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10 Best Restaurants in Akihabara Recommended by Locals

Update-Date: Aug 18, 2025

Author: SAVOR JAPAN

Categories: Yakiniku

10 Best Restaurants in Akihabara Recommended by Locals

Akihabara is possibly the most famous “electric town” in the world, and it's particularly famous for its otaku culture. Along with its gadget and otaku fame, it also offers numerous cheap and tasty dining options. Here are 10 best restaurants that come highly recommended by Akihabara locals.

1. Nikukappo Omoki Shin-Nihonbashi

Omoki is a meat kappo restaurant specializing in Kobe beef and dashi broth, offering refined course meals in a stylish setting with private rooms. Guests can enjoy Kobe beef prepared in diverse ways—shabu-shabu, grilling, or searing—highlighted by rich aromas and elegant presentation. With all-you-can-drink plans available, it suits anniversaries, business entertainment, banquets, or private dining. Using carefully selected ingredients and Japanese techniques, Omoki promises a memorable dining experience. Conveniently located, it is 3 minutes from Shin-Nihombashi Station and 4 minutes from Kanda Station.

Nikukappo Omoki Shin-Nihonbashi

Open: [Weekdays, National Holidays, Day Before National Holidays] 5:00 pm - 11:00 pm, [Saturday, Sunday] Lunch 11:00 am - 3:00 pm / Dinner 5:00 pm - 11:00 pm
Closed: None
Average price: [Dinner] 15,000 JPY
Access: 3-minute walk from Exit 4 of Shin-Nihombashi Station on the JR Sobu Line. 4-minute walk from the South Exit of Kanda Station on the JR Chuo Line, Yamanote Line, and Keihin-Tohoku Line.
Address: B1F, GEMS Shin-Nihonbashi, 1-9-19, Kaji-cho, Chiyoda-ku, Tokyo Map
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2. Yakiniku Motoyama Akihabara Branch

Yakiniku Motoyama Akihabara Branch cuisine

Since opening in Okachimachi, Tokyo, in 1975, Yakiniku Motoyama has been dedicated to serving high-quality yakiniku made exclusively with Japanese beef. Passed down from the previous generation, the restaurant has gained popularity and has been featured on TV and in magazines. With strict safety controls from the production site to each branch, it ensures both quality and trust. Guests can indulge in the restaurant’s signature melt-in-your-mouth yakiniku, making it a long-loved destination for authentic Japanese barbecue.

Yakiniku Motoyama Akihabara Branch

Open: Dinner 4:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: None
Average price: [Dinner] 8,000 JPY
Access: JR Showa-dori Gate, Tokyo Metro Hibiya Line Exit 1, Tsukuba Express Exit A2, Toei Shinjuku Line Exit A4
Address: 3-34-3, Kandasakuma-cho, Chiyoda-ku, Tokyo Map
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3. Suian

Suian, opened in spring 2025 at the landmark WATERRAS in Ochanomizu, is a Japanese restaurant highlighting premium tuna and Omi beef. The menu combines seasonal delicacies with a wide range of Japanese dishes, including sashimi, steak, tempura, and soba. Lunch features two steak sets, while dinner offers à la carte dishes and three-course options, with the Azusa and Kaede courses recommended for signature flavors. Guests enjoy a curated sake selection, a modern Japanese-style ambiance, and attentive service, making it ideal for both locals and culinary travelers in Tokyo.

Suian

Open: [Weekdays, Saturday, National Holidays, Day Before National Holiday] Lunch 11:30 am - 2:00 pm, Last entry 2:00 pm / Dinner 5:00 pm - 10:000 pm (L.O. 9:00 pm)
Closed: Sunday
Average price: [Dinner] 8,000 JPY / [Lunch] 1,500 JPY
Access: 3-minute walk from Ochanomizu Station on the JR lines, 3-minute walk from Shin-ochanomizu Station on the Tokyo Metro Chiyoda Line, 3-minute walk from Awajicho Station on the Tokyo Metro Marunouchi Line
Address: 105, WATERRAS MALL, 2-101, Kandaawaji-cho, Chiyoda-ku, Tokyo Map
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4. Yakiniku Horumon Seiji

Yakiniku Horumon Seiji in Chiyoda-ku offers a luxurious yakiniku experience with quality meat at affordable prices. Guests can grill the meat themselves or let staff serve it at optimal temperatures, providing a comfortable top-grade yakiniku dining experience. With its focus on meat in a friendly atmosphere, this restaurant is welcoming for all, even solo diners. Suitable for social gatherings and business occasions, it offers a main floor and private rooms. Yakiniku Horumon Seiji is an affordable, high-quality yakiniku restaurant offering excellent value.

