Kama-meshi and Donabe Rice! Let's go eat delicious rice that will satisfy both your stomach and heart!|Tokyo 5 selections
Update-Date: Jun 10, 2024
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1. Gaienmae [Japanese Cuisine Wakabayashi]
Authentic Japanese mixed rice at a restaurant in a quiet residential area


Japanese Cuisine Wakabayashi
Closed: This restaurant will be closed from December 30th to 1 / 3rd, 2020 during the year-end and New Year holidays.
Average price: [Dinner] 12,000 JPY / [Lunch] 6,000 JPY
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2.akasaka Mitsuke [Akasaka Ando]
Enjoying the finest clay pot rice in a relaxing space


Akasaka Ando
Closed: Sunday, National Holidays
Average price: [Dinner] 15,000 JPY
Access: 2-minute walk from Exit 10 of Akasaka-mitsuke Station on the Ginza and Marunouchi Lines, along the esplanade street at the second crossroads
Address: 1F & 2F, Namba Bldg., 3-11-1, Akasaka, Minato-ku, Tokyo
More Details Reservation
3.jiyugaoka [Shigerou]
Creative dishes using the best seasonal ingredients in a relaxing atmosphere


Shigeru
Closed: Irregular
Average price: [Dinner] 7,000 JPY / [Lunch] 7,000 JPY
More Details Reservation
4. Kinshicho [Kuramisoraya Kinshicho]
Taste various dishes made with miso carefully selected by a miso sommelier from all over Japan


Kuramisoraya Kinshicho
Closed: The year-end and New Year holidays are closed
Average price: [Dinner] 5,000 JPY / [Lunch] 1,000 JPY
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5. Ebisu [EBISU KUROOBI]
Enjoy Japanese menus that abundantly use seasonal ingredients


EBISU KUROOBI
Closed: Closed for winter from 12/30 to 1/7. Although January 8th is a public holiday, this restaurant will be open.
Average price: [Dinner] 8,000 JPY / [Lunch] 8,000 JPY
More Details
Disclaimer: All information is accurate at time of publication.
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Update-Date: Jun 10, 2024
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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