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[Tokyo] Top 5 Popular Restaurants & Editor’s Picks

Update-Date: Feb 16, 2026

Author: SAVOR JAPAN

[Tokyo] Top 5 Popular Restaurants & Editor’s Picks

Even if the restaurant you desire is fully booked, Tokyo still offers a plethora of excellent dining options. This time, we will introduce the top 21 popular restaurants that consistently rank high in reservation numbers, as well as reputable establishments confidently recommended by our editorial team.Particularly, restaurants marked with the 'Instant Reservation' symbol allow for immediate booking confirmation, making them ideal for sudden dining plans. Please consider these options for your next restaurant selection.

SAVOR JAPAN Editorial Team

A team of writers dedicated to sharing the best of Japan’s food and travel with the world. From must-visit spots to beloved local gems and seasonal highlights, we bring you authentic insights into Japan’s diverse regions.

Top 6 Popular Restaurants in Tokyo

This is a popular restaurant frequented by many gourmets, known for its reliable taste and service, enhancing the time spent with loved ones.

1. Unagi Charcoal Grilled Hitsumabushi Minokin Kanda Main Restaurant

Unagi Charcoal-grilled Hitsumabushi Minokane Kanda Main Restaurant | Instant Reservation

A specialty eel restaurant enveloped in the savory aroma of charcoal grilling. The eel, expertly grilled by artisans, features a crispy skin and a fluffy interior, offering a supreme texture. The most popular dish, 'Hitsumabushi', allows diners to fully savor the deliciousness of eel in three ways: first plain, then with condiments, and finally as a soup with tea, making it a luxurious delicacy perfect for special occasions. The restaurant provides a calm Japanese atmosphere ideal for dining on special days.

Unagi Charcoal-grilled Hitsumabushi Minokin Kanda Main Branch

Open: Lunch 11:00 am - 3:00 pm (L.O 2:30 pm) / Dinner 5:00 pm - 9:00 pm (L.O 8:30 pm)
Closed: None
Average price: [Dinner] 5,000 JPY / [Lunch] 4,000 JPY
Access: 1 minute walk from Exit 4 of Suehirocho Station. 5 minutes walk from Exit 6 of Yushima Station. 7 minutes walk from Electric Town Exit of Akihabara Station
Address: 1F, VORT Suehirocho II, 6-14-3, Sotokanda, Chiyoda-ku, Tokyo
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2. Han no Daidokoro Bettei Shibuya

Kan's Kitchen Annex Shibuya | Instant Reservation

In the luxurious space that makes one forget the hustle and bustle of Shibuya, one can savor the finest Kuroge Wagyu beef. As a designated Kobe Beef restaurant, they offer authentic 'Kobe Beef' and 'Yamagata Beef', which they insist on purchasing whole. The assortment of especially rare cuts offers a blissful taste with its meltingly sweet fat. The famous 'Golden Liver' and sophisticated Korean cuisine can be enjoyed with wine in a private room that resembles a hideaway for adults, making it perfect for a special date.

Han no Daidokoro Bettei Shibuya Branch

Open: [Weekdays, Saturday, Sunday, National Holidays] Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm), [Monday - Thursday, Sunday, National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 9:30 pm), [Friday, Saturday] Dinner 5:00 pm - 10:30 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 10,000 JPY / [Lunch] 2,000 JPY
Access: 5-minute walk from Shibuya Station on each line. *There is Family Mart on the first floor of the building.
Address: 7F, Dogenzaka center Bldg., 2-29-8, Dogenzaka, Shibuya-ku, Tokyo
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3. Lature (LATURE)

Themed around 'Nature's Bounty', this renowned French restaurant is rated in the Michelin Guide Tokyo. The chef sometimes hunts personally, creating game dishes that are free from gaminess and rich in flavor, impressing gourmets. The signature dish, 'Pate en Croute', along with courses that blend Japanese seasons and French techniques, offers a continuous surprise and delight.

