Must-Try Recommended Yakiniku Restaurants in Osaka Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Reservation Guide-

Update-Date: Jun 4, 2025

Author: SAVOR JAPAN

Categories: Yakiniku

Must-Try Recommended Yakiniku Restaurants in Osaka

In Osaka, a city known for its strong emphasis on food, various genres of restaurants that pursue deliciousness thrive. Why not try enjoying the finest yakiniku (grilled meat) in the streets of Osaka? Not only the taste but also the charming atmosphere that values Japanese aesthetics can be found in these wonderful establishments. When visiting Osaka, be sure to stop by these five recommended restaurants.

Hakuundai Grand Front Osaka Branch

Hakuundai Grand Front Osaka, directly connected to Osaka Station, invites patrons to savor high-quality Japanese beef, including world-renowned Kobe Beef. With various seating options and English-speaking staff, it's perfect for entertaining international guests. The restaurant, bustling daily with patrons of all ages, offers a lively atmosphere to enjoy delectable yakiniku. Its convenient location near a major train station makes it an excellent choice for both personal and business occasions.

Hakuundai Grand Front Osaka Branch

Open: 11:00 am - 11:00 pm (L.O. 10:30 pm)
Closed: Irregular
Average price: [Dinner] 5,000 JPY / [Lunch] 1,000 JPY
Access: Direct connection from Osaka Station. Located on the 7th floor of the Grand Front Osaka South Building.
Address: 7F, Grand Front Osaka South Tower, 4-20, Ofuka-cho, Kita-ku, Osaka-shi, Osaka Map
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Kuroge Wagyu Junniku Yakiniku M.M.ya

Savoring every part of the A5 grade Wagyu beef, purchased as a whole, including rare cuts.

M.M.ya, a yakiniku restaurant located just a 2-minute walk from Namba Station and slightly west of Midosuji Avenue, is renowned for its A5-grade black-haired Japanese beef sourced directly from a single head. By applying different cuts and aging techniques to each part, they offer a yakiniku experience that is considered a step above the rest. In addition to individual cuts, including rare parts, they also offer a variety of courses and set menus, allowing guests to fully savor their carefully selected black-haired Japanese beef. Pairing with Japanese wines and whiskies is also one of the highlights.

The fusion of Japanese tradition and the future is the concept of this establishment. In a space that blends stylishness and tranquility, you can experience extraordinary moments. The interior consists entirely of table seating, and depending on the number of guests, private floor rental is also available. With the latest smokeless roasters installed, it's a delightful feature that odors are less likely to cling to hair or clothes. This yakiniku restaurant enlightens diners about the excellence of Japan's premium grilled meat and the depth of its culinary culture.

Kuroge Wagyu Junniku Yakiniku M.M.ya

Open: Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: Irregular
Average price: [Dinner] 8,000 JPY
Access: 2-minute walk from Exit 25 of Namba Station
Address: 2-2-14, Dotonbori, Chuo-ku, Osaka-shi, Osaka Map

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Private Room Yakiniku GemBeef Namba Shinsaibashi Main Branch

Indulge in the true pleasure of yakiniku in a completely private luxurious space.

GemBeef Namba Shinsaibashi Main Branch, located on the 4th floor of a building just a 4-minute walk from Shinsaibashi Station, offers a completely private dining experience specializing in A5-ranked Yakiniku and various dishes featuring Omi beef, one of Japan's top three Wagyu brands. Omi beef is renowned for its fine marbling and delicate balance of sweet fat, providing a melting texture and rich flavor. Moreover, due to its low melting point, it is said to cause minimal stomach discomfort even when consumed in large quantities. With the option of all-you-can-drink plans available, it's a delight for those who want to indulge in plenty of food.

The interior is a chic space coordinated with calm tones. With every seat being a completely private room, there's ample space between rooms and tables, allowing you to relax without worrying about your surroundings. Special smokeless roasters are installed to minimize odors. Open until 4 am from Monday to Saturday, it's the perfect place to enjoy Osaka's nightlife while indulging in the finest yakiniku.

Private Room Yakiniku GemBeef Namba Shinsaibashi Main Branch

Open: [Tuesday - Saturday] Dinner 5:00 pm - 4:00 am (Food L.O. 3:00 am / Drink L.O. 3:30 am) / [Sunday, National Holidays] Dinner 5:00 pm - 11:00 pm (Food L.O. 10:00 pm / Drink L.O. 10:30 pm)
Closed: Monday
Average price: [Dinner] 8,000 JPY
Access: 4th floor of a building with Family Mart on the 1st floor, on Europa-dori Street in Higashi-Shinsaibashi
Address: 4F, FUKU. BLD. Shinsaibashi, 2-8-26, Higashi-Shinsaibashi, Chuo-ku, Osaka-shi, Osaka Map

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Mahoroba Irori Shinsaibashi

Attention on the style of irori-grilled dishes, cooked using Binchotan charcoal.