Yakiniku Horumon Seiji

Open: Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 5,000 JPY
Access: 10-minute walk from Akihabara station, 5-minute walk from Kanda station east exit
Address: 1F, Fugetsudo Bldg., 46, Kandakonya-cho, Chiyoda-ku, Tokyo Map
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5. Wa Dining Sato

9 Truly Delicious Restaurants in Akihabara Recommended by Locals

Sato, nestled in Tokyo's Jimbocho district, offers seasonal delights sourced directly from Ishikawa's Nanao fishing port and Hokuriku's finest ingredients. Their acclaimed Seasonal Light Course blends creativity with traditional Kaiseki cuisine at affordable rates. Explore a diverse selection of local sake from renowned breweries nationwide, perfect for tasting sessions. The cozy wood-themed interior, featuring a mix of table and counter seats, caters to various occasions, from casual dining to intimate gatherings. With each visit, Sato promises to delight both your palate and your soul, making it a must-visit destination in Jimbocho.

Wa Dining Sato

Open: [Tuesday, Friday] Lunch 11:30 am - 2:00 pm (L.O. 1:30 pm) / [Weekdays, Saturday] Dinner 5:30 pm - 10:00 pm (L.O. 9:30 pm)
Closed: Sunday, National Holidays
Average price: [Dinner] 8,000 JPY / [Lunch] 1,000 JPY
Access: 1-minute walk from Exit A5 of Jimbocho Station on the Tokyo Metro Hanzomon Line, Toei Mita Line, and Shinjuku Line
Address: 1F, Negi Eiko Bldg., 1-14-16, Kanda Jimbocho, Chiyoda-ku, Tokyo Map
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6. USHIHACHI Akihabara Branch

On February 7, 2023, the restaurant had its grand opening. Its core concept revolves around offering top-notch Yakiniku (Japanese BBQ) that is both high in quality and reasonably priced. The establishment exclusively serves meticulously chosen Japanese Black Wagyu beef. During lunch hours, patrons can indulge in a variety of options, including the delectable "Seasoned Raw & Grilled Beef," the enticing "Wagyu Beef Yakiniku Set," and a selection of lunch courses. To provide a complete culinary experience, the best-selling menu item is the renowned USHIHACHI Course, which encompasses all ten of the most popular dishes for customers to savor and enjoy to the fullest.

USHIHACHI Akihabara Branch

Open: [Weekdays] Lunch 11:30 am - 3:00 pm / Dinner 5:00 pm - 11:00 pm [Saturday, Sunday, National Holidays] Lunch 11:30 am - 3:00 pm / Dinner 4:00 pm - 11:00 pm
Closed: None
Average price: [Dinner] 8,000 JPY / [Lunch] 2,000 JPY
Access: 2 minutes walk from Exit 1 of Suehirocho Station on the Tokyo Metro Line, 4 minutes walk from the Electric Town Exit (North Exit) of JR Akihabara Station
Address: 4F, HULIC&New AKIHABARA, 4-4-2, Sotokanda, Chiyoda-ku, Tokyo Map
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7. Unagi Charcoal-grilled Hitsumabushi Minokin Kanda Main Branch

5. Unagi Charcoal-grilled Hitsumabushi Minokin Kanda Main Branch

The eels at Minokin Kanda Main Branch are skillfully grilled over high-quality charcoal, resulting in a fragrant outer layer and a tender, succulent interior. The chef meticulously removes any excess fat, ensuring a perfect balance, and achieves a beautifully browned skin on the eels. These grilled delicacies are then immersed in a sauce that is unique and exclusive to the establishment, enhancing their flavors in a way that cannot be found elsewhere. One highly recommended dish is the "Hitsumabushi," which offers the opportunity to savor the eel in various ways, including the traditional Ochazuke (green tea poured over rice) as a delightful finale. Another popular option is the Shiroyaki, where the eel is expertly grilled without any seasoning, allowing the exceptional quality of the ingredients to take center stage.