LATURE

Open: Lunch 11:30 am - 3:30 pm, Last Entry 1:30 pm / Dinner 6:00 pm - 11:00 pm, Last Entry 8:00 pm
Closed: Irregular
Average price: [Dinner] 20,000 JPY / [Lunch] 7,000 JPY
Access: 6-minute walk from Exit B1 of Omote-sando Station (Tokyo Metro Hanzomon, Ginza, and Chiyoda Lines), 7-minute walk from the Hikarie Exit of JR Shibuya Station
Address: B1F, Aoyama Luke Bldg., 2-2-2, Shibuya, Shibuya-ku, Tokyo
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4. Shibuya Wagyu Yakiniku USHIHACHI Kiwami

This popular restaurant exclusively uses female Japanese Black cattle of A4 grade or higher, focusing on the tenderness and quality of the fat. The signature dish, 'Toro Meat 3-Second Sear,' is an irresistible plate with the flavor of the meat spreading the moment it hits the mouth, making it a must-try. Located directly connected to Shibuya Station, the restaurant's modern and stylish interior is perfect for everything from meals with friends to casual dates.

Shibuya Wagyu Yakiniku USHIHACHI Kiwami

Open: [Weekdays] Lunch 11:00 am - 2:30 pm / Dinner 5:00 pm - 11:00 pm [Saturday, Sunday, National Holidays] 11:00 am - 11:00 pm
Closed: None
Average price: [Dinner] 5,000 JPY / [Lunch] 2,500 JPY
Access: 1-minute walk from Shibuya Station on each line. Located on the upper floor of L'Occitane Cafe in the station building facing the scramble crossing
Address: 4F, Shibuya Ekimae Bldg., 2-3-1, Dogenzaka, Shibuya-ku, Tokyo
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5. Tabehoudai Sukiyaki Jyuniten Hiroo

All-you-can-eat Sukiyaki Juniten in Hiroo | Instant Reservation

In the refined atmosphere of Hiroo, one can indulge in an extravagant restaurant offering all-you-can-eat A5 grade Wagyu beef sukiyaki. The moment when the finely marbled meat is dipped into a special sauce and rich egg is truly blissful. The meat, sliced only after an order is placed, is exceptionally fresh. It is a sanctuary for meat lovers who wish to enjoy the finest meat to their heart's content without worrying about time.

Tabehoudai Sukiyaki Jyuniten Hiroo

Open: [Monday-Sunday, National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm), [Monday-Saturday] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm), [Sunday, National Holiday] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm) *Notice of Dinner Service Charge Revision: Effective from August 1, 2025, the service charge will be revised to 12%.
Closed: Irregular
Average price: [Dinner] 7,000 JPY / [Lunch] 3,000 JPY
Access: Less than a 1-minute walk from Exit 2 of Hiro-o Station on the Tokyo Metro Hibiya Line. It is on the second floor of a building with Blue Bottle Coffee on the first floor.
Address: 2F, THE RESTAURANT, 5-4-16, Hiroo, Shibuya-ku, Tokyo
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Top 15 Editor's Recommended Restaurants

From the many options available, 15 restaurants have been meticulously selected for their taste, ambiance, and reputation. These establishments promise a high-quality experience that allows you to savor Tokyo's rich culinary culture.

6. Sushi Unitora

Located in the Tsukiji Outer Market, Sushi Uni Tora offers a flexible dining experience without a set menu, allowing guests to order according to their own mood and pace. The varied selection features seasonal Edomae sushi—highlighting sea urchin that drew attention at the 2026 first auction—alongside baked shrimp bread and seasonal noodle dishes. Crafted from upcycled ceramic fragments of renowned kilns, the interior provides a sophisticated setting to enjoy curated wines chosen by an in-house sommelier or bottled sake, making it ideal for relaxing with someone special.

Sushi Unitora

Open: Dinner 17:00-22:00
Closed: Irregular holidays
Average price: [Dinner] 50,000 JPY
Access: From Tsukiji Station Exit 1, go straight along Shin-Ohashi Street, turn left at the Tsukiji 4-chome intersection, then turn right at the first street on Nakadori Street, and it will be on your left.
Address: MIHIRO Building 1F, 4-10-5 Tsukiji, Chuo-ku, Tokyo Map
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7. Shinjuku Ushimitsu

Shinjuku Ushimitsu offers a transformative Japanese BBQ experience, specializing in creative wagyu beef dishes served within the privacy of its secluded dining rooms. As a sister restaurant to distinguished venues in Nishiazabu and Ginza, it upholds a commitment to culinary excellence. Every detail is meticulously managed, from the millimeter-precise cuts of beef sourced from trusted producers to grilling techniques timed to the second. Enhanced by select seasonings like specialized salts and soy sauces, each masterpiece highlights the ultimate appeal of Japan’s most celebrated beef for guests in Shinjuku.

