From Sushi to Yakiniku and Japanese Cuisine: Top 6 Recommendations in the Popular Shibuya Area Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Reservation Guide-

Update-Date: Jan 31, 2025

Author: SAVOR JAPAN

From Sushi to Yakiniku and Japanese Cuisine: Top 6 Recommendations in the Popular Shibuya Area

Shibuya is the city where trends are born. Initially known as the haven for youth culture, it has transformed into a sophisticated area with top-notch establishments that adults can enjoy. The redevelopment has shifted Shibuya from a youth-centric neighborhood to a place suited for adults. In this cutting-edge city of Shibuya, let's explore and discover five recommended restaurants, ranging from sushi and yakiniku to traditional Japanese cuisine. It's time to find your favorite spot in this ever-evolving city!

Kangien

Savoring the 'Specialty Kangien Seiro-mushi,' served in a specially ordered steamer shaped like shogi pieces.

Kangien, located a 7-minute walk from Sendagaya Station, offers dishes featuring fresh seafood from Toyosu and carefully selected ingredients. Their specialty, the "Specialty Kangien Seiro-mushi," is a healthy dish created using a special steamer with a shape reminiscent of shogi pieces, allowing excess fat to drip away from the meat. Another recommended dish is the "Squid Sugata Zukuri," where the tender parts are served as sashimi, while the ears and tentacles can be enjoyed tempura-style.

From Sushi to Yakiniku and Japanese Cuisine: Top 5 Recommendations in the Popular Shibuya Area

Located in Sengawa, known as a sacred place for shogi (Japanese chess), this establishment offers an atmosphere reminiscent of a shogi museum. The interior is adorned with items personally signed by famous shogi players, shogi pieces, and boards. It's a space where one can truly immerse themselves in the world of shogi. The restaurant features private rooms accommodating up to 8 people, with seating arranged in a sunken kotatsu style, making it suitable for elderly guests. At Kangi-en, enjoy delicious cuisine while experiencing the traditional Japanese culture of shogi.

Kangien

Open: [Monday - Thursday] Dinner 6:00 pm - 11:00 pm (L.O. 10:00 pm) / [Friday, Day Before National Holidays] Dinner 6:00 pm - 12:00 am (L.O. 11:00 pm)
Closed: Saturday, Sunday, National Holidays
Average price: [Dinner] 8,000 JPY
Access: Next to the Lawson on Gaiennishi-dori Street
Address: B1F, Liberte Aoyama, 2-32-2, Sendagaya, Shibuya-ku, Tokyo Map
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Wagyu no Kamisama

Exquisite yakiniku featuring the highly anticipated 7-Year Aged A5 Wagyu 'Moritanaka Beef.'

Located just a 1-minute walk from Shibuya Station with excellent accessibility, "Wagyu no Kamisama" is renowned for its specialty dish, "Kamisama no Okemori." This dish features a selection of the highest-quality meats sourced on the day, offering a well-balanced enjoyment of various flavors such as premium kalbi, premium loin, and lean meat. The visually appealing presentation in a bucket is also popular among foreign guests. Don't miss the top-tier thick-cut tongue with its unique diamond cutting, known as the "Diamond Tongue."

With a modern interior dominated by black tones, this restaurant provides an intimate and sophisticated atmosphere, making it perfect for a date. The availability of completely private rooms ensures privacy, making it a recommended choice for dining with children. Additionally, English and Chinese menus are available, making it a must-visit spot for enjoying Wagyu beef in Shibuya. Whether Japanese or foreign, once you experience it, it becomes an unforgettable place.

Wagyu no Kamisama

Open: Lunch 11:00 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 7,000 JPY / [Lunch] 1,500 JPY
Access: 1-minute walk from Shibuya Station Exit A2
Address: 2F, Shimizu Bldg., 2-29-18, Dogenzaka, Shibuya-ku, Tokyo Map
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Han no Daidokoro Bettei Shibuya Branch

This yakiniku restaurant specializes in Kobe and Yamagata Beef, sourced from certified vendors. It also serves authentic yukhoe, sashimi, and nigiri sushi, authorized by the Shibuya Public Health Center. The open kitchen lets diners observe skilled chefs, while private rooms cater to dates and business meetings. A carefully curated selection of Japanese whiskey and sake enhances the experience, making it a recommended spot for both locals and international guests.

Han no Daidokoro Bettei Shibuya Branch

Open: [Weekdays, Saturday, Sunday, National Holidays] Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm), [Monday - Thursday, Sunday, National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 9:30 pm), [Friday, Saturday] Dinner 5:00 pm - 10:30 pm (L.O. 10:00 pm)
Closed: None
Average price: [Dinner] 10,000 JPY / [Lunch] 2,000 JPY
Access: 5-minute walk from Shibuya Station on each line. *There is Family Mart on the first floor of the building.
Address: 7F, Dogenzaka center Bldg., 2-29-8, Dogenzaka, Shibuya-ku, Tokyo Map

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Yakiniku Gyugujo

A yakiniku restaurant with a focus on ingredients, where craftsmen pursue deliciousness.