Unagi Charcoal-grilled Hitsumabushi Minokin Kanda Main Branch

Open: Lunch 11:00 am - 3:00 pm (L.O 2:30 pm) / Dinner 5:00 pm - 9:00 pm (L.O 8:30 pm)
Closed: None
Average price: [Dinner] 5,000 JPY / [Lunch] 4,000 JPY
Access: 1 minute walk from Exit 4 of Suehirocho Station. 5 minutes walk from Exit 6 of Yushima Station. 7 minutes walk from Electric Town Exit of Akihabara Station
Address: 1F, VORT Suehirocho II, 6-14-3, Sotokanda, Chiyoda-ku, Tokyo Map
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8. Uosakaba Pin

In March 2015, the third branch of Tachinomi Pin emerged in a hidden alley near Ochanomizu Station, 10 minutes walk from Akihabara Station. Focused on the principles of affordability, delectable flavors, and a welcoming ambiance, this branch offers a seated dining experience on raised tatami floors. The menu features a delightful range of dishes, including seasonal fish specialties like the Sashimi Assortment, along with mouthwatering pork cutlets, meat dishes, and flavorful vegetable options. Come and enjoy a relaxed and satisfying meal at Tachinomi Pin's third branch, where every bite is a treat for the senses.

Uosakaba Pin

Open: [Weekdays, Saturday, Day Before Holidays] Dinner 17:00 - 23:30 (last order: food 22:30, drinks 23:00)
Closed: Sunday, National Holidays
Average price: [Dinner] 3,000 JPY
Access: A two-minute walk from Jimbocho Station. Take Exit A4 onto Hakusan-dori Street toward Suido-bashi Bridge. Turn left at the third corner, and the restaurant will be at the end of the street.
Address: 1F Wakayagi Building, 2-20 Kanda Jimbocho, Chiyoda-ku, Tokyo Map
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9. Yakiniku Kanda Seinikuten

Yakiniku Kanda Seinikuten, next to Kanda Station, serves high-quality Yakiniku at reasonable prices. Located on Kanda Fureai Street, the spacious, clean white interior offers both ground-floor and second-floor seating, accommodating 65 guests. Private rooms are available, ideal for any occasion. A5-ranked Kyushu black Wagyu is used, with the signature thick-cut tongue juicy and satisfying. Popular dishes include Kuroge Wagyu A5 top kalbi, rare steak yukhoe, and Kanda Zakari. All-you-can-drink course plans make it perfect for banquets and gatherings.

Yakiniku Kanda Seinikuten

Open: Dinner 4:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: None
Average price: [Dinner] 4,000 JPY
Access: 1-minute walk from South Exit of JR Kanda Station
Address: 2-13-28, Kaji-cho, Chiyoda-ku, Tokyo Map
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10. Beef-Professional Akihabara Branch

At the Akihabara Branch of Beef-Professional, patrons can relish in the finest culinary delights at affordable prices, benefitting from the founder's background as a beef wholesaler. Upholding their unwavering commitment to quality and freshness, the restaurant has cultivated a reputation for excellence over the past two decades, always striving to exceed expectations. Among their recommended offerings is the Seafood and Seared Japanese Steak Yukhoe, a luxurious creation crafted in collaboration with the esteemed wholesaler, Daiyoshi, from Tsukiji. This extraordinary dish beautifully blends the richness of seafood with the succulent flavors of top-quality beef, resulting in a truly indulgent dining experience.

