All-You-Can-Eat
All-You-Can-Eat? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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Discover Affordable and Delicious Casual Dining at AEON MALL KYOTO!
Have you already planned your next trip to Kyoto? Why not enjoy casual Japanese gourmet that satisfies both taste and affordability? This article will explore the world of casual Japanese dining and introduce some of the best recommended restaurants.
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Hokkaido's local cuisine! 5 restaurants offer Jingisukan (a local specialty made with grilled mutton)
Jingisukan is one of the most representative soul foods in Hokkaido. It is a type of barbecued meat dish unique to Hokkaido, in which mutton dipped in sauce is grilled in a special iron pot or pan. Nowadays, the sauce, ingredients, and grilling method have developed into a rich variety, and numerous specialty restaurants have appeared. We have selected authentic restaurants from among them.
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Tokyo 5 Best Restaurants for Sukiyaki and Shabu, Savoring the Full Flavor of Beef
Sukiyaki is a dish that comes to mind as a representative of Japanese food for many people. In addition to the traditional Japanese style of sitting around a pot to eat, another attraction of Sukiyaki is that you can taste Japanese and domestic beef, which is a popular ingredient. This time, we have selected a variety of restaurants where you can enjoy the profound world of Sukiyaki, from the tastes of specialty restaurants that specialize in Sukiyaki to menus that have been uniquely developed by Japanese restaurants and the specialties of long-established restaurants in Kyoto, the birthplace of Sukiyaki.
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20 Best All-You-Can-Eat Restaurants in Osaka
All-you-can-eat restaurants are the best option for travelers who want to try as many different Japanese dishes as possible. At such places, you can stuff yourself with a huge variety of foods, all for a set price! Here is a selection of 20 all-you-can-eat spots in the city of Osaka.
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14 Recommended All-You-Can-Eat Restaurants in Hakodate, Hokkaido
Hakodate, one of Hokkaido’s main cities, is just the place for all-you-can-eat heaven. This article lists 14 recommended all-you-can-eat restaurants that serve both Western and Japanese cuisine. Have a look with your travel companions and prepare to make the best food memories of your life!
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Ideal for Nights Out and K-pop Meetups! 13 All-You-Can-Eat Spots in Shin-Okubo
You don't need to go to Korea when you have Shin-Okubo - a fascinating area oozing out Korean vibes! While there are lots of Korean restaurants here, you'll also find plenty of interesting places with different cuisines. This is a selection of the most recommended all-you-can-eat options in Shin-Okubo, ranging from the popular samgyeopsal (grilled pork belly) to cafe-style dishes. Thanks to their reasonable prices and fulfilling courses, these are just the right places for nights out, K-pop meetups, and even Shin-Okubo first-timers!
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12 All-You-Can-Eat Places in Kichijoji
Kichijoji was voted as the place where people most want to live! Check out this selection of all-you-can-eat restaurants located in this lovely area.
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17 Best Sukiyaki Restaurants in Tokyo – Including All-You-Can-Eat and Affordable Options
There are so many restaurants offering meat dishes in Tokyo, but a much-loved classic of Japanese cuisine is, without a doubt, sukiyaki (hot pot stew). It is a delicacy consisting of beef seasoned with shoyu (soy sauce), which gives it a sweet and salty flavor. Here is a selection of 17 extremely popular sukiyaki restaurants in Tokyo that you'll want to visit at least once!
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12 Best Yakiniku Restaurants in Tokyo For All-You-Can-Eat, Including Wagyu Picks
If you get hungry while sightseeing around Japan, it’s a given that you’d want to eat a lot of delicious food. In those cases, it’s recommended to go to a yakiniku (Japanese BBQ) restaurant with an all-you-can-eat plan. By paying a flat fee, you can eat as much as you want within a time limit! Here are the top 12 yakiniku restaurants in Tokyo with all-you-can-eat plans.
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9 Restaurants with All-You-Can-Eat Deals in Ueno
Ueno is a business district, but it is also a well-known spot for day trips, thanks to the presence of a zoo and several art museums. This article introduces a selection of 9 restaurants where you can treat yourself and your family, friends, partners, or business colleagues to all-you-can-eat lunch buffets.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.