Shinjuku Ushimitsu

Open: [Weekdays, Saturday, Sunday, National Holidays] Dinner 5:00 pm - 11:30 pm (L.O. Food 10:30 pm Drinks 11:00 pm) [Saturday, Sunday] Lunch 11:00 am - 3:00 pm
Closed: Irregular
Average price: [Dinner] 12,500 JPY / [Lunch] 7,000 JPY
Access: A 2-minute walk from the Central East Exit of JR Shinjuku Station; a 2-minute walk from Exit A5 of Shinjuku-sanchome Station on the Tokyo Metro Marunouchi and Fukutoshin Lines and the Toei Shinjuku Line
Address: 3F, Keystone Bldg., 3-28-7, Shinjuku, Shinjuku-ku, Tokyo Map

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8. Sumiyaki Unafuji Tokyo Opera City Branch

Perched on the 53rd floor of the Tokyo Opera City Building, Sumiyaki Unafuji Tokyo Opera City Branch offers a refined dining experience defined by rare, extra-large blue eel. These prized specimens are skillfully belly-split and grilled over charcoal, creating a contrast between the crisp exterior and tender center. Guests can enjoy the signature large eel liver within a sophisticated space featuring private rooms. On clear days, the panoramic views extend to Mount Fuji and the glittering city skyline, providing a memorable backdrop for both everyday treats and special occasions.

Sumiyaki Unafuji Tokyo Opera City Branch

Open: Lunch 11:00 am - 2:30 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Closed: Irregular
Average price: [Dinner] 6,000 JPY / [Lunch] 5,000 JPY
Access: About a 2-minute walk from Hatsudai Station on the Keio New Line (directly connected to Tokyo Opera City via the East Exit)
Address: 53F, Tokyo Opera City Bldg., 3-20-2, Nishi-Shinjuku, Shinjuku-ku, Tokyo Map
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9. Suian

Opened in 2025 within Ochanomizu's WATERRAS landmark, Suian specializes in premium tuna and Omi beef. This modern Japanese establishment balances these core proteins with seasonal delicacies, offering a diverse menu that includes sashimi, steak, tempura, and various soba noodles. Diners can enjoy flexible options ranging from lunch steak sets to sophisticated dinner courses like the signature Azusa and Kaede. Renowned for its attentive service and weekly sake specials, the restaurant provides a comfortable, contemporary atmosphere that appeals to both local residents and culinary travelers visiting Tokyo.

Suian

Open: [Weekdays, Saturday, National Holidays, Day Before National Holiday] Lunch 11:30 am - 2:00 pm, Last entry 2:00 pm / Dinner 5:00 pm - 10:000 pm (L.O. 9:00 pm)
Closed: Sunday
Average price: [Dinner] 8,000 JPY / [Lunch] 1,500 JPY
Access: 3-minute walk from Ochanomizu Station on the JR lines, 3-minute walk from Shin-ochanomizu Station on the Tokyo Metro Chiyoda Line, 3-minute walk from Awajicho Station on the Tokyo Metro Marunouchi Line
Address: 105, WATERRAS MALL, 2-101, Kandaawaji-cho, Chiyoda-ku, Tokyo Map

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10. Fukusho

Located in Ginza Corridor Street, Fukusho specializes in premium torafugu shipped from Shimonoseki and domestic softshell turtle hot pot. The menu features exquisite grilled blowfish and suppon nabe courses, ideal for anniversaries or business entertainment, complemented by carefully selected sake. Diners can also enjoy A5 Wagyu beef from Kyushu through yakiniku or shabu-shabu. This relaxing two-story Japanese space offers private rooms and counter seating. Operating until morning, the restaurant welcomes guests for late-night a la carte or second-place drinks at a reasonable price range.

Fukusho

Open: [Weekdays, Saturday, Day Before National Holidays] Dinner 4:00 pm - 5:00 am (L.O. 4:30 am), [Sunday, National Holidays] Dinner 4:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: Irregular
Average price: [Dinner] 15,000 JPY
Access: 2-minute walk from Shimbashi Station
Address: 1F/2F, FPG links GINZA Corridor, 8-2-16, Ginza, Chuo-ku, Tokyo Map

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11. Ginza Seikoan NIIGATA GRAND HOTEL

Ginza Seikoan brings the culinary essence of Niigata to the heart of Ginza. Directly managed by the Niigata Grand Hotel, this Japanese restaurant showcases premium regional ingredients like snow-aged wagyu, rosy seabass, and Koshihikari rice. The menu features creative courses that respect traditional culture, highlighting beef aged in natural snow caverns served as steaks or shabu-shabu. With its inviting counter seats and private rooms, the space offers a refined setting to enjoy meticulously prepared seasonal dishes alongside loved ones in a sophisticated atmosphere.