Beef-Professional Akihabara Branch

Open: [Lunch] 11:30 am - 3:00 pm (L.O. 2:30 pm) [Dinner] 4:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: None
Average price: [Dinner] 6,000 JPY / [Lunch] 1,500 JPY
Access: 3-minute walk from JR Akihabara Station
Address: 4F, Akihabara SIL Bldg., 4-4-3, Sotokanda, Chiyoda-ku, Tokyo Map
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11. Bankoden Akihabara UDX shop

Located just a three-minute walk from Akihabara Station, Panguden Akihabara UDX offers exquisite, authentic Chinese cuisine prepared by experienced chefs. The signature dish is their homemade Peking duck, known for its irresistibly crispy skin. When ordering a whole duck, the chef will carve it right at your table. The restaurant also offers a wide variety of course meals for casual dining, as well as a great-value lunch menu.

Situated inside Akihabara UDX, directly connected to the station, the restaurant has a welcoming and inviting atmosphere. The modern yet luxurious interior features counter seating by the window, table seating, and private rooms with round tables.

Bankoden Akihabara UDX shop

Open: Lunch 11:00 - 15:00 (last order 14:30) / Dinner 17:00 - 22:30 (last order 22:00)
Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 1,000 JPY
Access: 3 minutes walk from Denkigai Exit of Akihabara station on JR Lines, Suehirocho station on Tokyo Metro Ginza Line
Address: 3F Akihabara UDX, 4-14-1 Sotokanda, Chiyoda-ku, Tokyo Map

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12. Yakiniku Motoyama Akihabara Branch

Located just a three-minute walk from Akihabara Station, Yakiniku Motoyama Akihabara is a yakiniku restaurant where you can enjoy A5-ranked Japanese Black Beef, primarily Kobe Beef, at roughly 60% of the price of high-end restaurants. Among the extensive menu, the recommended dish is the "Chateau Misuji," an exceptionally thick, rare steak made from a premium cut, with only 2–3 kg obtained from each cow. Other a la carte highlights include the "Blissful Sirloin Nigiri" and "Seared Wagyu Yukhoe."

The restaurant has a relaxed and comfortable atmosphere, featuring spacious table seating and semi-private rooms with doors. It is an ideal place to fully savor the rich flavor of Japanese beef.

Yakiniku Motoyama Akihabara Branch

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13. Kanda Matsuya

Located just a one-minute walk from Awajicho Station, Kanda Matsuya is a long-established soba restaurant founded in 1884. Even the exterior, which exudes a traditional Japanese atmosphere, sets high expectations for delicious soba. Inside, the restaurant is filled with a historic Japanese ambiance, and guests can watch the soba being made through a glass window.

The soba noodles are carefully prepared, with the amount of egg water used as a binder adjusted according to the time and climate, resulting in noodles that are both firm and smooth. Special attention is also given to the dashi stock, which enhances the flavor of the soba. The yakitori, served with a sauce based on the same dashi, is another recommended dish. Why not enjoy these traditional flavors alongside sake, which pairs perfectly with soba and other Japanese cuisine?

Kanda Matsuya

Open: [Weekdays] Regular schedule 11:00 am - 8:00 pm [Saturday and holidays] Normal hours: 11:00 am - 7:00 pm
Closed: Sundays
Average price: [Dinner] 2,000 JPY / [Lunch] 1,000 JPY
Access: One minute walk from Tokyo Metro Maronouchi Line "Awajichou Station" & Toei Shinjuku Line "Ogawamachi Station".
Address: 1-13 Kanda Suda-cho , Chiyoda-ku, Tokyo Map

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14. Sukiyaki Shabu-shabu Medetaya

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Located just a two-minute walk from Asakusabashi Station, Sukiyaki Shabu Shabu Medetaya is a Japanese restaurant specializing in dishes made with ingredients from Gunma Prefecture, home to Kusatsu Onsen, one of Japan’s most famous hot springs. The restaurant is run by a long-established butcher shop founded in 1958, ensuring that the sukiyaki and shabu-shabu, made with carefully selected domestic A4 and A5 Wagyu beef, are exceptionally flavorful.

In addition to premium beef, the dishes feature many local ingredients from Gunma, including fresh vegetables, handmade tofu, konjac, and maitake mushrooms. Seasonal sake pairings are also recommended to complement the flavors. The calm interior evokes the atmosphere of a traditional hot spring inn, with all seating provided in private or semi-private rooms. Guests can enjoy a luxurious dining experience that feels like a relaxing hot spring getaway.

