you can enjoy Wagyu on a teppanyaki grill.

When it comes to stamina menus that you want to eat when feeling tired, beef is a must! Among them, the carefully selected wagyu beef is so delicious that it will inevitably bring a smile to your face. This time, five restaurants in Fukuoka where you can enjoy wagyu beef cooked on a teppan have been picked up. Let's eat delicious wagyu beef cooked to your preferred doneness and stay energized during the trip!

Boost your stamina with delicious beef! 5 restaurants in Fukuoka where you can enjoy Wagyu on a teppanyaki grill.

Boost your stamina with delicious beef! 5 restaurants in Fukuoka where you can enjoy Wagyu on a teppanyaki grill.

When it comes to stamina menus that you want to eat when feeling tired, beef is a must! Among them, the carefully selected wagyu beef is so delicious that it will inevitably bring a smile to your face. This time, five restaurants in Fukuoka where you can enjoy wagyu beef cooked on a teppan have been picked up. Let's eat delicious wagyu beef cooked to your preferred doneness and stay energized during the trip!

5 Selected Yakiniku Restaurants in Susukino Where You Can Enjoy High-Grade Wagyu Beef | Hokkaido, Susukino

5 Selected Yakiniku Restaurants in Susukino Where You Can Enjoy High-Grade Wagyu Beef | Hokkaido, Susukino

Sapporo's Susukino, the largest entertainment district in Hokkaido, is a gourmet city where various restaurants compete fiercely. How about enjoying some yakiniku in such a place? Here, they introduce recommended restaurants where one can savor the tender texture and sweet fat of Wagyu beef. Let's indulge in the high-grade meat quality of Hokkaido's Wagyu, as well as branded Wagyu from all over the country.

5 Selected Yakiniku Restaurants in Susukino Where You Can Enjoy High-Grade Wagyu Beef | Hokkaido, Susukino

5 Selected Yakiniku Restaurants in Susukino Where You Can Enjoy High-Grade Wagyu Beef | Hokkaido, Susukino

Sapporo's Susukino, the largest entertainment district in Hokkaido, is a gourmet city where various restaurants compete fiercely. How about enjoying some yakiniku in such a place? Here, they introduce recommended restaurants where one can savor the tender texture and sweet fat of Wagyu beef. Let's indulge in the high-grade meat quality of Hokkaido's Wagyu, as well as branded Wagyu from all over the country.

Top 5 Restaurants Near Takayama Station Where You Can Enjoy Authentic Hida Beef in Hida, Gifu

Top 5 Restaurants Near Takayama Station Where You Can Enjoy Authentic Hida Beef in Hida, Gifu

Surrounded by mountains, the verdant Hida region in Gifu Prefecture is the homeland of the renowned brand of Wagyu beef, Hida Beef. The marbling of Hida Beef, resembling a net, and its richly flavorful meat quality are so delicious that once someone tries it, they become hooked. With its traditional streetscapes still intact, and many attractions such as the old government offices and morning markets, why not taste Hida Beef as a memorable part of your visit to Hida Takayama?

Top 5 Restaurants Near Takayama Station Where You Can Enjoy Authentic Hida Beef in Hida, Gifu

Top 5 Restaurants Near Takayama Station Where You Can Enjoy Authentic Hida Beef in Hida, Gifu

Surrounded by mountains, the verdant Hida region in Gifu Prefecture is the homeland of the renowned brand of Wagyu beef, Hida Beef. The marbling of Hida Beef, resembling a net, and its richly flavorful meat quality are so delicious that once someone tries it, they become hooked. With its traditional streetscapes still intact, and many attractions such as the old government offices and morning markets, why not taste Hida Beef as a memorable part of your visit to Hida Takayama?

A yakiniku restaurant pursuing deliciousness through whole Kobe beef purchases, managed by a notable young Italian chef | [Yakiniku Mochio] Gaienmae

A yakiniku restaurant pursuing deliciousness through whole Kobe beef purchases, managed by a notable young Italian chef | [Yakiniku Mochio] Gaienmae

After serving as the sous chef at the wood-fired Italian restaurant TACUBO, Chef Kitano became independent in October 2022 and opened his second restaurant just eight months later, which is surprisingly a barbecue restaurant. The reason for this is 'By operating both malca and a barbecue restaurant, moving from purchasing half a carcass to a whole carcass allows us to provide higher quality meat, thereby increasing customer satisfaction and contributing to producers and wholesalers.' Born out of a pursuit of deliciousness, Yakiniku Mochio is filled with Chef Kitano's love for meat. We quickly visited to find out what kind of meat is available.

A yakiniku restaurant pursuing deliciousness through whole Kobe beef purchases, managed by a notable young Italian chef | [Yakiniku Mochio] Gaienmae

A yakiniku restaurant pursuing deliciousness through whole Kobe beef purchases, managed by a notable young Italian chef | [Yakiniku Mochio] Gaienmae

After serving as the sous chef at the wood-fired Italian restaurant TACUBO, Chef Kitano became independent in October 2022 and opened his second restaurant just eight months later, which is surprisingly a barbecue restaurant. The reason for this is 'By operating both malca and a barbecue restaurant, moving from purchasing half a carcass to a whole carcass allows us to provide higher quality meat, thereby increasing customer satisfaction and contributing to producers and wholesalers.' Born out of a pursuit of deliciousness, Yakiniku Mochio is filled with Chef Kitano's love for meat. We quickly visited to find out what kind of meat is available.

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