Ginza Seikoan NIIGATA GRAND HOTEL

Open: [Monday-Saturday, Day Before National Holidays] Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) / Dinner 6:00 pm - 10:00 pm (L.O. 8:30 pm)
Closed: Sunday, National Holidays
Average price: [Dinner] 25,000 JPY / [Lunch] 5,000 JPY
Access: 4-minute walk from Exit A3 of Tokyo Metro Ginza Station. It's on the 3rd floor of Sakura Marks Ginza 612 Bldg., behind GINZA SIX.
Address: 3F, Sakura Marks Ginza 612, 6-12-12, Ginza, Chuo-ku, Tokyo Map

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12. Sumiyakikoubou Suzakumon

Sumiyakikoubou Suzakumon brings its long-standing yakiniku legacy to Shirokanedai, Minato-ku, offering a refined dining experience centered on charcoal-grilled excellence. Signature selections like Maboroshi no Tan and Kakunyaki showcase premium Wagyu beef, while the menu extends to fresh seafood and rare cuts infused with a rich smoky aroma. Complement your meal with handmade side dishes, including their noted cold noodles. The restaurant provides a simple yet luxurious setting with spacious tables and private rooms, creating an ideal atmosphere for savoring high-quality Japanese beef amidst a mellow, fragrant ambiance.

Sumiyakikoubou Suzakumon

Open: [Monday, Tuesday, Thursday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
Closed: Wednesday
Average price: [Dinner] 10,000 JPY
Access: 7-minute walk from Shirokanedai Station on the Toei Mita Line and Namboku Line. Press 202 at the intercom on the first floor.
Address: 2F, Nissou 27 Shirokanedai Bldg., 5-6-9, Shirokanedai, Minato-ku, Tokyo Map
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13. Virtue

Step into Virtue, a refined world where contemporary Japanese cuisine meets French technique. Prepared by a chef with international experience, the signature nine-course menu tells a unique story through seasonal ingredients and artistic style. The dining room feels like a secluded hideaway in nature, featuring a stone stage where the chef performs at the center of a U-shaped counter. Every detail, from the carefully selected glassware to the elegant cutlery, enhances the atmosphere. It is an ideal setting for relaxed dates or intimate dinner parties.

Virtue

Open: [Wednesday-Sunday, National Holidays, Day Before National Holidays] Lunch 12:00 pm - 2:30 pm (L.O.2:30 pm), [Tuesday-Sunday, National Holidays, Day Before National Holidays] Dinner 6:00 pm - 11:00 pm (L.O.11:00 pm) (The course starts at 6:00 pm/ 7:00 pm)
Closed: Monday
Average price: [Dinner] 30,000 JPY / [Lunch] 20,000 JPY
Access: 1-minute walk from Tokyo Metro Azabu-juban Station. Take Exit 7 on the Toei Oedo Line and Exit 5a on the Namboku Line.
Address: 1-9-3, Azabu-Juban, Minato-ku, Tokyo Map
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14. Minami Shinjuku Wagyu Yakiniku Kei

Minami Shinjuku Wagyu Yakiniku Kei offers an elevated yakiniku izakaya experience in a convenient Shinjuku location. As a certified provider of Apple-Fed Shinshu Gyu, the restaurant showcases premium cuts alongside legendary Kobe and Matsuzaka beef. Diners can explore rare parts enhanced by house-made sauces, with staff providing expert guidance on optimal grilling techniques. The calm, relaxing atmosphere and available private rooms create a refined setting for business meetings, intimate dates, or family gatherings. Dedicated service and an extensive menu ensure a memorable dining experience centered on exceptional Japanese wagyu.

