Kyoto and Osaka
Kyoto and Osaka? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
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New Articles
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Top 6 Okonomiyaki Restaurants in Dotonbori, Osaka – Shinsaibashi, Namba
When visiting Osaka, the representative dish to try is Okonomiyaki. This time, six famous restaurants in the Dotonbori area, known as a food lover's paradise where many Okonomiyaki restaurants compete fiercely, are introduced.
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5 Recommended Dessert and Sweets Restaurants in Osaka
Osaka is a popular city in Japan filled with many tourist attractions. This time, while exploring the bustling streets of Osaka crowded with tourists, cafes where one can take a relaxing break will be introduced. Why not add color to your travel memories with sweets that each restaurant offers with various unique touches?
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Restaurants to Visit After Sightseeing at Todaiji Temple in Nara
Todaiji Temple in Nara, built in the 8th century, is a historic temple known for its large Great Buddha statue that guests has to look up to see. The surrounding Nara Park and Wakakusa Mountain are home to many wild deer, attracting numerous tourists who come to see the Great Buddha and the deer. When sightseeing in the Todaiji area, delicious meals are a must. Here are recommended restaurants to visit in this area.
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10 Sushi and Japanese Restaurants Offering "Omakase" in the Osaka Umeda Area
If one visits Japan, they would want to try authentic sushi and various Japanese dishes. Therefore, sushi and Japanese restaurants with good reputations have been selected in the Umeda area, which has many popular restaurants. All of these restaurants offer a chef's recommended "omakase" course, so there is no need to worry about what to order, allowing guests to relax and enjoy a blissful time.
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10 Recommended Restaurants Near Kuromon Market in Osaka
Kuromon Market, known as "Naniwa's Kitchen" supports the food city of Osaka and is a popular spot visited by many foreign tourists. Along the approximately 580-meter arcade, about 150 restaurants of various genres line up, always bustling with activity. This time, recommended restaurants in Kuromon Market and its vicinity are introduced. Please experience the vibrant food culture of Osaka.
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Recommended Japanese Restaurant Near Nishiki Market, Kyoto
Nishiki Market in Kyoto, where many restaurants line both sides of a narrow street, is a popular spot for foreign tourists. It is a traditional market where Kyoto locals come to buy ingredients, as well as a place with charming Japanese miscellaneous goods shops, making it enjoyable just to walk around. Here are some recommended restaurants to visit when visiting Nishiki Market.
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Sweets and Desserts to Enjoy in Kyoto - 5 Recommended Cafes
Kyoto, often called the center of Japanese culinary culture, has many restaurants offering delicious sweets. Sweets made with traditional Japanese ingredients are one of the pleasures of sightseeing in Kyoto. Why not try sweets that capture Kyoto's charm in both appearance and taste, made with uniquely Japanese ingredients such as matcha, which is gaining worldwide attention, as well as red bean paste, shiratama rice flour dumplings, and kuromitsu syrup?
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5 Standing Bars to Enjoy Nightlife in Kyoto
After sightseeing in the lively city of Kyoto, how about relaxing and unwinding at a comfortable restaurant in the evening? This article introduces unique restaurants where guests can enjoy Kyoto's distinctive drinks, including casual standing bars and authentic bars.
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5 Recommended Kaiseki Restaurants to Visit When Touring Kyoto
Kyoto, which served as the capital for over 1,000 years, is considered the center of Japanese culinary culture, with many restaurants offering exquisite dishes characterized by delicate flavors and meticulous presentation. Among these, Kaiseki cuisine, a multi-course meal featuring refined Japanese dishes, is a must-try experience for understanding Japan's food culture. It is recommended to enjoy Kaiseki cuisine leisurely in Kyoto.
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Must-Visit Restaurants in Osaka for the Expo 2025
While the 2025 Osaka-Kansai Expo shines a spotlight on innovation and sustainability, the real hidden gem of your journey might just be the food. Nicknamed “Japan’s kitchen,” Osaka offers countless unforgettable dining experiences. Here’s your guide to the city’s must-try restaurants during Expo season.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.