Sukiyaki Shabu-shabu Medetaya

Open: Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 9:30 pm (L.O. 9:00 pm)
Closed: Irregular
Average price: [Dinner] 8,000 JPY / [Lunch] 1,700 JPY
Access: Approximately 2-minute walk from the West Exit of Asakusabashi Station on the JR Line/ Approximately 7-minute walk from Exit A3 of Asakusabashi Station on the Toei Asakusa Line
Address: 1-25-4, Asakusabashi, Taito-ku, Tokyo Map

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15. Hometown

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Located just a three-minute walk from Akihabara Station, Gomi is an izakaya that serves wild fish delivered directly from the Goto Islands in Nagasaki Prefecture, as well as charcoal-grilled vegetable skewers wrapped in Hakata pork. The counter is lined with fresh ingredients delivered daily, and the enticing aromas are sure to whet your appetite.

From seafood dishes like broiled live scallops and sashimi to grilled beef and pork, the menu offers a wide variety of must-try delicacies. The restaurant exudes a traditional Japanese atmosphere, with relaxing tatami seating, table seating, and counter seats. A carefully selected range of fine sake from across Japan is also available, making it a truly authentic Japanese dining experience.

Hometown

Open: 5:00 pm - 11:30 pm / Lunch 11:30 am - 2:00 pm
Closed: Sundays and public holidays
Average price: [Dinner] 3,300 JPY / [Lunch] 3,300 JPY
Access:
Address: Casa Bianca 1F, 1-4-1 Kanda Izumicho, Chiyoda-ku, Tokyo Map

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16. Gyujutsu Kuroobi

Located just a two-minute walk from Okachimachi Station, Gyujutsu Kuroobi is a yakiniku restaurant serving high-quality grilled beef in a cozy, casual setting. The domestically raised Wagyu beef is carefully prepared in individual cuts, allowing you to fully enjoy its natural umami and sweetness. The Sirloin Yakishabu features thinly sliced sirloin, quickly grilled and served with a raw egg. Other must-try dishes include the Tongue Assortment, which offers a rich flavor that spreads delightfully in your mouth.

The restaurant’s hidden location beneath the Okachimachi Station railway tracks adds to its charm, creating a warm, homey atmosphere. Guests can also enjoy carefully selected pairings of Japanese whiskey and champagne, which perfectly complement the juicy meat.

Gyujutsu Kuroobi

Open: [Monday-Saturday, National Holidays, Day Before National Holidays] Dinner 4:00 pm - 11:30 pm (L.O. 11:00 pm)
Closed: Sunday
Average price: [Dinner] 8,000 JPY
Access: About 2-minute walk from Okachimachi Station on the JR Yamanote Line and Keihin-Tohoku Line / About 10-minute walk from Ueno Station on the JR Lines
Address: 5-10-11, Ueno, Taito-ku, Tokyo Map

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17. Kanda Unomaru

Located just a seven-minute walk from Kanda Station, Kanda Unomaru is a sushi restaurant where you can relax and enjoy a nigiri omakase course. Following the motto of “valuing the sense of the season,” seafood is delivered directly from fishing ports in Ishikawa Prefecture, Kyushu, and other regions, while vegetables are carefully selected fresh from Toyosu Market. One by one, expertly crafted nigiri are served, such as conger eel, seasoned according to the season, and lean cuts of fish marinated for 12 hours in a special sauce.

The clean, minimalist interior, typical of a sushi restaurant, features a spacious counter, making it easy for solo diners to enjoy a meal comfortably. A fully private tatami room is also available, accommodating up to eight people, making it ideal for families or small groups.

