Tokyo's Hottest Yakiniku Spots! 5 Unique and Noteworthy Restaurants in Roppongi Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Guide-

Update-date: Nov 06 2024

Author: SAVOR JAPAN

Tokyo's Hottest Yakiniku Spots! 5 Unique and Noteworthy Restaurants in Roppongi

Yakiniku is a simple dish of grilled meat, but the flavor options are infinite when combining meat from certain places or brands, the way certain pieces are grilled, and dipping sauces. A number of noteworthy restaurants have recently appeared one after another, offering new possibilities for yakiniku in their own unique ways. Roppongi is at the top of the list. We have selected five yakiniku restaurants that you should visit now.

See full listings of Yakiniku restaurants found in and around Roppongi.

Nishiazabu Yakiniku X ~TEN~

Nishiazabu Yakiniku TEN allows customers to savor Tajimaguro, a specially bred Tajima Beef, known as the finest Wagyu. Beyond traditional yakiniku, the restaurant delivers extraordinary value in every aspect - ingredient selection, cooking methods, flavors, and presentation. The experience is elevated by the restaurant's four fully-equipped private rooms and professional grill staff. The spectacle of skilled grillers showcasing their brilliant techniques and masterful presentation right before your eyes adds to the restaurant's appeal. This is a place where every moment is filled with more value than you could imagine.

Nishiazabu Yakiniku X ~TEN~

Open: [Monday-Saturday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:30 pm (L.O. 9:00 pm) *Complete reservation system, [Sunday] Dinner 4:00 pm - 10:30 pm (L.O. 8:00 pm) *Complete reservation system
Closed: None
Average price: [Dinner] 50,000 JPY
Access: 8-minute walk from Roppongi Station (Exit 4b) on the Tokyo Metro Hibiya Line
Address: B1F, Casa Splendid Nishiazabu, 1-4-46, Nishiazabu, Minato-ku, Tokyo Map
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MASU

Casual seating or a private room. Enjoy adult luxury in either manner.

The Yakiniku ROPPONGI MASU offers casual dining, while the MASU KIWAMI specializes in private rooms and is by reservation only. Located a 3-minute walk from Tokyo Metro Roppongi Station, Masu is a place where you can enjoy yakiniku in a different manner and setting. Only a wholesale restaurant can offer you the best selection of grade A5 Japanese black wagyu beef, including rare cuts, at a reasonable price. The restaurant also boasts original dishes by the chef.

The hottest yakiniku restaurants in Tokyo! 5 unique and noteworthy restaurants / Roppongi, Tokyo

Each restaurant offers a sophisticated ambience to charm diners with a sense of the extraordinary. The Yakiniku ROPPONGI MASU offers a variety of seating options, from counter seating for single diners to semi-private rooms where you can fully relax with friends. Masu Kiwami offers private rooms that are ideal for important occasions as well as business dinners. Choose according to your needs.

MASU

Open: [Weekdays] Lunch 11:30 am - 3:30 pm (L.O. 3:00 pm) / Dinner 5:00 pm - 5:00 am (L.O. 4:00 am), [Saturday, Sunday, National Holidays] Lunch 11:30 am - 3:30 pm (L.O. 3:00 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: None
Average price: [Dinner] 9,000 JPY / [Lunch] 1,500 JPY
Access: 268m from Roppongi Station
Address: 6F, 3-14-14, Roppongi, Minato-ku, Tokyo Map

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Yakiniku Kokon

Yakiniku Kokon, in the popular Nishi-Azabu area, merges traditional and modern yakiniku. Specializing in Tamura Beef from Tottori's Tamura Farm, the quality of the meat is unparalleled. An exclusive griller enhances the meat's excellence, cooking it perfectly before your eyes. The restaurant, featuring a modern Japanese-style space and a chic atmosphere, has private rooms ideal for entertaining guests. English-speaking staff cater to international diners with an English menu, including the "Omakase Course" with yakiniku, sukiyaki, and shabu-shabu.

Yakiniku Kokon

Open: [Monday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 1:30 am (L.O. 11:00 pm)
Closed: -
Average price: [Dinner] 15,000 JPY
Access: 8-minute walk from Roppongi Station on the Tokyo Metro Hibiya Line and Toei Oedo Line/ 8-minute walk from Nogizaka Station on the Tokyo Metro Chiyoda Line
Address: FT2-2F, 1-10-7, Nishi Azabu, Minato-ku, Tokyo Map
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Yakiniku Byakutan

A luxurious setting like a resort hotel and a refined collaboration with yakiniku grilled over binchotan charcoal.

Located a 2-minute walk from Tokyo Metro Roppongi Station, Yakiniku Byakutan is a restaurant where you can enjoy quality ingredients, the most notable of which is grade A5 Japanese black wagyu beef. The display case at the entrance, with a lineup of famous Japanese black wagyu beef purchased from the wholesale meat market in Shibaura, heightens your anticipation of the meal. The beef is grilled over binchotan charcoal on a portable clay cooking stove, which removes excess fat from the beef. Enjoy the genuine flavor brought out by charcoal.

The refined setting with white undertones is just like a resort hotel. You can enjoy a special yakiniku dinner with friendly and hospitable service. The restaurant offers counter seating as well as booth table seating and private rooms for parties up to 12 people. You can fully enjoy your dining experience with wines from all over the world.

Yakiniku BYAKUTAN

TEL: +81-50-5870-5489
Address: 1F, Roppongi Grandeur, 7-18-6, Roppongi, Minato-ku, Tokyo
Access: 2 minutes walk from Roppongi Station

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Yakiniku BEEF MAN Roppongi Main Branch

The best place to enjoy Kobe Beef! Enjoy the finest delicacies from the famed Kawagishi Farm in a private room!

Located a 1-minute walk from Tokyo Metro Roppongi Station, the yakiniku restaurant Yakiniku BEEF MAN Roppongi Main Branch specializes in Kobe beef and is run by a former professional baseball player and Kawagishi Farm, a famous producer of Kobe beef. The restaurant is licensed to handle raw meat and offers such delicacies as Kobe Beef Yukhoe and Premium Thick Cuts of Salted Tongue.

This chic restaurant with black undertones has private rooms with spacious seating. Under the warm lighting, you can relax and enjoy yakiniku with someone special. For pairing, they recommend the original Junmai Daiginjo from Ichishima Brewer, which has been brewing for 200 years in the City of Shibata, Niigata Prefecture or wines and champagnes. You are sure to have a great dining experience with lively conversation.