Minami Shinjuku Wagyu Yakiniku Kei

Open: [Monday-Friday] Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm), [Saturday, Sunday, National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
Closed: Irregular
Average price: [Dinner] 6,500 JPY
Access: 2-minute walk from the south exit of Shinjuku Station on JR Line. 3-minute walk from exit A12 of Shinjuku Station on Tokyo Metro Marunouchi Line. The restaurant is 291m away from Shinjuku Station.
Address: 2-6-8, Yoyogi, Shibuya-ku, Tokyo Map
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15. Nihonbashi Ningyocho Yakiniku Keyaki Jimbocho Branch

Located just a 3-minute walk from Jimbocho Station, this restaurant is renowned for its 'Thick-Cut Beef Tongue,' which boasts a 90% order rate. Guests can enjoy carefully selected Kuroge Wagyu beef grilled on a shichirin. The menu features exquisite dishes that highlight the natural flavors of the ingredients, including the luxurious 'Special Cut Harami' and the fresh 'Ningyocho Hormone.' The 'Special Grilled Rice' is a popular choice to finish the meal. The restaurant also offers serene private rooms, ensuring a premium yakiniku experience for everything from special anniversaries to meals with loved ones.

YAKINIKU KEYAKI JIMBOCHO

Open: [Weekdays] Dinner 5:00 pm - 11:00 pm L.O. Food 10:00 pm, Drinks 10:30 pm [Saturday, Sunday, National Holidays] Dinner 5:00 pm - 10:00 pm L.O. Food 9:00 pm, Drinks 9:30 pm
Closed: Irregular
Average price: [Dinner] 7,500 JPY
Access: 3-minute walk from Jimbocho Station on the Tokyo Metro Hanzomon Line, Toei Mita Line, and Toei Shinjuku Line
Address: 101 Tomoda Sanwa Bldg., 1-37-4, Kanda-Jinbocho, Chiyoda-ku, Tokyo
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16. Unagi Kitashirakawa

Unagi Kitashirakawa features a calm, refined interior decorated with English antique furniture, creating a relaxing dining space with 63 seats and four private rooms. Attentive female staff enhance the traditional Japanese atmosphere. The restaurant specializes in eel, a historic Japanese delicacy. Preparing its dishes in the western style, the eel is grilled directly without steaming. Through a meticulous grilling method involving folding and water sprinkling, artisans remove excess fat and gelatin while preventing burning, resulting in a fragrant exterior paired with a fluffy texture.

Unagi Kitashirakawa

Open: 11:00 am - 9:00 pm (L.O. 8:00 pm)
Closed: None, Irregular, Closed during the New Year holidays
Average price: [Dinner] 8,000 JPY / [Lunch] 5,000 JPY
Access: Located right next to Exit 3 of Nagatacho Station on the Tokyo Metro Line. 10-minute walk from Akasaka-mitsuke Station
Address: 1F, Gojinsha Tokyo Nagatacho Bldg., 1-11-28, Nagatacho, Chiyoda-ku, Tokyo Map
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17. Jinroku

Jinroku offers an upscale yet relaxed setting in Shirokane for enjoying creative teppanyaki. The menu ranges from wagyu steak and lobster to refined versions of okonomiyaki and takoyaki. Notably, the Jinroku Gomoku Takoyaki has remained a favorite among celebrities since the restaurant's opening. Guests can sit at the counter to watch the chefs at work, or opt for private dining rooms. Perfect for business entertainment during the week and family gatherings on weekends, this venue combines friendly service with exceptional cuisine for any occasion.

Jinroku

Open: [Tuesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm)
Closed: Monday
Average price: [Dinner] 6,000 JPY
Access: From Hiro-o Station Exit 2, go south on Tokyo Metropolitan Road 418. It's on the right side after passing two intersections. 15-minute walk from Ebisu Station and Shirokanedai Station Exit 1.
Address: 1F, WATOREI Shirokane, 6-23-3, Shirokane, Minato-ku, Tokyo Map

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18. Sakana Baka Ichidai Shimbashi Branch

Sakana Baka Ichidai Shimbashi Branch is a seafood izakaya crafted by fish lovers for fish lovers. The menu features market-direct delicacies, including sashimi, grilled, simmered, and oyster dishes, alongside seasonal hot pots. Guests should not miss the signature sashimi platter highlighting daily recommendations. Fresh oysters, soft roe, and monkfish liver are sourced nationwide, perfectly complemented by 50 sake varieties. Attentive staff help guests explore flavors and pairings. Blending serene traditional decor with energetic izakaya charm, it offers an authentic taste of Japan's rich seafood heritage.

