Editor's Recommendation
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New Articles
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Top 5 Recommended Restaurants to Savor Premium Wagyu in Fukuoka, a Popular Area!
Fukuoka is renowned as one of Japan's premier gourmet cities, attracting many visitors for its culinary delights. Why not indulge in the extravagance of Japanese beef while exploring this popular area? From casual, family-friendly establishments to more upscale venues, we've curated a wide range of options for you to experience. Whether you're craving shabu-shabu, yakiniku, or steak featuring Japanese beef in Fukuoka, be sure to use this guide as a reference.
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5 Best Tempura Restaurants in Kyoto for Taste and Atmosphere
Tempura is one of the most popular Japanese dishes. Tempura is a typical Japanese dish with a range of fans, regardless of age or nationality. Here, we have selected five authentic tempura restaurants in Kyoto. If you visit Kyoto for business or sightseeing, you should definitely visit them. They will introduce you to a different world of tempura.
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5 High-Class French Restaurants in Osaka for an Unforgettable Time with Someone Special
When thinking of a special meal, French cuisine is a must. Of course, you can enjoy fun in a casual atmosphere, but in this issue, we have highlighted five high-class French restaurants in Osaka that you should visit for a special occasion. Of course, all of them offer quality food, an elegant setting, and great hospitality. These are the restaurants that you should know about for your special day.
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5 Fukuoka Restaurants Offering Irresistible Offal Hotpot with Piping Hot, Plump Textures
Motsunabe (offal hotpot) is an undeniable Fukuoka gourmet specialty. It can be eaten throughout the year, but the coming winter season is when it's the most delicious to eat. Here are 5 offal hotpot restaurants that have irresistible hot and plump textures. This list features standard and original offal hotpot options, which are sure to heat one up with their delicious flavors when eaten!
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Dine in Elegance at the Counter! Discover 5 Exceptional Sushi Restaurants in Osaka, Catering to the Discerning Palates of Adults
Here is a list of better-than-average sushi restaurants that are perfect for important, entertaining, and special days. These are Osaka sushi restaurants that boast counter seats, which let guests enjoy artisan skills up close. Even among restaurants in Osaka, which are known for high food standards, this list features only famous restaurants where one can try the ultimate in sushi, which is held in high regard. These restaurants are perfect to stop by when you're in the mood for sushi.
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Experience Artisanal Mastery in Every Bite! 5 Nagoya Restaurants Where Guests Can Savor Exceptional Sushi at Counter Tables
For those who have not visited such restaurants, enjoying the Chef's Choice Courses at the counter of a high-class sushi restaurant is like a dream come true. Here are some high-class sushi restaurants that are perfect for many situations, including dates, dinner parties, entertaining, and treating oneself. The sushi artisans at these restaurants use their finely honed techniques to turn high-quality ingredients into excellent foods that will deeply move guests.
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Indulge in Exceptional Sushi at 6 Tokyo Restaurants with Highly Satisfying Experiences around 10,000 JPY
There are customers who want to enjoy good sushi but are worried about the threshold being high for counter sushi restaurants, about high prices, or feel uneasy entering new restaurants for the first time. For customers like these, here is a selection of restaurants where they can eat delicious sushi for around 10,000 JPY. These restaurants let guests enjoy high-level sushi for a price of around 10,000 JPY.
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5 Upscale Skewer Restaurants Ideal for Sophisticated Dates in Tokyo
Skewers are usually thought of as a common food. They are great for having an exciting time in a lively space, but occasionally enjoying somewhat different, high-quality skewers in a higher-quality restaurant can also be wonderful. Here are some high-class skewer restaurants that are also recommended for mature dates. Couples can enjoy a comfortable time by themselves while eating these skewers one by one—skewers that are made with the techniques and care of expert chefs.
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Explore Naha's Culinary Scene with 5 Must-Visit Restaurants in Okinawa's Downtown
Okinawa, Japan's southernmost prefecture, is composed of islands surrounded by a beautiful blue sea and tropical vegetation. It's a popular tourist destination, attracting visitors from both domestic and international locations. Where people gather, delicious food is sure to follow. Here are some recommended restaurants in Naha, the lively capital city of Okinawa, where you can enjoy the vibrant local cuisine.
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Japanese Cuisine Restaurants in Tokyo with English Services and Menus - Ideal for Foreign Visitors to Japan
Most international tourists who visit Japan will wish to sample traditional Japanese food. However, understanding the specifics of each meal may be surprisingly difficult. In such cases, the convenience of a foreigner-friendly restaurant is vital. As a result, the selection tends to incline toward places that provide English support and menus in English. The focus of this article is on Japanese cuisine restaurants like Monjayaki, Tempura, or Izakaya. These restaurants not only serve as a portal to the rich tapestry of Japanese culinary pleasures but also ensure that international guests have a smooth eating experience.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.