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New Articles
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Experience Hiroshima's Culinary Delights at 5 Must-Visit Local Restaurants
Hiroshima Prefecture is a popular destination for both domestic and international tourists, boasting UNESCO World Heritage Sites such as Itsukushima Shrine and the Atomic Bomb Dome. Surrounded by the Chugoku Mountains and the Seto Inland Sea, the prefecture is rich in fresh ingredients from both land and sea. In this guide, we introduce recommended restaurants you should visit when exploring Hiroshima Prefecture. Enjoy Hiroshima's gourmet cuisine, known for its emphasis on high-quality ingredients and artistic presentation.
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Uncover Sapporo's Culinary Variety - 5 Top Restaurants for Japanese, French, and Bar Experiences
Hokkaido, the northernmost region of Japan, is a treasure trove of food with the blessings of the sea, mountains, and land. In the central city of Sapporo, there are numerous restaurants where you can enjoy the unique flavors of Hokkaido. From authentic Japanese cuisine to French cuisine and bars, here are five recommended restaurants that add flavor to your gourmet experience in Sapporo. Enjoy the culinary delights of Sapporo during your trip.
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Japanese Cuisine Restaurants in Tokyo with English Services and Menus - Ideal for Foreign Visitors to Japan
Most international tourists who visit Japan will wish to sample traditional Japanese food. However, understanding the specifics of each meal may be surprisingly difficult. In such cases, the convenience of a foreigner-friendly restaurant is vital. As a result, the selection tends to incline toward places that provide English support and menus in English. The focus of this article is on Japanese cuisine restaurants like Monjayaki, Tempura, or Izakaya. These restaurants not only serve as a portal to the rich tapestry of Japanese culinary pleasures but also ensure that international guests have a smooth eating experience.
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Japanese Winter Delights - Spectacular Illuminations and Exquisite Dining!
If you're visiting Tokyo in winter, the magical illumination events that grace the city are a must-see! This article will tell you everything you need to know about Japanese illuminations, as well as introduce some popular illumination events and two incredible restaurants to visit afterwards.
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Unveiling the Charms of Hokuriku by Discovering 5 French Restaurants with Local Ingredients
We are going to introduce five French restaurants that make abundant use of local ingredients in the naturally rich Hokuriku region. This region receives heavy snowfall in winter and benefits from ample snowmelt water for the growth of vegetables and rice. Moreover, the region along the Sea of Japan offers a rich catch of fresh fish, attracting many food enthusiasts. When visiting Hokuriku, be sure to try these local, ingredient-driven French restaurants.
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Savoring Elegance: Tokyo's Top 6 French Restaurants for an Unforgettable Celebration
In Tokyo, Japan's largest city, you can find numerous French restaurants ranging from casual to luxury. Why not savor the high-quality French cuisine that wows Japanese food enthusiasts? A luxurious moment is sure to become an unforgettable memory of your Tokyo trip.
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5 Top Restaurants for Enjoying Premium Japanese Beef in the Popular Fukuoka-Hakata Area
Fukuoka-Hakata, bustling as the central hub of Kyushu, is a gourmet city teeming with renowned restaurants. It is also known among food enthusiasts as a producer of high-quality Japanese beef, where you can encounter rare-brand Japanese beef. For those seasoned travelers who have chosen Kyushu for their Japanese journey, we will introduce you to five yakiniku (Japanese BBQ) restaurants that will surely provide you with a fresh sense of excitement with their premium Japanese beef.
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The Mid-Autumn Festival in Tokyo: Best Spots for Admiring the Moon View
In Japan, around the Mid-Autumn Festival period, various moon-viewing events are held across the country. This article will introduce when the Mid-Autumn Festival will take place in 2023, the ideal way to spend your time during this festival period, Tokyo locations where you can appreciate the beautiful moon, and restaurants where you can relish a delicious meal while enjoying the scenic night view. Feel free to use this article as a guide to make the most of this special time of the year.
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Immerse Yourself in the Enchanting World of teamLab Planets TOKYO DMM - Where Digital Art Blends Seamlessly With Water and Flowers!
teamLab has become a worldwide sensation, captivating art enthusiasts through its immersive and interactive experiences that make for amazing photos. This article introduces you to the highlights of teamLab Planets TOKYO DMM, which is currently running in Toyosu, Tokyo. It will also showcase some of the finest restaurants in the area.
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Yokohama Chinatown: A Food Lover’s Guide to the Best Chinese Restaurants
Yokohama Chinatown beckons with its vibrant streets and authentic flavors. After exploring the sights of Yokohama, immerse yourself in a culinary journey through one of the world’s largest Chinatowns. To guide your adventure, we’ve curated a list of 10 exceptional Chinese restaurants, each offering a unique taste of tradition and innovation. Get ready to savor the best of Yokohama Chinatown!
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.