Located a 5-minute walk from Shibuya Station, "Yakiniku Gyugujo" is a barbecue restaurant that emphasizes quality in all ingredients, including meat, vegetables, and rice. A highly recommended menu item that you must try is the "Specialty Kiwami Tan Shio." Retaining the unique texture of the tongue while pursuing utmost tenderness, it is a proud dish. The specially crafted salt sauce, slowly extracted over 3 days, enhances the deliciousness of the meat even more.

The interior exudes a sense of luxury, and you can spend private and relaxing time in almost private rooms. Moreover, at Gyugujo, there are paintings by famous artists that can only be seen here, and it's always a pleasure to encounter new artworks with each visit. Yakiniku Gyugujo is a place that shines in various scenes, such as business meetings and family gatherings.

Yakiniku Gyugujo

Open: Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm)
Closed: Irregular
Average price: [Dinner] 10,000 JPY
Access: 5-minute walk from Shibuya Station, 9-minute walk from Shinsen Station
Address: 5F, JouLe Shibuya, 12-9, Udagawa-cho, Shibuya-ku, Tokyo Map

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Sushi Gotoku

An adult hideaway where you can savor sushi, appetizers, and sake while feeling the essence of Edo.

Located in the Oku-shibuya area, a 10-minute walk from Shibuya Station, "Sushi Gotoku" is an Edomae-style sushi restaurant. The menu consists only of a monthly changing omakase course. From appetizers to sashimi, side dishes, and the main sushi, you can enjoy a diverse range of flavors, providing an exceptional sense of satisfaction after the meal. The popular "Japanese Tiger Prawn" is prepared to be slightly rare, allowing you to enjoy it while it's gently warm. The "Medium Fatty Tuna" presents the whole piece of bluefin tuna, offering its peak texture and flavor.

The spacious counter seats with beautiful white wood in the calm atmosphere of the restaurant are perfect for a relaxing date. The private rooms, available for up to six people, are also suitable for business occasions. Another way to enjoy it is by ordering a pairing set of Japanese sake and dishes, with around 20 varieties available at all times. Escape the hustle and bustle of Shibuya and spend a special time at Sushi Gotoku in the tranquil area of Oku-shibuya.

Sushi Gotoku

Open: [Tuesday-Sunday, National Holidays, Day Before National Holidays] 6:00 pm - 10:30 pm
Closed: Monday
Average price: [Dinner] 20,000 JPY
Access: 10-minute walk from 3a Exit of Shibuya Station. Head towards Yoyogi-Hachiman along Tokyu Honten dori, the street between Tokyu Main Store and FamilyMart.
Address: 12-8, Kamiyama-cho, Shibuya-ku, Tokyo Map
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Nidaime Sushi Katsurada Ebisu & Daikanyama Branch

Exquisite Edo-style sushi and exceptional dishes perfect for special occasions.

Located a 5-minute walk from Daikanyama Station, at Nidaime Sushi Katsurada, you can enjoy sushi crafted with Edo-style techniques by skilled artisans. The restaurant also offers specialty dishes such as chawanmushi with chicken broth and delicious simmered dishes with seasonal vegetables. The recommended course features a variety of small dishes that change weekly, allowing you to encounter new menus each time you visit. In addition to a selection of Japanese sake, there is also a well-curated list of white wines that pair excellently with the fresh seafood.

In the calm and traditional Japanese-style interior, there is an L-shaped counter and private rooms with 4-person tables. At the counter, you can enjoy a conversation with the chef, making it a comfortable dining experience for individuals as well. The private rooms are available for 2 to 4 people, making them ideal for business meetings or dates. In a relaxed atmosphere, with carefully crafted dishes and delicious drinks, it's sure to become a wonderful memory of your journey.

Nidaime Sushi Katsurada Ebisu & Daikanyama Branch

Open: [Tuesday-Saturday, Day Before National Holidays, National Holidays] Dinner 5:30 pm - 10:30 pm (L.O. 10:00 pm) / [Sunday] Dinner 5:30 pm - 9:00 pm (L.O. 8:30 pm)
Closed: Monday
Average price: [Dinner] 20,000 JPY
Access: 5-minute walk from Daikanyama Station. From the East Exit, turn left at the end of the street and follow the road until you see the building on your left.
Address: 1F, ITO Daikanyama, 2-17-8, Ebisu Nishi, Shibuya-ku, Tokyo Map
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Disclaimer: All information is accurate at time of publication.

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