Just a 3-minute walk from Shinsaibashi Station. Located in an area lined with dining establishments, Mahoroba Irori Shinsaibashi exudes an impression worthy of being called an adult hideaway. Evolving from traditional yakiniku, they propose a style where you grill using Binchotan charcoal at the table's irori (sunken hearth). Their specialty, "Harami," is grilled to perfection, juicy, and flavorful, bringing out the best in the ingredients. In addition to yakiniku, "Shimanto River Unadon" and "Spiny Lobster Chili Sauce" are also recommended delicacies.

The interior, inspired by the concept of a Japanese "kura" (storehouse), offers a quiet and serene atmosphere that helps one forget the hustle and bustle of the city. Featuring elements such as an irori (sunken hearth), walls adorned with traditional Japanese paper, and Arita-yaki pottery, the space exudes an authentic Japanese ambiance, enhancing the overall comfort. In addition to the cooking area and counter-style table seats, there are also fully equipped private rooms available. Enjoy a luxurious time while indulging in carefully selected Japanese sake or wine pairings.

Mahoroba Irori Shinsaibashi

Open: [Monday - Saturday] Lunch 12:00 pm - 2:00 pm (L.O. 1:00 pm) / Dinner 5:30 pm - 11:30 pm (L.O. 11:00 pm), [Sunday, National Holidays] Dinner 5:30 pm - 11:00 pm (L.O. 10:30 pm)
Closed: Irregular
Average price: [Dinner] 15,000 JPY / [Lunch] 6,000 JPY
Access: 325m from Shinsaibashi Station on Osaka Metro Midosuji Line, 3-minute walk
Address: 1F, BE'S50 Bldg., 1-16-32, Higashi-Shinsaibashi, Chuo-ku, Osaka-shi, Osaka Map
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Niku Bakuren

Renovated traditional house turned into a Japanese-style yakiniku restaurant brimming with authenticity.

Just a 4-minute walk from Tenjin-bashisuji 6-chome Station, Niku Bakuren, marked by its Japanese-style retro exterior, is a yakiniku restaurant where you can fully enjoy A5-grade black-haired Japanese beef. They offer a variety of courses, including the "Takumi Course," where you can savor the renowned Chateaubriand, known as the king of meats, and the "Japanese Experience Course," where you can enjoy the four seasons of Japan. They also have a diverse menu featuring appetizers that blend Japanese and Western flavors and dishes made with seasonal ingredients, providing both taste and satisfaction in abundance.

The interior, renovated from an old Japanese folk house, retains the nostalgic charm of traditional Japan, evoking a sense of nostalgia for Japanese people. Consisting of two floors with different atmospheres, the stylish table seats are arranged on the second floor, which serves as the main dining area. In this Japanese-style space, you can spend blissful moments savoring exquisite meat dishes. After visiting Tenjinbashisuji Shopping Street or Osaka Tenmangu Shrine, it's also recommended to extend your journey and explore further.

Niku Bakuren

Open: [Monday-Saturday, National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 9:30 pm)
Closed: Sunday
Average price: [Dinner] 8,000 JPY
Access: 4-minute walk from Tenjimbashisuji 6-chome Station on Osaka Metro Tanimachi Line
Address: 2-2-28, Kokubunji, Kita-ku, Osaka-shi, Osaka Map
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Jukusei Horumon Yamagatagyu Sumibiyakiniku Ushigatari

Indulge in the blissful moment created by the pursuit of excellence in Japanese beef.

Located just a 3-minute walk from Fukushima Station, a little off the main street, is the charcoal-grilled yakiniku restaurant, "Gyugoku," specializing in aged hormone and Yamagata beef. Here, you can enjoy the renowned "Mogami beef" from Yamagata Prefecture and the rare "pure domestic hormone," which accounts for only about 10% of domestic distribution in Japan. Particularly, the "Yamagata Beef Fillet" offers a melting texture and exquisite sweetness that are unparalleled. The exceptionally fresh "heart sashimi" is also a topic of conversation, with its deep flavor that is unforgettable once tasted.

The chic interior, characterized by a wood texture and a predominantly black color scheme, exudes a refined sense of tranquility within the stylish establishment. While placing emphasis on premium Japanese beef, the allure of the comfortable atmosphere allows guests to relax without feeling uptight. In addition to the main counter seats, there are also semi-private table seats available, accommodating up to 8 people, further enhancing the cozy ambiance. A wide selection of wines, perfectly complementing meat dishes, adds an extra layer of enjoyment to the delicious dining experience.

Jukusei Horumon Yamagatagyu Sumibiyakiniku Ushigatari

Open: [Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: Tuesday
Average price: [Dinner] 8,000 JPY
Access: 1-minute walk from Shin-Fukushima Station on the JR Tozai Line. It is behind the Osaka Fukushima Post Office.
Address: 1-6-18, Fukushima, Fukushima-ku, Osaka-shi, Osaka Map

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Disclaimer: All information is accurate at time of publication.

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