Central Honshu (Chubu)
Central Honshu (Chubu)? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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5 Recommended Restaurants Near Ichinomiya, Aichi, Where Seasonal Flowers Are in Full Bloom
After a long, cold winter, spring has arrived. Here are 5 restaurants close to 138 Tower Park, which is part of Kiso Sansen National Park in Ichinomiya, Aichi Prefecture. This is an excellent area to go to observe flowers in bloom. Enjoy spring to the fullest by witnessing a variety of flowers, including white nemophilas, sweet peas, and violas, as well as enjoying wonderful meals!
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Event 'Fishermen's Gathering at Toyama Shinminato Fishing Port!' Showcases Toyama's Seafood | Sea to Plate PJ Supports Hokuriku Region
We attended the event "Fishermen's Gathering at Toyama Shinminato Fishing Port!" organized by the non-profit organization "Fisheries Association," held on March 31, 2024, at Minato Kitchen, a shared kitchen located in Shinminato Fishing Port, Imizu City, Toyama Prefecture. A total of 16 participants from Toyama Prefecture and Tokyo enjoyed dishes made with fresh seafood from Toyama Bay, such as firefly squid from Namerikawa, yellowtail from Himi, and spring kelp from Shinminato. Additionally, there was a commentary corner on shrimp fishing by fishermen affiliated with Shinminato Fishermen's Cooperative, deepening our understanding of Toyama's seafood.
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Admiring the Skill of Elevating Seasonal Ingredients to Their Most Delicious with Charcoal Grilling at the Forefront | "Himawari Shokudo 2" Toyama
Since its opening in 2013, it's been almost 10 years. Chef Tanaka's skill in transforming Toyama's seasonal ingredients into unexpectedly delicious dishes while preserving their original flavors has captivated food enthusiasts both locally and beyond. The warmth and amiability of Chef Tanaka have charmed customers, making "Himawari Shokudo" a renowned restaurant frequented by connoisseurs. Due to the aging of the building, the original restaurant closed its doors at the end of 2023, only to reopen in April 2024 at a location near Toyama Station. With a new name, "Himawari Shokudo 2 (Two)," they have embarked on a new chapter, beginning a fresh chapter in their history.
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Top 10 Restaurants Where You Can Enjoy Nagoya Cuisine Around Nagoya Station.
In Aichi Prefecture's Nagoya City, there are plenty of famous gourmet dishes known as "Nagoya Meshi," such as Hitsumabushi, Ankake Spaghetti, and Nagoya Kochin. Therefore, the editorial team at SAVOR JAPAN has compiled a list of delicious restaurants serving Nagoya Meshi around Nagoya Station.
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Top 5 Popular Yakiniku Restaurants near Sakae Station, Nagoya's Most Vibrant Area
When eating and drinking in Nagoya, the Sakae area is a must. This downtown area has streets lined with different types of restaurants, and it is always crowded with people. Here are 5 recommended yakiniku restaurants in Sakae. All of them offer plenty of meat of the highest quality and are close to the station, so please visit them and find your favorite one!
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5 Recommended Restaurants in Fukui Prefecture for Authentic Dining Experiences
The 2024 Noto earthquake struck on January 1, 2024. Recovery will take time, as evinced by the number of people who have been forced to live in shelters. We would like to support the residents of Hokuriku however we can. With this in mind, we have selected five recommended Italian, French, and Western restaurants in Fukui Prefecture. We would like diners to help support the region by visiting Fukui and enjoying a meal there.
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Board the Hokuriku Shinkansen and Dine Out! 5 Recommended Restaurants to Enjoy Fukui's Delicacies in Fukui
On March 16, 2024, the Hokuriku Shinkansen line will be extended to Tsuruga Station, connecting Tokyo and Fukui in as little time as 2 hours and 51 minutes. The Shinkansen stations of Awaraonsen, Fukui, Echizen-Takefu, and Tsuruga will open in Fukui Prefecture, making the trip to Hokuriku more accessible. Thus, we have selected some restaurants where you can enjoy the delicacies of Fukui. Take a trip to Fukui by the Hokuriku Shinkansen!
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Support Local Flavors: 5 Delicious Restaurants in Komatsu and Nomi, Ishikawa Prefecture
On New Year's Day, 2024, a major earthquake struck the Hokuriku region, including Ishikawa Prefecture. There was a great deal of damage in various areas, and there is still a long road to recovery. We want to support the region however we can. In this issue, we have selected some restaurants in Ishikawa Prefecture where you can eat local cuisine and support the community. Let's support Ishikawa Prefecture by eating delicious food there!
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5 Retreat-Style Restaurants Ideal for Mature Dates in Nagoya
White Day is when one wants to spend a special time with their beloved partner. Refuge-style restaurants are perfect for enjoying dates in a quiet and mature atmosphere. Spend a couple's-only time enjoying delicious food and alcohol. Here are some restaurants that are recommended for memorable White Day dates.
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Support Local Cuisine: 5 Recommended Restaurants in Toyama Prefecture Worth Visiting
The 2024 Noto earthquake that struck in January 2024 caused severe damage in Toyama Prefecture. Many people may be wondering what they can do to help with the recovery. Here are some delicious restaurants in Toyama Prefecture where you can do your part. We would like diners to help support the community by visiting Toyama and enjoying your fill of dishes featuring ingredients from Toyama.
Thank you for reading our article.
Our goal is to take your culinary journey to the next level by helping you find the best restaurant. With SAVOR JAPAN, you can search and make reservations for
the restaurants found in and around Central Honshu (Chubu) that fill your needs.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.