Kanda Unomaru

Open: [Weekdays, Saturday] Lunch 11:30 am - 2:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 10:00 pm)
Closed: Sunday, National Holidays
Average price: [Dinner] 18,700 JPY / [Lunch] 2,500 JPY
Access: 7-minute walk from JR Kanda Station / 5-minute walk from Iwamotocho Station on Toei Shinjuku Line / 5-minute walk from Kodenmacho Station on Hibiya Line
Address: 1F, Kanda 4th Park Bldg., 1-4-4, Iwamoto-cho, Chiyoda-ku, Tokyo Map

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18. 0006064173

Located just a four-minute walk from Yushima Station, Kazumiya is a restaurant where you can enjoy the delights of Japanese cuisine through a great-value course. The menu centers around a nine-course meal, each dish crafted with a level of care and detail worthy of a main course. The dishes are both visually appealing and flavorful, including an appetizer platter featuring seasonal ingredients and sashimi that highlights the freshness of the fish.

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The restaurant has a casual, izakaya-style atmosphere where guests can relax and unwind. Both the tatami room and counter feature sunken kotatsu-style seating, allowing you to stretch your legs comfortably. The carefully chosen tableware enhances the presentation of the food, and the unique sake pairings further elevate the dining experience.

Kazumiya

Open: [Weekdays, Saturday, National Holidays, Day before National Holidays] 5:00 pm - 11:00 pm
Closed: Sunday
Average price: [Dinner] 6,000 JPY
Access: 4 minutes walk from Yushima Station on Tokyo Metro Chiyoda Line / Okachimachi Station on JR Yamanote Line or Keihintohoku Line
Address: 1F, Imas Sunny Bldg., 1-11-9, Ueno, Taito-ku, Tokyo Map

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19. Sushi Wasabi Yodobashi Akiba Branch

Located just a one-minute walk from Akihabara Station, Sushi Wasabi Yodobashi Akiba is a sushi bar known for its signature skewered tempura and fresh seafood delivered directly from the market. The restaurant features hearty dishes such as the "Seafood Aka Fuji," reminiscent of a treasure chest of the sea, and the "Surprising Seafood Bowl," piled so high it almost spills over. With a wide variety of nigiri and appetizers, it is a must-visit for sushi lovers.

The modern, relaxed atmosphere is centered around counter seating, where guests can enjoy a variety of flavors while watching the chefs’ masterful techniques. Open from 11:00 to 23:00, it is perfect for a late lunch or a casual drink.

Sushi Wasabi Yodobashi Akiba Branch

Open: 11:00 am - 11:00 pm
Closed: Depending on the facility, we may close on certain days.
Average price: [Dinner] 3,000 JPY / [Lunch] 3,000 JPY
Access:
Address: Yodobashi Akiba 8F, 1-1 Kanda Hanaokacho, Chiyoda-ku, Tokyo Map

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20. Hakatayakitoriyasaimakikanzenkoshitsuizakayaen-yakihabaraekimaeten

Located just a one-minute walk from Akihabara Station, Hakata Yakitori and Vegetable Roll Izakaya Hanzo Akihabara Ekimae Branch is an izakaya offering a wide variety of dishes and drinks, with a focus on yakitori and vegetable roll skewers. The modern space blends Japanese and Western styles, and all seating is in private rooms. Various types of private rooms are available, accommodating groups from 2 to 20 people.

The restaurant’s signature yakitori pairs perfectly with a special secret sauce, creating a rich, savory flavor. The vegetable roll skewers, made with generous amounts of fresh seasonal vegetables, are surprisingly healthy yet full of flavor. A variety of value-packed course menus with all-you-can-drink options are also available, making it an ideal spot to enjoy a meal with family or friends.

Hakatayakitoriyasaimakikanzenkoshitsuizakayaen-yakihabaraekimaeten

Open: [Sunday,Holidays] Dinner 4:00 pm - 11:00 pm (last order 10:30 pm)[Weekday,Saturday] Dinner 4:00 pm - 12:00 am (last order 11:30 pm)
Closed: Irregular
Average price: [Dinner] 3,000 JPY / [Lunch] 3,000 JPY
Access:
Address: 10F Kawahaji Building, 1-15 Kanda Sakumacho, Chiyoda-ku, Tokyo Map

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After a day of shopping in Akihabara, you will certainly want to enjoy some delicious food. Besides the restaurants introduced in this list, there are more and more new restaurants popping up around Akihabara station. Try them out and find a restaurant that best appeals to you.

Disclaimer: All information is accurate at time of publication.

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