Sakana Baka Ichidai Shimbashi Branch

Open: [Weekdays, Monday, Tuesday, Wednesday, Thursday, Friday, Day Before National Holidays] 4:00 pm-11:00 pm (L.O. 10:30 pm) [Saturday, Sunday, National Holidays] 3:00 pm-11:00 pm (L.O. 10:30 pm)
Closed: Irregular, New Year Holidays: Undecided / May differ from regular business hours
Average price: [Dinner] 5,000 JPY
Access: A 4-minute walk from the Karasumori Exit of JR Shimbashi Station
Address: 1F-A, LE GRATTECIEL Bldg., 3-8-4, Shinbashi, Minato-ku, Tokyo Map

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19. HALAL WAGYU RAMEN SHINJUKU-TEI Asakusa Tokyo

HALAL WAGYU RAMEN SHINJUKU-TEI Asakusa Tokyo offers a welcoming halal dining experience designed to give Muslim visitors to Japan a memorable taste of authentic culinary culture. The restaurant provides a comfortable, relaxing atmosphere complete with an on-site prayer room and Muslim staff. Every ingredient used is 100% halal. The standout signature ramen features carefully selected A5-grade halal Wagyu beef, highly praised for its tender and juicy flavor. It is an ideal destination for enjoying traditional Japanese ramen with total peace of mind.

HALAL WAGYU RAMEN SHINJUKU-TEI Asakusa Tokyo

Open: [Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday] 12:00 pm - 9:00 pm
Closed: None
Average price: [Dinner] 4,000 JPY
Access: 4-minute walk from Exit 3 of Tawaramachi Station on the Tokyo Metro Ginza Line
Address: 2F, YN Bldg., 1-10-2, Asakusa, Taito-ku, Tokyo Map

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20. Sushi Tenkawa

Sushi Tenkawa honors Edomae tradition, serving sushi crafted to showcase the finest ingredients. A standout offering is the sushi squid, finely chopped to match rice grains. Prepared with rice vinegar, the sushi rice leaves a clean, refreshing finish. Guests can pair their meal with over ten varieties of sake and domestic wines. Featuring counter seats and a private room, the relaxing setting suits business entertainments, anniversaries, or private gatherings. Behind its modest exterior lies a serene retreat that captures the quiet charm of a hidden culinary gem.

Sushi Tenkawa

Open: Lunch 11:30 am - 2:00 pm (L.O. 1:30 pm) / Dinner 5:30 pm - 10:00 pm (L.O. 9:00 pm)
Closed: None
Average price: [Dinner] 25,000 JPY / [Lunch] 10,000 JPY
Access: 8-minute walk from the East Exit of Ebisu Station
Address: 1F, Sangrada Ebisu, 1-25-7, Ebisu, Shibuya-ku, Tokyo Map
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21. Omoki Yaesu Tekko Building Branch

Located just a one-minute walk from Tokyo Station's Yaesu Exit, Omoki Yaesu Tekko Building Branch specializes in kaiseki-style shabu-shabu and sukiyaki featuring world-renowned Matsusaka beef and Matsusaka pork. High-quality meats like A5 Japanese black beef are served in individual hot pots alongside seasonal vegetables and exquisite dipping sauces. The modern, relaxing atmosphere accommodates all occasions, offering comfortable low counter seating for solo guests alongside private dining and business options with all-you-can-drink plans. Enjoy a unique, personal hot pot dining experience right in front of Tokyo Station.

Omoki Yaesu Tekko Building Branch

Open: [Weekdays] Lunch 11:00 am - 3:00 pm / Dinner 5:00 pm - 11:00 pm, [Saturday, Sunday] Lunch 11:00 am - 3:00 pm / Dinner 5:00 pm - 10:00 pm, [National Holidays] 5:00 pm - 10:00 pm
Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 1,000 JPY
Access: 2-minute walk from Tokyo Station (JR Lines & Tokyo Metro Marunouchi Line), via the Yaesu North Exit or Nihonbashi Exit. 2-minute walk from Exit B10 of Otemachi Station (Tokyo Metro lines).
Address: B1F, Tekko Bldg. South Tower, 1-8-2, Marunouchi, Chiyoda-ku, Tokyo Map

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Confused about choosing a restaurant?

Many of the restaurants introduced this time support convenient instant reservations. For those in Tokyo who want to 'secure a place right away' or 'ensure a restaurant reservation', please check from the restaurants that offer instant booking. May it be a wonderful dining experience for you.